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Italian Food and Sightseeing Jared Campbell English 10 CP.

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Presentation on theme: "Italian Food and Sightseeing Jared Campbell English 10 CP."— Presentation transcript:

1 Italian Food and Sightseeing Jared Campbell English 10 CP

2 Meals  Main meal midday- evening  Northerners eat flat pasta-ribbon  Southerners round pasta-tube  Northern Italians- butter  Southern Italians- Olive Oil

3 Bean and Pasta Salad- Southern Italy

4 Order of the meals  Pasta or soup  Meat or fish and a vegetable  Green salad  Dessert

5 Breakfast in Italy  Italian do not eat much breakfast  May have bread and coffee  Very few restaurants open for breakfast

6 Bread  Most meals are served with bread  Bread and Italy go together as a pair  Average Italians consume ½ Lb.- a day  Over 350 Bread types in Italy

7 Wine  Important part of the meal  No drinking age  Lunch and Dinner both  More wine than any other country

8 Attractions in Italy  Sistine Chapel –Painted by Michelangelo  Wanted to Paint the 12 Apostles- said it would not be grand enough  Ceiling –9 episodes from Genesis-central part of the ceiling

9 Sistine Chapel- Building

10 Sistine Chapel

11 Sistine Chapel Video  Watch a 2 minute Video  http://www.youtube.com/watch?v=jTBjRrXvJ iM http://www.youtube.com/watch?v=jTBjRrXvJ iM http://www.youtube.com/watch?v=jTBjRrXvJ iM

12 Attractions Continued  Basilica –Michelangelo main designer –Holds up to 60,000 people –Had many artists –Pieta Sculpture, Cathedra Petri

13 The Basilica in Rome

14 End of the Presentation  http://www.italiantourism.com/ http://www.italiantourism.com/


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