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Position of the American Dietetic Association: Functional Foods

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Presentation on theme: "Position of the American Dietetic Association: Functional Foods"— Presentation transcript:

1 Position of the American Dietetic Association: Functional Foods
Journal of the American Dietetic Association  Volume 104, Issue 5, Pages (May 2004) DOI: /j.jada

2 Figure 1 Diet-disease relationships mandated for review by the US Food and Drug Administration under the Nutrition Labeling and Education Act and currently approved as health claims. (Reprinted with permission from the American Council on Science and Health: From: Hasler CM, J Nutr. 2002;132:3772–3781.) Journal of the American Dietetic Association  , DOI: ( /j.jada )

3 Figure 2 Health claims approved by the US Food and Drug Administration following petitions submitted by the food industry. (Reprinted with permission from the American Council on Science and Health: From: Hasler CM, J Nutr. 2002;132:3772–3781.) Journal of the American Dietetic Association  , DOI: ( /j.jada )

4 Figure 3 Health claims authorized by the Food and Drug Administration under the Food and Drug Administration Modernization Act of (Reprinted with permission from the American Council on Science and Health: From: Hasler CM, J Nutr. 2002;132:3772–3781.) Journal of the American Dietetic Association  , DOI: ( /j.jada )

5 Figure 4 Currently approved qualified health claims for dietary supplements. Journal of the American Dietetic Association  , DOI: ( /j.jada )

6 Figure 5 Scientific ranking and proposed language for qualified health claims. Journal of the American Dietetic Association  , DOI: ( /j.jada )


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