1. Get Ready To Show!

2. So What’s the Purpose Anyway? To present an animal in a manner that will show off the best qualities of that animal. To downplay any undesirable qualities your animal has. To present your animal to the judge and allow him to compare it to the other animals in the class.

3. The Basics Train your animal! –Halter break cattle & sheep –Practice driving your pigs Keep it Clean! –It is very important to have a clean animal, but it is just as important to be clean yourself Be Prepared! –Make sure you have all of the tools and supplies necessary to fit and show your animal Know the Rules! –Know what is allowed when fitting your animal and know what is and is not permitted in the show ring

4. The Basics - Showmanship Be courteous and respectful Remain Calm Keep your head in the ring. Pay attention to what your animal is doing Pay attention to the judge Always make it possible for the judge to see as much of your animal as he can.

5. The Qualities to Possess A good showman always is: –Well groomed –Courteous –Alert –Modest winner / gracious loser

6. Beef Fitting and Showing

7. Tools of the Trade Clippers Rags Curry comb Soap Stiff brush for washing Fitting Adhesive Show oil Halters –Leather halter for the show ring –Rope halter for tying your animal in the stall –Neck rope to tie your animal in the stall Showstick Scotch Comb

8. Preparations Before the Show 4-5 months before –Train your animal You should begin halter breaking as soon as you know which animal(s) you will be showing 3 weeks before –Trim Hooves Your animal will move more freely if his feet have been trimmed properly This needs to be done 3 weeks ahead of time in case he becomes lame. –Review the rules of the show, there might be some rules on what is and is not allowed when it comes to fitting Do you need to have your animal tested or vaccinated before taking them to the show?

9. Fitting Your Beef Animal Washing –Make sure you get any mud balls, etc. off your animal –Try not to get water in the ears If you get water in their ears they will droop and make your animal appear sick Remember how you like your baths! Clipping –The Key to Clipping When you are clipping your animal think about the faults he has and how you can hide them and enhance the good qualities he has. –Take it slow Be careful of how much hair you remove at a time you don’t want to gouge holes that cant be fixed!

10. Showing Your Beef Animal Remember the simple rules! Present your animal in a way that shows its best qualities Keep your calm and be confident –Confidence is Key!!

11. Showing Your Beef Animal Halter –Hold strap 6-12 inches from animals head –Don’t wrap extra lead around your hand Showstick –Place the feet so they are square under the animal’s body –Straighten topline be scratching your animals belly –Calm your animal by slowly stroking it’s underline

12. Showing Your Beef Animal Basic Showing Techniques –Set up your animal quickly but calmly –Keep it’s front feet out of holes in the ground –Leave ample room on both sides when lined up –Stay alert Always watch the judge and your animal –Keep your animal between yourself and the judge –Re-comb your animal after the judge has handled him –Walk forward with lead rope in your right hand and showstick in your left

13. Sheep Fitting and Showing

14. Tools of the Trade Trimming Stand Bucket Shears Wool Card Curry Comb Scrub Brush Hoof trimmers Rag Electric Clippers Sheep Blanket

15. Fitting Sheep Know what is allowed –Example: Do market lambs have to be slick sheared or is rump wool allowed? Wash well –Wool Breeds are not washed – it ruins their wool!! Shape with electric clippers Card and trim fleece Trim and clean hooves Clean ears with a rag Clean lanolin glands Blanket when done

16. Showing Sheep Lead your sheep with one hand under the jaw and one hand on top of the head Set up the legs squarely under the animals body quickly, but calmly Be in control –You may stand or squat down Keep your animal between you and the judge Brace your lamb when judge is handling it Keep the lamb’s front feet out of any holes Be alert – watch judge and animal

17. Fitting and Showing Swine

18. Tools of the Trade Scrub Brush Clippers Grooming Brush Show Cane Sprinkling Can Rags Soap

19. Fitting Your Hog Wash all mud off – use soap and water Clip long hair off ears and tail –Some shows allow body clipping Brush the hog’s hair You may apply a mist of water to make your hog shine

20. Showing Your Hog Move your pig slowly and calmly Keep him about 10-20 feet from the judge at all times Keep the pig between you and the judge Keep eye contact with the judge but keep control of your pig Keep your pig out of holes in the arena Tap your pig with the cane lightly- never hit your pig hard Respond quickly to judge’s directions

21. Fitting and Showing Dairy

22. Tools of the Trade Rope halter Leather show halter Tail comb Rubber Curry Comb Clippers Stiff Brush Soft Brush Wire hoof brush Rags

23. Fitting Your Dairy Animal Trim hooves (prior to the show) Brush daily Clip –Head, neck and tail Wash your animal removing any stains they may have Clean ears Clean hooves

24. Showing Your Dairy Animal Walk animal slowly, the showman walks backwards Be alert – watch the judge and your animal Respond quickly to judge’s directions Set Feet Correctly –Heifer Rear leg nearest judge is a step backward from the other leg –Cow Rear leg nearest the judge should be a step forward, showing the udder Keep the animal between yourself and the judge Keep front feet out of any holes in the arena