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.:ITALY:. By Miranda Tapper. This kind of flag is known as a tricolor design. The green stripe stands for hope or hills. The white stripe stands for faith.

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Presentation on theme: ".:ITALY:. By Miranda Tapper. This kind of flag is known as a tricolor design. The green stripe stands for hope or hills. The white stripe stands for faith."— Presentation transcript:

1 .:ITALY:. By Miranda Tapper

2 This kind of flag is known as a tricolor design. The green stripe stands for hope or hills. The white stripe stands for faith or mountains. The red stripe stands for charity or the bloody wars for independence.

3 Rome, Italy

4 Populations and rank The current population of Italy is 60,221,211. Its ranks 23 in the world comparing to every other country.

5 Ranks 23 in the world

6 90% ROMAN CATHOLICS OTHER 10% CONSISTS OF MATURE PROTESTANT AND JEWISH COMMUNITIES CATHOLICS BELIEVE THAT CREATION IS GOOD. THEY BELIEVE IN THE NICENE CREED. ALSO THAT JESUS IS FULLY GOD AND FULLY MAN. THEY ARE ALL ABOUT THE BIBLE AND SAY CHRIST IS THEIR AUTHORITY. Religion

7 Language - Italian Hello- Ciao How are you?- Come Stai? Please- Per favore Thank you- Grazie Goodbye- Addio

8 Ferragosto is one of the most celebrated holidays in Italy. It takes place on august 15 th. It is celebrated for the rise of Mary up to heaven to join her son Jesus. They do many festivals on this day and many prayers to the Virgin Mary for thanks and support.

9 INGREDIENTS 2 TABLE SPOONS OLIVE OIL 2 POUNDS OF EGGPLANT (1/4 INCH SLICES) 2 CUPS OF WHOLE MILK 4 TABLESPOONS OF FINELY GRATED PARMESAN 1 LARGE EGG, BEATEN 1 GARLIC CLOVE, MINCED ½ TEASPOON OF SALT AND PEPPER 14 LARGE OR 28 SMALL BRASIL LEAVES 2 CUPS OF MARINARA SAUCE Eggplant Parmesan

10 SLICE THE EGGPLANT INTO LONG STRIPS, CHOPPING OFF THE STEM AND CUTTING OFF THE FLESHY SIDES AS THEY WILL BE TOO THICK TO ROLL. PREHEAT BROILER AND LIGHTLY OIL 2 LARGE SHEET PANS. BRUSH SLICES OF EGGPLANT WITH OLIVE OIL ON BOTH SIDES, THEN ARRANGE IN ONE LAYER ON THE BOTTOM OF EACH PAN. BROIL EGGPLANT IN BATCHES, TURNING ONCE, UNTIL GOLDEN BROWN ON BOTH SIDES, ABOUT 2 MINUTES PER SIDE. LET COOL. PREHEAT OVEN TO 375°F. SPOON 1 CUP OF TOMATO SAUCE IN BOTTOM OF AN 8-INCH SQUARE BAKING DISH. ADD RICOTTA TO A BOWL FOR MIXING. BEAT ONE LARGE EGG AND ADD TO THE RICOTTA. ADD 2 TABLESPOONS PARMESAN, GARLIC, AND SALT AND PEPPER. WHISK INGREDIENTS UNTIL WELL-MIXED. ARRANGE A BASIL LEAF ON EACH SLICE OF EGGPLANT AND TOP WITH 2 TABLESPOONS OF RICOTTA FILLING, SPREADING IT EVENLY DOWN THE EGGPLANT. STARTING AT A SHORT END, ROLL UP EGGPLANT AND ARRANGE SEAM SIDE DOWN IN PREPARED BAKING DISH. REPEAT WITH REMAINING EGGPLANT, BASIL, AND RICOTTA FILLING AND ARRANGE IN ONE LAYER IN DISH. SPOON 1/2 CUP MORE SAUCE OVER TOP OF EGGPLANT AND SPRINKLE WITH REMAINING 2 TABLESPOONS PARMESAN. BAKE, UNCOVERED IN MIDDLE OF OVEN, UNTIL SAUCE IS BUBBLING AND HEATED THROUGH, 25 TO 30 MINUTES. SERVE WITH REMAINING 1/2 CUP SAUCE ON SIDE Recipe

11 Norwegian Fjords kayaking/Hiking People would visit Norwegian Fjords because it’s an outdoor fun activity. There are many amazing and beautiful views that people would die to see. People can hike the woods and mountains of Norway, or kayak through the fresh waters and enjoy the ride.

12 https://www.cia.gov/library/publications/the-world-factbook/geos/it.html http://www.google.com/images?hl=en&safe=active&biw=1280&bih=777&q=th e%20bible&um=1&ie=UTF-8&source=og&sa=N&tab=wi http://www.google.com/images?hl=en&safe=active&q=italy%20map&um=1&i e=UTF-8&source=og&sa=N&tab=wi&biw=1263&bih=777 http://www.google.com/images?um=1&hl=en&safe=active&biw=1263&bih=77 7&tbs=isch%3A1&sa=1&q=people+in+italy&aq=f&aqi=&aql=&oqhttp://www.google.com/images?um=1&hl=en&safe=active&biw=1263&bih=77 7&tbs=isch%3A1&sa=1&q=people+in+italy&aq=f&aqi=&aql=&oq= http://www.google.com/images?um=1&hl=en&safe=active&biw=1263&bih=77 7&tbs=isch%3A1&sa=1&q=falg+of+italy&aq=f&aqi=g10&aql=&oqhttp://www.google.com/images?um=1&hl=en&safe=active&biw=1263&bih=77 7&tbs=isch%3A1&sa=1&q=falg+of+italy&aq=f&aqi=g10&aql=&oq= http://www.ancient-future.net/basics.html http://translate.google.com/?hl=en&tab=wT# http://www.google.com/images?hl=en&safe=active&gbv=2&biw=1259&bih=5 93&tbs=isch%3A1&sa=1&q=italian+language&aq=f&aqi=g3g-m3&aql=&oq http://www.lifeinitaly.com/potpourri/holidays.asp http://www.google.com/images?um=1&hl=en&safe=active&gbv=2&biw=1259 &bih=593&tbs=isch%3A1&sa=1&q=ferragosto&aq=f&aqi=&aql=&oq= http://www.kitchendaily.com/recipe/eggplant-parmesan-142537http://www.lifeinitaly.com/potpourri/holidays.asp http://www.google.com/images?um=1&hl=en&safe=active&gbv=2&biw=1259 &bih=593&tbs=isch%3A1&sa=1&q=ferragosto&aq=f&aqi=&aql=&oq http://www.kitchendaily.com/recipe/eggplant-parmesan-142537 http://www.rei.com/adventures/trips/europe/nor.html


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