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Unit 2 Healthy Eating Lecturer:Huang Haishao Group work Make a list of food and drinks for your three meals on your own and then compare it with your.

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Presentation on theme: "Unit 2 Healthy Eating Lecturer:Huang Haishao Group work Make a list of food and drinks for your three meals on your own and then compare it with your."— Presentation transcript:

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2 Unit 2 Healthy Eating Lecturer:Huang Haishao

3 Group work Make a list of food and drinks for your three meals on your own and then compare it with your group members Are the diets in your group similar or quite different ? lunch breakfast supper Warming Up

4 Everybody has to eat, but you eat a healthy diet? Do you know that the food you eat helps you grow in different ways? See different kinds of foods, and try to tell which kind is the healthy food.

5 corn fish eggs fruits

6 carrots tomatoes cucumber cabbage

7 sweets chocolate potato chips hamburger

8 fried chicken/crisps ice cream cake pizza

9 ricedumplings noodles roast chicken steak

10 Which meal do you think is the most important ? Why ? ( State your opinion by using the following structures I think… In my opinion… As far as I know No matter which meal is the most important, we need to take every meal seriously so as to develop a good body and mind.

11 Discuss the following questions Which food contains more…? Examples of foodAnswers sugarchocolate or grapes cakes or bananas fatcream or fibre chocolate or chicken fibrepeas or nuts pork or cabbage proteinpotato crisps or ham eggs or cream chocolate cakes cream chocolate nuts cabbage ham eggs

12 rice, ice-cream, eggs, chicken, peaches Which of the following foods contain the most fat? Put them in order. 361 calorie 691 147230 37 ice-cream,rice, chicken, eggs, peaches most fatleast fat

13 Reading:

14 Wang Pengwei and Yong Hui serve different dietin their restaurant. The foods in Wang Pengwei’s make people fat while the foods in Yong Hui’s make people thin. Task 1. Listen and try to get the main idea.

15 1.Usually Wang Pengwei’s restaurant was full of people. 2.He provided a balanced diet in his menu. 3.Yong Hui served a balanced diet. 4.Yong Hui could make people thin in two weeks by giving them a good diet. 5.Wang Pengwei’s customers often became fat after eating in his restaurant. 6.Yong Hui’s menu gave them energy foods. 7.Wnag Pengwei’s menu gave them food containing fibre. 8.Wang Pengwei admired Yong Hui’s restaurant when he saw the menu. 9.Wang Pengwei decided to copy Yong Hui’s menu. √ × × × √ × × × × Task 2. Reading and judge the statements, part 1 on page 11.

16 1.The weakness of the diet in Wang Pengwei’s restaurant was 2.The strength of the diet in Wang Pengwei’s restaurant was 3. The weakness of the diet in Yong Hui’s restaurant was 4.The strength of the diet in Wang Pengwei’s restaurant was that it didn’t give enough foods containing fibre. that it provided plenty of energy foods. that it didn’t give enough energy foods. that it provided plenty of fibre foods. Task 3. Reading again and finish the statements, part 2 on page 11.

17 1.How to keep healthy? 2.What can our school canteen do to help us develop a healthy diet? 3.Do you have any suggestion?

18 Homework: 1. Memorize the new words 2.Preview learning about language and discovering useful structures

19 Goodbye! Many thanks!


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