2. How to make scones A special recipe made by form 54

3. Ustensils:  A salad bowl  A knife  A fork  A spoon  A whisk  A measuring cup  A scale  Baking pans Ingredients 200 g flour 100g almond powder 50g soft butter 1 pinch of salt 1 bag of baking powder 5 teaspoons sugar 1 egg 1 yoghurt 50 g sultanas

4. Step 1 Put the sultanas in a bowl of warm water

5. Step 2 : Weigh all the ingredients : sultanas, flour, sugar, butter.

6. Step 3 Pour the flour, the almond powder, the baking powader, the sugar and a pinch of salt into the salad bowl.

7. Step 4 Mix everything

8. Step 5 Add the butter and mix with your fingers

9. Step 6 Break the egg and mix with the preparation.

10. Step 7 Put the yoghurt or milk and mix at the same time.

11. Step 8 Add the sultanas. Work the dough.

12. Step 9 Take out small pieces and put on the baking trays.

13. Bake in the oven for 15/20 minutes at 200° celsius.