March 5th-9th Breakfast AM Snack Lunch PM Snack Monday Tuesday

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Presentation transcript:

March 5th-9th Breakfast AM Snack Lunch PM Snack Monday Tuesday Cereal Organic Milk Goldfish Water Korean Beef Steamed White Rice Pineapple Mixed Vegetables Pretzels with Cheese Tuesday Graham Crackers with Cream Cheese Fettuccini Alfredo Garden Salad with Ranch Dressing Bread and Butter Fresh Fruit Cheddar Cheese Cubes and Crackers Wednesday Crackers with Sunflower Butter and Jelly Baked Chicken Nuggets Mashed Potatoes Green Beans Peaches Bagels with Cream Cheese Thursday Applesauce Macaroni and Cheese Steamed Broccoli Chips with Salsa Friday Crackers with Hummus Chicken Fajitas with Green Peppers and Onions Mixed Fruit Refried Beans Cheese Its Breakfast is served between 7:00 a.m.-8:00 a.m. Organic milk is served with breakfast and lunch. **Menu subject to change due to availability of food items.