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Climate Change Adaptation on Futuna Island Focused on improving Food Security in the Changing Climate.

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Presentation on theme: "Climate Change Adaptation on Futuna Island Focused on improving Food Security in the Changing Climate."— Presentation transcript:

1 Climate Change Adaptation on Futuna Island Focused on improving Food Security in the Changing Climate

2 Climate Change - hemi eni Jenis long claemet long wan longfala period blong time folem ol natural mo ol man made activity Food Security- Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life Nutrition, Availability,Accessibility,Stability

3 Adaptation - Adjustment in natural or human systems to a new or changing environment. Adaptation to climate change refers to adjustment in natural or human systems in response to actual or expected climatic stimuli or their effects, which moderates harm or exploits beneficial opportunities. Adaptive capacity - is the ability or potential of a system to respond successfully to climate change (including climate variability and extremes), to moderate potential damages, to take advantage of opportunities or to cope with the consequences

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5 Impact blong Claemet Jenis –  Temperature iko antap  Intense Rainfall  Acidification  Cyclone iko daon be ikam more strong bitim bifo  Sea levelrise

6 Who is Affected?? - Everyman oli stap fesem climate change Olgeta we oli stap more affected hemi ol poor people long ol society especially ol disadvantage group olsem Ol disability, ol young people, ol olfala mo ol woman.

7 Why Should we care about Climate Change? Potential Impacts Livelihood and Food Security Community Health and Safety Changing Weather Patterns Impacts already Seeing Severe drought Flooding (Landslides) Stress on Plants/Crops Coastal Erosion Coral Bleaching Etc….

8 CARE Climate Change Project Main Project Components  Home Gardening  Nutrition  Sustainable Soil Management Practices  Food preservation  water management trainings for safe H20

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10 2. Sustainable Soil Management Practices  Alley Cropping  Crop Varieties  Agro forestry  Crop Rotations  Composting  Controlling Erosion/wind break  Legume Crops  Agriculture Tools distribution

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12 Thank you for your attention.. Any Question???


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