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Best Practices: Creating a Healthy Workplace Thursday, January 21, 2010 1/21/2010.

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Presentation on theme: "Best Practices: Creating a Healthy Workplace Thursday, January 21, 2010 1/21/2010."— Presentation transcript:

1 Best Practices: Creating a Healthy Workplace Thursday, January 21, 2010 1/21/2010

2 Creating a Healthy Workplace WELCOA (Wellness Councils of America) www.welcoa.org Non-for-profit organization est. 1980’s Omaha, Nebraska North America's premier resource for worksite wellness Dedicated to helping organizations of all kinds build and sustain results-oriented wellness programs. (healthcare systems, government agencies, educational institutions, non-for-profit organizations) Growing membership of over 3,000 organizations 8/13/2015CLICK VIEW > HEADER FOOTER TO EDIT THISpage 1

3 Creating a Healthy Workplace WELCOA’S 7 Benchmarks for Success (7 C’s) Capturing Senior Level Support Creating a Cohesive Wellness Team Collecting Data to Drive Wellness Initiatives Crafting an Annual Operational Plan Choosing Appropriate Health Promotion Interventions Creating a Supportive Health Promoting Environment Carefully Evaluating Outcomes

4 Creating a Healthy Workplace Capturing Senior Level Support –Communication practices –Resource allocation –Delegation practices –Personal practices

5 Creating a Healthy Workplace Creating a Cohesive Wellness Team –History & composition Teams stability & leadership Members – appointed or volunteer –Method of operating Right people/right tasks Strong leadership Formal responsibilities Meeting frequency Formal agenda Strong communication Continued education

6 Creating a Healthy Workplace Collecting Data to Drive Wellness Initiatives –Organizational data –Employee data –Physical environment data –Employee protection & productivity data

7 Creating a Healthy Workplace Crafting an Annual Operational Plan –Vision/mission statement –Goals/objectives linked to business strategies –Timeline for implementation –Roles & responsibilities of teams/tasks –Itemized budget –Marketing & communication materials –Evaluation of goals & objectives

8 Creating a Healthy Workplace Choosing Appropriate Health Promotion Interventions –Types of programs –Types of incentives –Intensity of the message –Frequency of programs/activities –Target Audience

9 Creating a Healthy Workplace Creating a Supportive Health Promotion Environment –Increase physical activity –Reduce tobacco use –Promote better nutrition –Improve workspace ergonomics –Reduce on the job injuries –Alcohol & drug policies –Manage stress –Increase program participation – shift workers/remote staff –Maintain organizational benefits that promote/protect good health

10 Creating a Healthy Workplace Carefully Evaluating Outcomes –Participation –Satisfaction with programming –Improvements in knowledge, attitudes & behaviors –Changes in biometric measures –Positive changes in reducing risks –Physical environmental & corporate culture –Productivity –Return on investment

11 Creating a Healthy Workplace Additional Resources www.cdc.gov – Centers for Disease Controlwww.cdc.gov www.the-hero.org – Health Enhancement Research Organizationwww.the-hero.org www.prevent.org – Partnership for Prevention www.businessgrouphealth.org – National Business Group on Healthwww.businessgrouphealth.org www.hmrc.umich.edu – Univ. of Michigan Health Mgmt Research Ctr.www.hmrc.umich.edu www.mayoclinic.com – Mayo Clinicwww.mayoclinic.com

12 3/27/2009Greater New Haven Chamber HR Council


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