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2.3-5 Chemical Reactions, Inorganic & Organic Compounds

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Presentation on theme: "2.3-5 Chemical Reactions, Inorganic & Organic Compounds"— Presentation transcript:

1 2.3-5 Chemical Reactions, Inorganic & Organic Compounds
Microbiology 2.3-5 Chemical Reactions, Inorganic & Organic Compounds

2 Types of chemical Reactions
Exothermic Reactions

3 Types of chemical Reactions
Endothermic

4 Inorganic compounds Water’s States Gas Liquid Solid

5 Inorganic compounds Dissociation of Water pH Buffers

6 Inorganic compounds Hydrolysis of Salts

7 Carbon Based Life Carbon Four valence electrons Covalent bonds

8 Carbon Based Life Carbon Cycle Photosynthesis Cellular Respiration

9 Organic molecules Carbohydrates Monosaccharides Disaccharides
Polysaccharides

10 Organic Molecules Lipids Saturated Unsaturated Trans Fats
Essential Fatty Acids

11 Organic Molecules Nucleic Acids Nucleotides DNA RNA Nitrogenous Base
Pentose Sugar Phosphate Group

12 Organic Molecules Proteins (Polypeptides) Most Complex Amino Acids
Amino Group (NH2) Side Chain (R) Carboxyl Group (COOH)

13 Organic Molecules Types of Proteins Structural Transport Chemotaxis
Membrane Channels Chemotaxis Hormones DNA synthesis Polymerase Metabolism Enzymes

14 Organic Molecules ATP & ADP Energy “Currency”

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