2. THERAPEUTIC FOOD DRINK FOR THE WHOLE FAMILY

3. THERAPEUTIC FOOD DRINK FOR THE WHOLE FAMILY Suitable for diabetics & the health conscious Confirmed by GIFSA

4. An Instant Supplement Contains Antioxidants An energy Booster Promotes a healthy immune system Excellent source of protein Good source of calcium Fortified with vitamins and minerals WHAT MAKES SOY SHAKE SO UNIQUE?

5. Balanced adequate nutrition is a vital step towards taking responsibility for your health and mental well-being: Over-utilised soil (where only three or four of the essential nutrients are replaced crop-after-crop food irradiation to make food last longer and thereby destroying all the vital enzymes and cooking and preserving processes contribute to modern-day food to be inadequate in nutrition. It contains few of the nutritional components your body needs to stay young, healthy and energetic. Inadequate nutrition leads to the weakening of the immune system making you susceptible for any kind of disease or infection YOU NEED TO RECONSIDER YOUR MENU

6. THE SOLUTION TO AUTO-IMMUNE DISEASES AS WELL AS UNDER AND MALNUTRITION AND PROTEIN DEFICIENCIES LIES IN PRODUCTS DERIVED FROM A PLANT OF ANTIQUITY - A LEGUME KNOWN AS THE SOY BEAN

7. process Unique protein extraction process Retains all micro and phyto nutrients, pre-biotics, anti-oxidants as well as its anti bacterial and anti carcinogenic properties Therefor all available nutrients are still in food state (ready available at cellular level) and recognised by the body for utilisation Protein : PDI 95% (biologically complete protein available to be absorbed scored the same as egg on the PDCAAS index, egg is also biologically complete and is considered the perfect protein) doesnt destroy Unique process doesnt destroy all crucial nutrients and process does not change the structure of protein UNIQUE MANUFACTURING PROCESS:

8. Protein STATE-OF-THE-ART QUALITY SOY SHAKE Protein IS STATE-OF-THE-ART QUALITY The quality of our protein has been verified in over 30 years of nutritional research. This research has shown that the protein in the products; I s a high quality, complete protein, that meets or exceeds the amino acid requirements established by FAO/WHO/UNU/and FNB/NAS Is easily assimilated and digested Can support positive nitrogen balance Lowers elevated cholesterol levels, when consumed as part of a fat modified diet. In addition, Protein in SOY SHAKE is cholesterol free-lactose free, wheat and gluten free and less than 1% fat making it an ideal protein choice for health and fitness conscious consumers You should recognise its value too. Our Quality Soy Protein" is an isolated soy protein with a P.D.C.A.A.S. (Protein Digestibility Corrected Amino Acid Score) equal to 1.0 the highest possible score. It is equivalent in protein quality to egg protein which is regarded as the perfect protein. It meets or exceeds the Essential Amino Acid Requirements of Adults and Children. =

9. The soy protein is high quality protein (with additional antioxidant benefits attributed to the naturally occurring isoflavones), plant-based that is equal in protein quality to meat, milk and egg protein. Exercise or physical activity increases oxidative stress which may lead to fatigue and sometimes muscle soreness and injury. Research in healthy college males has shown that the protein used in our product with naturally occurring isoflavones may protect exercising individuals against oxidative stress and resulting muscle injury and inflammation, which is experienced in those taking a single whey supplement. Exercise or physical activity increases oxidative stress which may lead to fatigue and sometimes muscle soreness and injury. Research in healthy college males has shown that the protein used in our product with naturally occurring isoflavones may protect exercising individuals against oxidative stress and resulting muscle injury and inflammation, which is experienced in those taking a single whey supplement. PROTEIN DISPERSABITLITY RATE : (rate at which the protein is absorbed and available to the body 95% (rate at which the protein is absorbed and available to the body at cellular level. at cellular level.

