Crew 1717 Camp Duty Roster Event : ___________ Date: ____________

Slides:



Advertisements
Similar presentations
Pack 459 Spring Camping Weekend
Advertisements

 WHO: CUBSCOUTS AND PARENTS  WHAT: CAMPING  WHEN:  Dates - Friday, 7 DEC 2012 to Sunday, 9 DEC 2012  Time - 1PM-5PM  WHERE: MACDILL AFB, see map.
CUB SCOUT PACK 20 CAMPING Ralph Jay Lupton, Jr. (813)
Independent Living My Home Click to enter the kitchen.
2 nd ASSISTANT SCOUTMASTER’S ORIENTATION. 2 ND ASSISTANT SCOUTMASTER RESPONSIBILITIES PHYSICAL ARRANGEMENTS Assists in conducting jamboree promotion rallies.
Troop 5 Shed and Trailer Guidelines 1Troop 5 Shed and Trailer Guidelines ver 2012.
Grub Hub Camp Kitchen “Spend your outdoor vacation time pursuing sports and enjoying family and friends - not packing, unpacking, and organizing camp.”
Boy Scouts of the Philippines
BE PREPARED. Resources  Scout Handbook Scout Handbook  Merit badge books  Personal Check list Personal Check list  Web based check list  Camping.
Laurel Caverns and Tall Oaks Campground Outing Planning 1. Outing Agenda/Plan 2. Menu Planning 3. Some Outing Rules 4. Map Locations 5-6.Camp Site Locations.
Campsite Inspection TOTAL Patrol: Date: Inspected by: CAMPSITE
Catering for a Nights Away Experience Pat Sharp March 2009.
Model Campsite Adult Leader Specific Training Course 2012.
English Food Vocab Words. Breakfast Lunch Dinner.
CUB SCOUT PACK 20 CAMPING.  WHO: CUBSCOUTS AND PARENTS  WHAT: Upper Tampa Bay Park  WHEN:  Dates - Friday, April 25, 2014 to Sunday, April.
Vacations Project Objective: To practice utilizing a budget to fund a dream vacation. Students will develop a travel brochure to express their vacation.
Vacations Project Objective: To practice utilizing a budget to fund a dream vacation and to develop a flier to, “sell” the vacation to someone else.
Camp Kaitawa. Purposes of Camp Meeting challenges – group and individual Working in different groups For some, being away from the home comforts Trying.
Star River Adventures Gauley River Rapids Challenge May 2-3 Sutton Star River Adventures.
Boy Scout Troop 80 Summer Camp Background ► Troop Funding: The troop brings in, through the Christmas Tree Sale, a little more each year than it.
BOUNDARY WATERS JULY 23, 2013 VENTURE CREW 93. BOUNDARY WATERS AGENDA Training Map Crews Food Equipment Itinerary.
Camping. First Aid Hypothermia Frostbite Heat reactions Dehydration Altitude sickness Insect stings Tick bites Snake bites Blisters hyperventilation.
Professionalism/Recipe
Planning and Purchasing for Your Event. Lesson Objectives After completion of this lesson, occasional quantity cooks will be able to: Manage factors necessary.
BASIC CAMP SKILLS. Overview  Tent Skills  Basic Camp Equipment  Attending the Event.
Troop 317 February 2009 Outing Location Camp Thunder/Canoe Base Camp Gerald Lawhorn Scouting Base 1166 Dripping Rock Road Molena GA,
ORD-5g OrdinaryGalley Instructors: George Crowl. Course Outline  i) Before an activity, submit a menu that uses cooked and uncooked dishes, a list of.
CAMP GERONIMO Troop 141 June Departure Information Packing Considerations Overview of the Week and Photos Coming Home You should have one copy.
September 2005 Capital District Roundtable Cooking Chris D Garvin Roundtable Commissioner.
OUTLINE Taking a Camping Trip. I Camp health and safety – A. Personal health – B. Purifying the water – C. Safety tips 1. Safety when hiking 2. Safety.
Backpacking. Hike Considerations Obtain information about area –Geography –Weather Locate campsites Meal planning, food repackaging, proper equipment.
Trip and Event Coordination Trip and Event Coordination When When Where Where Why Why Plan Plan Guide Guide Weather Weather.
Cross Fell Challenge 12 to 20 July Working in Partnership Appleby Rotary Club Upper Eden Rotary Club ShelterBox Trust.
Launch Director’s First Meeting July 22, 2010 Nancy SAFECOORDINATEDLAUNCH.
Scout must be 14 years old the day of the trip. Scout must be able to pass BSA swim test at the Base Camp Should be in good physical condition, will be.
Cruise Planning and Cruising Course Chapter 7 Meals and Provisions United States Power Squadrons ® Instructors and Students Please Note: Post-release corrections,
Nights away Session 5 Cambridgeshire adult training.
Menus 1. Types of menus The type of menu is based on a number of factors: Time of day Type of client Price range Occasion Style of food 2.
WESTERN WASHINGTON YL SKI TRIP CROOKED CREEK RANCH, COLORADO.
FOOD (1). 1. morning: breakfast 2. noon: lunch 3. evening: dinner.
WHAT DOES KAREN DO EVERY DAY?.
How is Thermal Energy Used? Danielle Ruff CES 3rd Grade.
Water Park Location Coniston Water in the Lake District High Nibthwaite, Ulverston, Cumbria LA12 8DQ
In a expedition you need to plan what food and water you need to take to a place such as Antarctica. You can take equipment eg tent, cooking supplies.
Pioneer Cooking & Preserving What is preserving? Its when you store food in jars and put them in a ice house,spring house and a smoke house. Ice houseSmoke.
Tolmers 2016 Year 5 parents meeting Information and Q&A session.
Menu Planning for the back and front country. Overview Cooking Gear Foods: Breakfast, Lunch, Dinner, Desserts, and Snacks ResourcesCleaningQuestions.
Logistics. Transport - Personal Troops will be travelling to & from AJ2016 via Coach Dedicated central pick up locations per troop*Dedicated central pick.
Troop 1717 Duty Roster “Copy for PL”
2017 National Jamboree The Summit Beckley, West Virginia
Important Things to Remember at Camp
Denali High Adventure Scout Base 2017
List breakfast here & time
Tent Rain Gear Flashlight Cooking Gear Snacks Water Water Food TP
Trip Investigation Project
Camp Card Leaders Guide 2018
Adult Leader Specific Training Course
Buck$ ‘n Boxe$ Inventory and Financial Management Jon Andrews
Philmont 2001 Council Contingent
Our Trip The school is running a 3 day trip at (Insert location) on (insert date). (Either) a.There are (x) places available which will be on a first come.
FOOD You will eat fantastic food throughout your stay starting with a big cooked breakfast of bacon and eggs; the rest of the menu will include meals such.
Camp Kitchens More than just a kitchen tool
Philmont 2002 Council Contingent
This month's School Name Here cafeteria update
Setting a Table for Lunch and Dinner Setting up a table for lunch or dinner depends on the type of menu being served. The basic two type of menu served.
First Fruits Ministry Request Form
Philmont 2002 Council Contingent
X g sugars 100 grams total sugars Sample meal plan EVENING SNACK
Veestro Coupon For Affordable Dining Experience Use Veestro Coupons.
Bronze Duke of Edinburgh’s Award Kit List
Presentation transcript:

