1. Industrial Management 1 Research Priorities in Fisheries and Aquaculture in Norway (FHF) Athens, 2004.06.03

2. Industrial Management 2 Research Priorities in Fisheries and Aquaculture in Norway A. Joint Efforts for Fisheries and Aquaculture B. Fisheries and Catch C. Industry/Processing D. Aquaculture E. Pre-projects and Strategy F. Information G. Evaluation

3. Industrial Management 3 Joint Efforts for Fisheries and Aquaculture The Environment Resource Management Total utilisation of the Fish Food Safety/preparedness measures Costal Zone Management Society and Culture

4. Industrial Management 4 Fisheries and Catch Increased utilisation of the resources Health, Environment and safety Vessel development Fishing Gear Technology Materials- and equipment Technology

5. Industrial Management 5 Industry/Processing Product development Fish Fillet (Included Saithe) Pelagic fish Salt fish and dried cod Dried fish Shellfish, shrimps and crabs Sea mammals

6. Industrial Management 6 Aquaculture Fish feed resources Sweet water resources/smolt quality Genetics Environmental issues Fish health, fish louse

7. Industrial Management 7 Pre-projects and Strategy Strategies Workshops and conferences Extraordinary strategic measures

8. Industrial Management 8 Information Information about project funding Information and mediation of results Extraordinary information measures Information strategy

9. Industrial Management 9 SINTEF Technology projects for the Fish Processing Industry The Pinbone-project Automatic packaging of fillet products Parasite removal (kveis) from fillet Efficient and economic sustainable fish processing industry (SINTEF SIP) TELOP: Simulation and optimization of Pinbone remover for Trio Fish Processing Machinery Competitive processing in Norway (SalMar)