1. The use of genetically modified food By, Cheryl Brost

2. View #1 People should eat genetically modified food. The Plant Journal 2001 They make money because everyone is buying the cheap stuff. The disadvantages are the worry about allergic reactions.

3. View #2 People should stay away from genetically modified food. The National Catholic Bioethics Center The advantages are they are getting people to listen to them and the percentage of people buy genetically modified food has dropped. They are not trying to work with the people making the genetically modified food to help them make it healthy.

4. View #3 Genetically modifying food gives it a resistance towards weeds. V. Glorgio The advantages are things such as faster growth rate,resistance towards weeds, and resistance towards pests. It is impossible to know all the future effects on human health and the environment.

5. View #4 Genetically modified food is good because you can grow more crops. Bionet The farmer can grow a larger crop because it is easier to fight pests. Genes from the genetically modified rape crop could be transferred to the pests. The pests then become resistant to the crop spray and the crop spraying becomes useless.