Group 1 Inclusive Business Model in Cambodia: Case Study on Vegetable Dr. Oum Sothea, Asia Growth Centre, Ngee Ann-Adelaide Education Centre, Singapore.

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Group 1 Inclusive Business Model in Cambodia: Case Study on Vegetable Dr. Oum Sothea, Asia Growth Centre, Ngee Ann-Adelaide Education Centre, Singapore Neak Samsen and Phok Rathak, Nuppun Institute for Economic Research (Nuppun), Cambodia

Vegetable is the third most important diet of Cambodians after rice and fish. Cambodia’s total vegetable consumption is estimated at 1.35 million metric tons per year and only 31% are domestically supplied. The rest are imported from neighboring Vietnam and Thailand The production of vegetables is dominated by smallholder farmers with limited resources, low level of education, and poverty prevailance. Vegetable producers heavily rely on favourable natural conditions, using traditional farming techniques. Vegetable is very important for Cambodia and smallholder farmers 2

Vegetable Business Model: CEDAC’s Natural Agri-Product Cooperative (NAP Shop) Business objective and scope Started in 2004, donor’s investment, promoted domestic organic products Provide safe and high quality vegetables to market (‘social’ purpose) Enable smallholders to increase income through market opportunities - Provide market access - Upskill smallholders to improve productivity - Improve community resource use (farmer networks)

CEDAC NAP Shop – Value Chain and Players 4 CEDAC CEDAC’s Farm FNN (Farmer and Nature Network) COFE (Rice Export Company) NAP (Retail Stores) Budget and Technical Supports Budget and Technical Supports Budget and Technical Supports Budget and Technical Supports Supply of Rice Supply of Vegetable (80%) Supply of Vegetable (20%) Inter-relationship in Technical Support

Drivers in Developing and maintaining the Business Chain captain - NAP Shops (retailers) - marketing co-op -Private and profit orientation -Distribute profit to smallholders -Grow market share and make the business a unique retail model and profitable -Brand value – ‘Seal of Approval’ on product quality and reputation -Application of ICT – online e-commerce Smallholders -More profitable market -Higher household income -Opportunities to get involved in downstream -Upskilling

Success Factor -Success indicators -Smallholder livelihood -Consumer access to ‘safe’ food -Creation of demand for smallholder products -Sustainability -Competitiveness -Higher productivity -Sustainability -Business expansion potential -Smallholders inclusiveness -Ownership – joint-venture, shared resources -Voice – favorable and fairer price bargaining position -Risk – shorten the supply chain (reduce dependency on middlemen/price fluctuations) -Reward – market access, profit sharing, and higher, stable income

Role and Contribution of Key Players -Key players -Smallholder farmers, Farmer networks, CEDAC NGOs (training, technology, extension services and quality control), and NAP Shops (processing, marketing, and distribution) -Limited role of government -Important role -NAP Shops and CEDAC NGOs (chain captain) - providing the training modules and activities (farming techniques, financial support, market information, market access and networks/linkages) -Smallholder farmers – adherence to production and quality standards

Challenges in Developing and Maintaining the Model Consistent and reliable supply -Quality a critical factor (CEDAC staff train and inspect in quality control) -Quantity – responsive to meet growing demand Cost of quality control is an issue -Once expansion happens can they maintain quality control (CEDAC is subsidizing quality cost (15% of profit from NAP)) -Possible role of government - No standard for organic – It is defined by CEDAC High cost of production vs conventional and imported products Access to finance Improve technology and Innovation capability Formal Business transformation – improve business management capability

Final Words More proactive role of the government – beyond basic infrastructure Extension services Technology and finance support Affordable standard and certification services Scale up of the business Roll out to wider parts of the country More participation of smallholders Explore Innovative Business Model (PPP like the case of Taiwan)