1) Place the open napkin in front of you 2) Fold the four corners into the middle of the napkin 3) Repeat the process a second time. 4) Turn the napkin.

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Presentation transcript:

1) Place the open napkin in front of you 2) Fold the four corners into the middle of the napkin 3) Repeat the process a second time. 4) Turn the napkin around. 5) Fold again the four corners into the middle of the napkin. 6) Pull gently out the prvious fold from under each corner.. 7) Between the flowers pull out the corners from underneath. 8) The stronger you fold the edges the better. 9) In the middle of the water lily napkin you may place some decoration.

Place the open napkin in front of you Fold the bottom left corner of the napkin to the top right corner Place the napkin in front of you so that you have the closed side of the napkin on the bottom side. Fold the bottom side of the napkin about 4 cm up. Start with one side to fold a fan vertical in 3 cm wide stripes. Turn around and fold again until the fan is ready. Fix the base with a napkin ring or a fork.

1) Place the open napkin in front of you 2) Fold the napkin diagonally in the middle to a triangle 3) Put the napkin in front of you, so that the closed side is above 4) Fold the upper right corner down to the head of the triangle 5) Fold the upper left corner down to the head of the triangle 6) You now have a square standing on the top. The opened pages are below 7) Fold the lower half of the square behind the upper, so a triangle forms. 8) Turn the napkin around 180 degrees 9) Place the napkin and fold the outer corners backwards.

Place the open napkin in front of you Fold the bottom left corner of the napkin to the top right corner Place the napkin in front of you so that you have the closed side of the napkin on the bottom side. Fold the right corner up to the edge of the top. Now fold the left corner up to the top. Fold the left corner to the middle. You have a triangle in front of you which is upside down. Fold the right corner to the middle. Swing open the left and the right (only the upper part of the napkin) down. Ready is your flower bouquet napkin fold.

1) Place the napkin in front of you 2) Fold the four corners towards the middle, so a triangle forms. 3) Repeat this process again. 4) Turn around the napkin. 5) Fold the four corners now once again to a square. 6) Now get the corners underneath the peaks from back to front. results in beautiful flowers. 7) Between the flower pull out the corners from underneath. 8) At the bottom you can pull out now even the small leaves. 9) The stronger you fold the edges the better. 10) In the middle of the napkin you may place some decoration

1) Place the open napkin in front of you. 2) Fold the napkin diagonally in the middle to a triangle. 3) Turn the peak down and roll the napkin from the bottom to the top.. 4) Make a knot in the middle of the knot. 5) Decorate the napkin with flowers or other materials

1) Place the open napkin in front of you 2) Fold the edge nearest to you to meet the top edge 3) Fold the right edge to the left edge of the napkin 4) The right side is the closed side of the napkin. 5) Fold the left top corner of the upper layer down to the right bottom side. 6) Turn around the napkin and fold the upper right corner to the center. 7) Fold the bottom left corner to the center of the napkin 8) Ready is your pocket napkin folding

1) Place the open napkin in front of you. 2) Fold the top edge down to meet the bottom edge. 3) Fold the top right corner down. 4) Don’t fold this edge a lot. 5) Take from the upper layer of the left side the left bottom corner and pull the corner to the right. In fornt of you there should be a triangle. 6) Fold the top left of the triangle to the right. 7) The stronger you fold the edges the better. 8) Arrange the napkin.

1) Place the open napkin in front of you. 2) Fold the edge nearest to you to meet the top edge. The closed side of the napkin is at the bottom.. 3) Fold the bottom right corner of the napkin up to the middle right. 4) Fold the top left corner down. 5) Turn the napkin 45 degree and turn the napkin around. 6) Fold over the top edge down. 7) A triangle on the right side will appear. 8) Fold the right bottom edge to the left and tuck the point under the edge. 9) Turn the napkin around. 10) Fold the left bottom edge to the right and tuck the point under the edge. 11) Gently open and stand up the napkin.

1. Lay the napkin face down in front of you. 2. Fold the napkin in half diagonally. 3. Rotate the napkin so the open end faces away from you. 4. Fold the right end up to meet the far corner, ensuring the edge of this new fold lays 5. Fold the napkin along the center seam and you have a neat, sturdy pyramid. If your napkin won't stand neatly then you may need a little starch on the centerline as shown.

1. Lay the napkin face-down in front of you. 2. Fold the napkin in half diagonally. 3. Orient the napkin so the open ends are pointing away from you. 4. Fold the right-corner up so that the point rests directly on top of the middle-corner. The edge of this new flap should lay on the center line of the napkin. 5. Repeat step four on the other side, bringing the left-most corner up to meet the middle-corner, creating a diamond shape. 6. Fold the bottom of the napkin up about 2/4's of the way and press this fold down well. 7. Fold the smaller triangle down so the point rests on the near edge of the napkin. Press. 8. curl the left and right sides of the napkin up so they meet in the middle and tuck one into the other. 9. Stand it up and tug at it where needed to even it up and round it out. If your napkins are too limp then think of starch as napkin Viagra and make them good and stiff.