10. PRODUCTS developed with low Glycaemic Index like the SOY SHAKE are associated with increased satiety, and an increase in energy supplyIt can also have benefits in lowering blood cholesterol and possibly enhancing insulin sensitivity and glucose effectiveness based on several animal studies. PRODUCTS developed with low Glycaemic Index like the SOY SHAKE are associated with increased satiety, and an increase in energy supply. It can also have benefits in lowering blood cholesterol and possibly enhancing insulin sensitivity and glucose effectiveness based on several animal studies. Glycaemic Index (this means the ability of food to stabilize blood sugar levels), which is valuable to diabetics Blood sugar levels stabilise for longer period, energy is readily available to the body – dont get that tired or hungry feeling after you already had breakfast in the morning. Food containing carbohydrate and rich in dietary fibre with a low glycaemic index protects against the development of NIDDM (No insulin-dependent diabetes mellitus) type II diabetes. Low GI foods improve glycaemic control in diabetes.

11. …NUTRITIONAL CHARACTERISTICS Contains biologically complete vegetable protein High in essential fatty acids (omega 3 and 6) High in anti-oxidants and essential trace minerals Contains essential vitamins & minerals in food state Prebiotics; promoting stomach health Low glycemic index confirmed by GIFSA Fat is unsaturated (plant origin) Cholesterol and lactose free No Preservatives, wheat or gluten

12. SOY SHAKE is a high quality flavoured nutritious instant beverage powder that provides nutritional advantages versus comparable products based on whole milk powder. Forty-five grams of SOY SHAKE mixed with water provides equivalent nutritional quality to Vitamin A & D fortified whole milk powder, plus additional amounts of Vitamin A, Iron, Iodine and Zinc. SOY SHAKE is an excellent source of essential nutrients required for human growth and development. The essential amino acid pattern meets or exceeds the Suggested Patterns of Requirement for children and adults as published in the World Health Organizations Energy and Protein Requirements, Technical Report Series 724, 1985 and the Food and Nutrition Board, 1989, 10 th Edition, Recommended Dietary Allowances.

13. POWER SOY compared to Cows Milk NUTRIENTS MILKUnits SOY MILK ENERGY160Kcal220 PROTEIN8gm16.1 MILK FAT11.8gm11.2 CARBOHYDRATES12gm22.2 CALCIUM295mg400 PHOSPHATE233mg360 VITAMIN B120.49mg0.40 VITAMIN B20.48mg0.49 LACTOSE11.8gm0 CHOLESTEROLN/A0 ZINC111mg2.7 IRON0.2mg2.7 IODINE0mg49 VITAMIN A300iu1000

14. MILKSOY MILK R3,50R5,87 To meet the same Protein value in Soy Milk you need to drink 6,66 times more milk. To achieve the same nutrition, it will cost you R23,31. The equivalent of Soy Milk will cost R1,46. Transport costs are cheaper as less soy milk needs to be transported compared to a nutritious equivalent of milk or maize. COSTING STRUCTURE COW MILK VS SOY MILK:

15. SOY SHAKE is a high quality flavoured instant beverage supplement that provides nutritional advantages versus comparable products based on whole milk powder. SOY SHAKE : ideal for malnutrition). Available in : 160g POWER SOY MILK (High protein – low fat) A therapeutic milk ideal for malnutrition, cooking and supplement for a meal Available in : 120g ENJOYED BY THE WHOLE FAMILY

16. CHOCOLATE STRAWBERRY ICE COFFEE VANILLA

17. Provides a Nutritious Daily Food Requirement. Soy has Cholesterol and LDL and Triglycerate lowering Properties. Diabetes Mellitus - Protects against the development of Type two Diabetes. Soy and Cancer: Anti-carcinogenic activity against colon-rectal, breast and uterine cancers have been suggested. Soy and Bone Health: Isoflavones may to some degree inhibit Osteoporosis due to the Plant oestrogens and vegetable protein qualities. Alternative to Hormone Replacement Therapy due to the Oestrogen component of the isoflavones. Soy and Infant Health is well documented. Infant Soy Milk is Hypo Allergenic. SOYS MEDICAL BENEFITS:

18. WHY? Available, Affordable and SAFE (especially for children) All products are great source of Protein and Energy A balanced supplements which compliments immunity Instant supplement with a unique protein process that ensures the preservation of the original food structure and all the natural nutrients in the supplement The product is instant and can be mixed with water. Warm or cold

19. Contains no preservatives No cholesterol, wheat or gluten SHELF LIFE OF 6 MONTHS ROOM TEMPERATURE Pleasant Tasting (Beanie taste and harmful gasses removed) High Quality Standards and unique process Has distinct health benefits to improve the immune system WHY? Cont..