MENU Week Commencing 17th November 2014 Monday Tuesday Wednesday Thursday Friday Hot Meal Vegetarian Salad Bar Dessert Suffolk Pork Sausages Mash Potato Steamed Kale Savoy Onion Gravy Quorn Chilli Con Carne Rice Taco Shells Sour Cream Guacamole Coleslaw Poached Chicken Taramasalata Apple Crumble with Vanilla Custard Raspberry Yoghurt Fresh Fruit Lamb & Macaroni Bake with Mozzarella Roasted Vegetable Salad Garlic Bread Spinach & Ricotta Cannelloni Couscous Salad Salt Beef Passion Fruit Yoghurt Cake with White Chocolate Drizzle Banoffee Trifle Fresh Fruit Jelly Roast Topside of Beef Roast Potato Yorkshire Pudding Savoy Cabbage Gravy Creamy Wild Mushroom Risotto Mixed Bean Salad Steamed Fillets of Salmon Chocolate Bread & Butter Pudding with Cream Strawberry Yoghurt Char Grilled Cajun Chicken Burger Toasted Brioche Bun Wedges, Beef Tomato Romaine Lettuce Mozzarella & Herb Risotto Burger Piri Piri Rice Salad Sliced Butter Roasted Local Turkey Banana Cake Passion Fruit Yoghurt Grilled Salmon with Lemon Butter Sauce Crushed New Potatoes with Crème Fraiche & Chives Spring Greens Italian Tomato Tagliatelle Smoked Mackerel Sticky Toffee Pudding with Butterscotch Sauce Blueberry Yoghurt MICHAELMAS TERM Daily Salad Available - Plain Green Salad, Fresh Plum Tomato Salad, Grated Carrot, Cucumber, Corn, Cooked Beetroot, Plain Pasta Salad, Crudités, Plain Croutons, Grated Cheddar, Tuna, Hard Boiled Hen's Egg, Slice Ham, Cheeseboard, Fresh Bread Daily Deli Offer- Jacket Potato, Pasta with 3 different sauce options