1. WINTER MENU 2015 MondayTuesdayWednesdayThursdayFriday Main Course Choices Potatoes Pasta/Rice Vegetables Salad Bowl Starters or Sweets WEEK ONE Fresh Fruit and Yoghurt available daily Fuel to go daily option available MIDDLE SCHOOL Homemade Dish Celery Cereals Containing Gluten Crustaceans Eggs Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide Fish Macaroni Cheese Fish Portion Jacket Potato Wedges Crusty Bread Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Chocolate Fruit Sponge with Chocolate Sauce or Custard Spaghetti Bolognaise Chili Con Carnie Wholemeal Rice Garlic Bread Sweetcorn / Broccoli Carrots Garden Peas Fruit Rice Pudding Roast of Beef with Yorkshire Pudding Quorn & Vegetable Pie Chicken Curry Hot Meat Baguette Roast Potatoes Creamed Potatoes Swede / Brussel Sprouts Sticky Toffee Pudding with Custard Wholemeal Rice Couscous Mixed Vegetables Green Beans Fruit Crumble with Custard Homemade Pizza Fish Cake Chips Baked Beans Garden Peas Home made cookie

2. Fresh Fruit & Yoghurt available daily Fuel to go daily option available WINTER MENU 2015 MondayTuesdayWednesdayThursdayFriday Main Course Choices Potatoes Pasta / Rice Vegetables Salad Bar Starters or Sweets WEEK TWO MIDDLE SCHOOL Homemade Dish Celery Cereals Containing Gluten Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Salmon Fillet Pizza Baguette Cousous Pasta Sweetcorn / Broccoli Chocolate Brownie with a Glass of Milk or Juice Oven Baked Sausage Mediterranean Pasta Roast Chicken with Yorkshire Pudding Jacket Potato with Cheese or Tuna Filling Potato Wedges Crusty Bread Carrots / Green Beans Tutti Fruiti Cake with Custard Roast Potatoes Creamed Potatoes Peas Brussel Sprouts Homemade Biscuit with a Glass of Milk or Juice Savoury Mince with Dumplings Enchiladas Creamed Potatoes Cauliflower / Carrots Fruit Cheesecake Breaded Fish Portion Macaroni Cheese Chips Baked Beans Garden Peas Frozen Smoothie

3. Fresh Fruit & Yoghurt available daily Fuel to go daily option available WINTER MENU 2015 MondayTuesdayWednesdayThursdayFriday Main Course Choices Potatoes Pasta / Rice Vegetables Salad Bar Starters or Sweets WEEK THREE MIDDLE SCHOOL Homemade Dish Celery Cereals Containing Gluten Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sulphur Dioxide Sesame Seeds Soya Pork Casserole Pizza Wrap Wholemeal Rice Broccoli / Cauliflower Mixed Vegetables Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Seasonal Salad Iced Marble Cake with a Glass of Milk or Custard Wholemeal Chicken Pie Broccoli & Cauliflower Cheese Creamed Potatoes Garden Peas Carrots Fruit Sponge with Custard Roast Gammon with Yorkshire Pudding Jacket Potato Roast Potatoes Creamed Potatoes Cabbage Swede Brussel Sprouts Fruity Flapjack with a Glass of Milk or Juice Beef Lasagne Meat Free Lasagne Crusty Bread Sweetcorn Green Beans Fruit Muffin Fish Fingers Cheese and Tomato Quiche Chips Baked Beans Garden Peas Home Made Biscuit