Basic Whole Wheat Bread

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Presentation transcript:

Basic Whole Wheat Bread RECIPE CARD Basic Whole Wheat Bread Ingredients 3 cups whole wheat flour 1 ½ tsp. active dry yeast 2 tsp sugar ¾ tsp salt 1 ½ cups warm water Directions Combine flour, yeast, sugar, and salt in large mixing bowl. Add water to make a soft, slightly sticky dough. Knead until dough pulls away from sides of bowl and dough is elastic. Form dough into loaf and place in bread pan sprayed with cooking spray. Cover with plastic wrap sprayed with cooking spray. Let rise in a warm draft-free place until doubled in size, about 20-30 minutes. Bake in 400° F oven for 25-30 minutes, or until bread sounds hollow when tapped. Benefits of Family Mealtime Children participating in consistent family mealtimes tend to maintain a healthy lifestyle into adulthood. #createfamilymealtime This institution is an equal opportunity provider and employer. This material was funded by USDA's Supplemental Nutrition Assistance Program-SNAP RECIPE CARD Basic Whole Wheat Bread Ingredients 3 cups whole wheat flour 1 ½ tsp. active dry yeast 2 tsp sugar ¾ tsp salt 1 ½ cups warm water Directions Combine flour, yeast, sugar, and salt in large mixing bowl. Add water to make a soft, slightly sticky dough. Knead until dough pulls away from sides of bowl and dough is elastic. Form dough into loaf and place in bread pan sprayed with cooking spray. Cover with plastic wrap sprayed with cooking spray. Let rise in a warm draft-free place until doubled in size, about 20-30 minutes. Bake in 400° F oven for 25-30 minutes, or until bread sounds hollow when tapped. Benefit of Family Mealtime Children participating in consistent family mealtimes tend to maintain a healthy lifestyle into adulthood. This institution is an equal opportunity provider and employer. This material was funded by USDA's Supplemental Nutrition Assistance Program-SNAP #createfamilymealtime