1. Lay the napkin face-down in front of you. 2. Fold the napkin in half and orient the open end towards you. 3. Fold the napkin like an accordion starting at either narrow end. Leave one end with 2- 3 inches of unfolded napkin to support the standing fan. 4. Fold the napkin in half with the accordion folds on the outside. 5. Grasp the unfolded corners where they meet on the open end and fold them in diagonally, tucking them under the accordion folds. 6. Open it and stand it up. A beautiful fan for a beautiful dinner.

1. Lay the napkin face-down in front of you. 2. Fold both sides in so they meet at the center. Press the folds down well. 3. Take each of the four corners (now sitting at the center of the far and near sides) and fold them out diagonally, pivoting at the center of the napkin as shown. 4. Starting at one end, tightly roll the napkin half way along it's length. The tighter the better. 5. Accordion-fold the other side of the napkin and gather it together. 6. Fold the napkin in half with the roll in the middle. 7. Place it into your goblet of choice and you're done! nothing like a crappy blue napkin to demonstrate with, eh? Larger ones look much nicer.

1. Lay the napkin face-down in front of you. 2. Fold the napkin in half diagonally. 3. Orient the napkin so the open end points toward you. 4. Fold the bottom point up so the tip overlaps the far edge by about an inch. 5. Accordion fold the entire napkin from left to right. 6. Firmly grasp the base and insert it into a glass or a napkin ring and you're proudly displaying a Fleur de Lys for each of your dinner guests.

1. Lay the napkin face-down in front of you. 2. Fold the two right corners of the napkin in so the tips rest at the center. 3. Fold the remaining two corners of the napkin in so the tips meet with the last two in the center. 4. Once again, begin folding the outer corners in so they meet at the center. 5. Once all of the tips are folded you are left with a square about 1/4 the size of the unfolded napkin. 6. Flip it over. 7. Fold the corners in so they meet in the center and then place something sturdy in the center, or hold it with your fingers. 8. While maintaining downward pressure in the center of the napkin, reach underneath each corner and pull out the flaps to create petals. 9. Remove the center weight and your rose should look as pictured here. 10. If you like you can reach underneath the center of each side and pull out a second set of petals to fancy it up some more. Place something in the center and you're done, have a rosy meal!

1. Lay the napkin face-down in front of you. 2. Fold the napkin in half and orient the open end toward you. 3. Fold the napkin into quarters. 4. Orient the napkin so the open corner is facing away and to the right. 5. Roll the top-most layer of napkin diagonally down to the center and press it flat. 6. Roll the next layer down until it meets the first and press that one as well. 7. Repeat the last step once more. 8. Turn the napkin over. 9. Fold the right side back about 1/3 of the way and press it down. 10. Fold the left side back also about 1/2 of the way and press. 11. Flip it over and insert the food poker, slicer, and scooper. So what's for dinner?

1. Lay the napkin face-down in front of you. 2. Fold the napkin in half and orient the open end toward you. 3. Fold the napkin into quarters. 4. Accordion-fold the entire napkin from corner to corner, keeping the open ends at the top. 5. Fold the napkin in half as shown. 6. Tuck the napkin into the glass of your choice. 7. Using your fingers, gently pull apart the loose corners sticking up so they are evenly distributed. If you're flaps don't want to stay where you put them, then ironing a little starch into the napkin will help.

1. Lay the napkin face-up in front of you. 2. Pick it up from the very center. 3. Stuff it through a napkin ring center- first. Careful now, you don't want to strain yourself.

1. Lay the napkin face down in front of you. 2. Fold the dinner napkin in half so that the open end is towards you. 3. Fold the far-right corner diagonally towards you, resting the point in the center of the side closest to you. 4. Fold the near-left corner diagonally away from you, resting it so that it lays right next to the previous fold. 5. Flip the napkin over and orient it so it points to the far-left and to the near-right. 6. Fold the bottom half of the napkin up and away from you, laying it so the far edges run on top of one other. 7. Reach underneath of the napkin and pull out the flap on the right, making the near-side come to two points as seen in the picture. 8. Gently roll the left half of the left triangle over and tuck it's end underneath the right triangle. 9. Flip the napkin over, points pointing away from you.10. Fold the right-triangle to the left, tucking it's end into the other triangle.11. Open up the hat and press the material inside down to fill it out so that it becomes circular, this may take a little fidgeting. There you go, now all you need is a little bishop to wear it.