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Good Old Johnny and His Grandma’s Bread Do you remember?

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Presentation on theme: "Good Old Johnny and His Grandma’s Bread Do you remember?"— Presentation transcript:

1 Good Old Johnny and His Grandma’s Bread Do you remember?

2 John wondered if the amount of sugar used in grandma’s recipe will affect the size of the bread loaf?  Do you remember his QUESTION?

3 RESEARCH AND HYPOTHESIS After talking with his teacher and conducting further research, he comes up with a hypothesis. “If more sugar is added, then the bread will rise higher.”

4 What were variables?  They show the relationship between two quantities (amounts). Example: How the intensity of exercise affects heart rate, or How temperature affects the amount of bacteria grown, or the effect of cigarette smoke and lung damage.  They are located on the X and Y of a graph.

5 Independent Variable The independent, or manipulated variable, is a factor that’s intentionally varied by the experimenter. John used 25g., 50g., 100g., 250g., 500g. of sugar in his experiment.

6 Dependent Variable The dependent, or responding variable, is the factor that may change as a result of changes made in the independent variable. In this case, it would be the size of the loaf of bread.

7 John then Experimented with Bread His teacher helped him come up with a procedure and list of needed materials. She discusses with John how to determine the control group.

8 Control Group (Standard of Comparison Group) In a scientific experiment, the control is the group that serves as the standard of comparison. The control group may be a “no treatment" or an “experimenter selected” group.

9 Control Group Cont… The control group is exposed to the same conditions as the experimental group, except for the variable being tested. All experiments should have a control group.

10 John’s control Group  Because his grandmother always used 50g. of sugar in her recipe, John is going to use that amount in his control group.

11 Constants  John’s teacher reminds him to keep all other factors the same so that any observed changes in the bread can be attributed to the variation in the amount of sugar.  The constants in an experiment are all the factors that the experimenter attempts to keep the same.

12 John’s might include… They might include: Other ingredients to the bread recipe, oven used, rise time, brand of ingredients, cooking time, type of pan used, air temperature and humidity where the bread was rising, oven temperature, age of the yeast…

13 Why did John do more than 1 trial? He did a total of 3..  Think pair and share with your table partner. Be ready to share with the class.. Size of Bread Loaf (cm 3 ) Trials


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