Vegetarian Pizza Recipe Italian Food Recipe

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Ingredient  1 tbsp Olive oil/Good company butter  1 cup of Tomato puree  1 tsp Oregano(dried)  ½ packet Italian Pasta Red Sauce  1 tbsp Garlic(Chopped)  Salt & Black pepper to taste

Ingredient – For Pizza Toping  2 tbsp grated cheese  ½ cup capsicum(Chopped)  ½ cup Onion(Chopped)  Pizza base(approximately 8”x 8” in size)

Method  Take a pan and start heating butter/Olive Oil on low flame.  Add some garlic and saute in the pan along with tomato past and stir it untill it is mixed properly.  Add 2 cup of water into it and pour some Italioan Pasta Red Sauce, along with Oregano. Cook it on low flame for next 5min and cover it from the top.  Now cool the ingredients slightly before using on your pizza.  Spread sauce on the pizza base, place capsicum and onions all over it.  Now, Add some grated cheese on top and bake in a pre-heated oven till cheese get melt and a great fragrance of cheese comes out.

NOTE : You can present your dish in any way, If you want another flavours to be displayed in presentation, still that would work.

Chef’s Tip  On a similar lines you can make non- vegetarian pizza. You just need to boil your chicken and well cooked with salt and cut into small pieces and place on the top of your pizza.  If you are on a low-calorie diet, replace the cheese with paneer.

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