Crew 1717 Camp Duty Roster Event : ___________ Date: ____________ Tent Roster Tent 1 Tent 2 Tent 3 Tent 4 Tent 5 Tent 6 Tent 7 Tent 8 Tent 9 Tent 10 Event Lead: ___________________________________ Asst. Leader: __________________________________ Crew Grub Master: _____________________________ Crew Fire Marshal: _____________________________ Transportation Coordinator: _______________________ Day _____ Breakfast Cook Prayer Clean Event : ___________ Date: ____________ Notes: Day _____ Lunch Cook Prayer Clean Day _____ Dinner Cook Prayer Clean Crew Equipment Responsible Scout Tent 1 Tent 2 Tent 3 Tent 4 Chuck box Stove Wash tubs Water Jug Ropes/Bamboo* Standard Equipment Responsible Scout Dining Fly Dining Fly Poles* Lantern Cooking Table* Ground Stakes* Dutch Oven Fire Pit/grill Rag/Sponge Box Ice Chest

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Crew Camping Menu Funds Available for this day: _________ Saturday Breakfast Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Lunch Cooking Equipments Needed Food Items Needed Expendables Estimated Cost: Saturday Dinner Cooking Equipments Needed Food Items Needed Expendables Estimated Cost:

Total Funds Available: ____________ Crew Menu Rollup Total Funds Available: ____________ Event : ________________________ Date: ______ Notes: