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Dr. Mike Hutjens Professor Emeritus University of Illinois

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Presentation on theme: "Dr. Mike Hutjens Professor Emeritus University of Illinois"— Presentation transcript:

1 What 6 key dairy additives should you insist on everyday in every ration?
Dr. Mike Hutjens Professor Emeritus University of Illinois Dr. Jack Garrett ACAN Dipl. Director of Research and Tech Support QualiTech

2 Six Feed Additives You Want to Use
Dr. Mike Hutjens University of Illinois

3 Defining Feed Additives
Feed ingredient added to a ration to function in a non-nutrient role

4 Reasons For Feed Additives
Band aid to cover up poor management Correct a ration imbalance Under 10 cents per cow per day Enhance a productive response Rumen environment Milk yield or components Immunity / health / SCC Reproduction / fertility

5 U.S. Feed Additive Use (Hoard’s Survey of All Herds)
% Buffers Yeast/yeast culture Rumensin Niacin Probiotics Mycotoxin binders Methionine Anionic products (13) Feed bunk stabilizer Don’t use

6 Which Feed Additive(s)?
Silage inoculants Biotin Organic trace minerals Yeast culture/yeast products Monensin (Rumensin) Rumen Buffers

7

8 Hutjens’ List of Feed Additives Recommended
Rumen buffers Yeast culture/yeast products Monensin (Rumensin) Silage inoculants Biotin Organic trace minerals

9 Survey Question Which additive would you select as most important if you could only purchase one?
Biotin Ionophore (Rumensin) Organic trace minerals Rumen buffer Yeast and yeast culture

10 Hutjens’ Priority Rumen impact Silage inoculants
Rumensin Yeast and yeast culture Sodium bicarb/S-carb Silage inoculants Organic trace minerals (Zn, Se, Mn, & Cu) Biotin

11 Hutjens’ “As Needs” List
Propylene glycol (300 to 500 ml) Calcium propionate (150 grams) Niacin (3 g protected; 3 g unprotected) Mycotoxin binders (clay mineral or yeast cell MOS compounds) Protected choline (15 g per day) Anionic products / salts (amount varies) Acid-based preservatives (baled hay and high moisture corn (0.5 to 1%)

12 Additive Update

13 Evaluating Additives Function Level Cost Benefit to cost Strategy
Status

14 Monensin (Rumensin) Function: Improve feed efficiency for lactating cow, reduce ketosis and displaced abomasums in transition cows, and microbial selection. Increase 2.2 pounds milk per day. Control cocci in calves and heifers. Level: 11 g to 22 g per ton of total ration dry matter consumed (160 to 650 mg / cow / day) Cost: 1 cent per 100 mg per day Benefit to Cost Ratio: 5 to 1 Feeding Strategy: Feed to dry cows (reduce metabolic disorders) and lactating cow (feed efficiency) while monitoring milk components to evaluate optimal levels of monensin. Status: Recommended

15 Yeast culture and Yeast
Function: Stimulate fiber-digesting bacteria, stabilize rumen environment, and utilize lactic acid. Level: 10 to 120 g depending on yeast culture concentration Cost: 4 to 6 cents per cow per day Benefit to Cost Ratio: 4:1 Feeding Strategy: Two weeks prepartum to ten weeks postpartum, calf starter feeds, and during off-feed conditions and stress periods Status: Recommended

16 Silage Bacterial Inoculant
Function: To stimulate silage fermentation, reduce DM loss, decrease ensiling temp, increase feed digestibility, and improve forage surface stability Level: 100,000 colony forming units (CFU) per gram of wet silage (Lactobacillus plantarium, Lactobacillus acidilacti, Lactobacillus buchneri, Pediococcus cereviseai, Pediococcus pentacoccus, and/or Streptococcus faecium) Cost: $0.60 to $3.00 per treated ton of wet silage Benefit to Cost Ratio: 6:1 Feeding Strategy: Apply to all silages and high moisture corn; and under poor fermentation situations Status: Recommended

17 Recommended Fermentation Profile for Ensiled Feeds
Measurement Legume/grass Corn Silage H.M. Corn Dry matter (%) 35 to 50 30 to 35 70 to 75 pH 4.3 to 4.7 3.8 to 4.2 4.0 to 4.5 Lactic acid (%) 4.0 to 6.0 5.0 to 10.0 1.0 to 2.0 Acetic acid (%) 0.5 to 2.5 1.0 to 3.0 <0.5 Propionic acid (%) <0.25 <0.10 Butyric acid (%) Ethanol (%DM) <1.0 <3.0 <2.0 Ammonia (%CP) <12.0 <8.0 <10.0 Lactic/Acetate >2.5 >3.0 Lactic (% total) >70

18 Organic Trace Minerals
Function: Improve immune response, harden hoof health, fertility, and somatic cell counts. Level: 25 to 33% of Zn, Cu, & Mn and 50 to 100% of supplemented Se levels Cost: 4 to 8 cents per cow per day Benefit to Cost Ratio: 4:1 Feeding Strategy: Dry, transition, and early lactation cows; herds experiencing hoof, somatic cell counts, and wet environment challenges Status: Recommended

19 Trace mineral functions
Zinc Copper Manganese Reproduction Immunity Skin integrity Growth Hoof health Bone structure Skeletal formation Nutrient metabolism Mineral absorption Energy metabolism

20 Feed Management Magazine 1996
Bioavailability Feed Management Magazine 1996

21 Organic Selenium Cleared by FDA on Sept 3, 2003
Source will be yeast raised on high selenium enriched base (selenomethionine) 20-40% improvement in blood selenium levels May overcome low or poor absorption of inorganic selenium (selenite/selenate forms) Added cost will be 1 cent/mg Replace half of the inorganic source reducing costs in half for lactating cows / all for dry cows (add 3 to 4 mg of organic selenium)

22 Buffers Function: Maintain rumen pH at 6.2, maintain milk fat test, increase milk yield, reduce SARA Level: 200 to 300 g per day Cost: 6 to 9 cents per cow per day Benefit to Cost Ratio: 5:1 Feeding Strategy: Corn silage based rations, component fed herds, high starch diets, and SARA situations Status: Recommended

23 Biotin Function: Improve hooves by reducing heel warts, claw lesions, white line separations, sand cracks, and sole ulcers; increase milk yield Level: 10 to 20 mg/cow/day for 6 months to 1 year Cost: 8 to 10 cents/cow/day Benefit to Cost Ratio: 4:1 Feeding Strategy: Herds with chronic foot problems, may require supplementation for 6 months before evaluation, and company recommends beginning supplementation at 15 months of age Status: Recommended

24 UW Trial 1 - Treatments Vitamin (mg/c/d) C B BBVit1x BBVit2x Biotin 20
20 40 Thiamin 150 300 Riboflavin Pyridoxine 120 240 B12 0.5 1.0 Niacin 3000 6000 Pantothenic acid 475 950 Folic acid 100 200

25 U of WI Trial 1 – Results Item C B BBVit1x BBVit2x SE BW, lb 1456 1461
1452 1459 9 DMI, lb/d 55.0b 56.5a 53.7b 0.9 Milk, lb/d 81.8b 85.6a 84.3ab 82.5b 1.8 a,b Means in the same row with different superscripts differ (P<0.05).

26 Hutjens’ “Watch” List Essential oil compounds (0.5 to 1.5 g)
Direct fed microbial products (probiotics) Feed enzymes

27 What’s New With Additives
Sodium bicarbonate fed at 0.75% DMI (higher levels as intake increases); consider free-choice (< 50 g/cow/day) Rumen protected niacin may be more effective (85-93 destroyed by rumen microbes) Higher levels of yeast culture may be needed with better responses top dressing the YC. Direct fed microbial DNA finger printing New cellulose enzymes coming

28 Take Home Messages Six additives can provide economic returns to target herds Rumen additives can stabilize rumen health and environment Organic trace minerals impact health / immunity, hoof health, and reproduction (milk production indirectly) Lameness continues to be an important culling factor.

29 SQM Polytransport Technology
Dr. Jack Garrett ACAN Dipl. Director of Research and Tech Support QualiTech

30 Trace minerals Why we need them? What limits their use? What is SQM (Polytransport)? How does it work? When do I need it?

31 Poll Question When you have used organic trace minerals, where have you seen the biggest response? Immunity Reproduction Hoof Health Milk Production Haven't used organic trace minerals

32 Trace mineral functions
Zinc Copper Manganese Reproduction Immunity Skin integrity Growth Hoof health Bone structure Skeletal formation Nutrient metabolism Mineral absorption Energy metabolism

33 Mineral status of cross-bred cattle in different ovulation stages.
Relative blood serum, % B C A,B,C P<0.01 Das et al., 2009

34 Bioavailability of mineral sources
Zinc Copper Manganese Feedstuffs 5-15% 1-5% <4% Sulfate 20% 5% 1.2% Chloride 10% Carbonate --- 0.15% Oxide 12% 1% 0.25%

35 Antagonists Minerals Sulfates Fiber/Lignin Oxygen compounds Phosphates
Proteins and amino acids Phytate Others

36 Mineral Interactions Copper – Zinc Zinc – Copper Copper – Sulfur
Copper – Molybdenum Copper – Iron Copper – Manganese Copper – Phosphorus Copper – Cadmium Copper – Silver Zinc – Copper Zinc – Sulfur Zinc – Iron Zinc – Calcium Zinc – Phosphorus Zinc – Cadmium Manganese – Copper Manganese – Magnesium Manganese – Iron Manganese – Calcium Manganese – Phosphorus

37 Bioaccessibility of iron from soil is increased by silage fermentation
S. L. Hansen and J. W. Spears, JDS 2009

38 Bioaccessibility of iron from soil is increased by silage fermentation
S. L. Hansen and J. W. Spears, JDS 2009

39 Influence of supplemental iron on trace mineral bioavailability.
Mineral Liver Kidney Pancreas Average Iron/-Iron, % Zinc Copper Manganese NA Unpublished data, 2010

40 Influence of high sulfate water on relative liver trace mineral levels.
Year Sulfate Copper Manganese Zinc ppm % change from initial status------ A (84 days) B B A (104 days) B B B A,B P<0.01 Wright and Patterson, 2005

41 Calculated copper absorption across various dietary sulfur and molybdenum concentrations
Dietary Sulfur Dietary Molybdenum Cu absorption Change g/kg mg/kg % % NRC, 2001

42 What exactly is SQM™? Organic Trace Mineral
Utilizing PolyTransport™ technology Zn, Cu, Mn, Fe, Mg Sequestered trace mineral using electrostatic bonding

43 Polysaccharide chains surround trace mineral ions creating the PolyTransport™ technology
Zn

44 Dynamics in the Rumen Rumen SQM Rumen bacteria Trace mineral Esophagus
Amino Acids Oxalates Proteins Esophagus Proteins Phytate Fiber Reticulum Phosphates Oxalates Phosphates Sulfates Proteins Phytate Sulfates Amino Acids Fiber Omasum Phosphates Oxalates Amino Acids Fiber SQM Rumen bacteria Abomasum Trace mineral Intestines

45 Intestinal trace mineral dynamics

46 Intestinal trace mineral dynamics

47 Hypothetical model for transcellular zinc absorption
Zip1 Zip2 Zip3 ZnT1 MT = Metallothionine NSB = Nonspecific binding constituents CRIP = Cysteine-rich intestinal protein Adapted from Hempe and Cousins (1992)

48 Bioavailability Decreased antagonism Increased absorption
Decreased trace mineral excretion

49 Bioavailability of Zn Relative bioavailability, %

50 Relative zinc bioavailability (Average tissue concentrations from 3 experiments)
152.4% 119.5% 100% 58.3% Case and Carlson, 2002; JAS

51 Bioavailability of SQM™ (Based on liver mineral content)
Preconditioned calves (45 days) Brood cows (45 days) Engle and Burns, 2004

52 Effect of source and antagonist on mineral bioavailability in broilers
a Source effect P<0.01 Sims and Garrett, 2010

53 Influence of diet, mineral source and an antagonist on net mineral retention in broilers
Dietc Source Antagonist Mineral Corn/Soy Purified Inorganic SQM None With SE % of intake Zinc 47.07 49.82 40.79a 56.10b 49.96 46.93 4.15 Copper 19.46 19.79 18.58 20.67 20.58 18.66 1.87 Manganese 37.08 46.14 41.04 42.17 41.70 41.52 2.74 a, b P<0.06 c Diets formulated for 40 ppm Zn, 20 ppm Cu, 40 ppm Mn; Inorganic diet used 100% sulfate source, SQM diet used 100% organic sources; Antagonist = cottonseed hulls. Sims and Garrett, 2010

54 Reproduction Herd improvement Reduced culling Improved performance

55 Reproductive performance of cows and heifers
Item Control SQM-Mn SQM-Mn,Cu,Zn n 34 29 30 Initial wt, kg 568 537 543 Final wt, kg 552 532 539 d to 1st estrus 734 59 4 68 4 d to conception 33 4a 19 4b 24 4b Services/conception 1.6 1.1 1.3 Pregnant at 1st service, % 45 9c 93 5d 79 8d Conception rate, % 85.3 93.1 93.3 a,b P<0.05 c,d P<0.005 DiCostanzo et al, 1990

56 BCS by period Burns and Aznarez, 2005 c, d diff. P<0.04 c
a, b diff. P<0.04 a b e d c c, d diff. P<0.04 c, e diff. P<0.01 Burns and Aznarez, 2005

57 SQM™ Comparative Dairy Research University of Minnesota
B B C A,B,C P<0.05 Jones et al., 2000

58 SQM™ Comparative Dairy Research University of Minnesota
B B B A,B P<0.02 Jones et al., 2000

59 SQM™ Comparative Dairy Research University of Minnesota
Jones et al., 2000

60 Immunity Herd improvement Reduced hoof problems Improved performance

61 SQM™ Comparative Dairy Research University of Minnesota
Jones et al., 2000

62 Effect of zinc source on OVA IgG titers
c, d diff. P<0.06 c d a, b diff. P<0.02 a b Salyer et al., 2004; JAS

63 Effect of pre-conditioning with different mineral sources on IBR titer concentration in newly received calves Engle and Burns, 2004

64 Effect of zinc source on hoof health
b c a, b, c diff. P<0.05 Lower score indicates better hoof quality Kessler et al., 2003; Live. Prod. Sci.

65 Effect of zinc source on hoof health
Before After

66 Summary: Why use SQM™ with Polytransport Technology™ trace minerals?
Better Bioavailability to assure Delivery to the animal for: Best Reproduction Optimum Hoof Quality Immune System Response Superior Health Highest Performance Better Bottom Line

67 Questions and Answers Dr. Mike Hutjens Professor Emeritus University of Illinois Dr. Jack Garrett ACAN Dipl. Director of Research and Tech Support QualiTech

68 Thank you!


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