1. Date: December 15, 2016- period 5
Aim #35: How can we compare aerobic and anaerobic respiration?
HW:
Daily Review of class notes.
Unit 4 Textbook Homework due Monday
Test Wednesday 12/21
Do Now:
What is anaerobic respiration? Name the two types of fermentation
Which type of fermentation do human muscles carry out? Explain when this would happen.
Which type of respiration is used by yeast and is used in brewing alcoholic beverages and in baking bread?

2. Date: December 15, 2016- period 1
Aim #35: How can we compare aerobic and anaerobic respiration?
HW:
Daily Review of class notes.
Unit 4 Textbook Homework due Monday
Test Thursday 12/22
Do Now:
What is anaerobic respiration? Name the two types of fermentation
Which type of fermentation do human muscles carry out? Explain when this would happen.
Which type of respiration is used by yeast and is used in brewing alcoholic beverages and in baking bread?

3. Aim: How can we compare aerobic and anaerobic cellular respiration?

4. Types of Anaerobic cell respiration
Lactic acid fermentation
Glucose
2 ATP + Lactic acid
Alcohol fermentation
Glucose
2 ATP + CO2 + Alcohol

5. How are these things made?
Bacteria
Yeast

6. What is the name of this reaction?
Glycolysis

7. Glycolysis is the first step in Aerobic & Anaerobic Respiration:
How many ATP?
CO2 + H2O
38 ATP
Glycolysis
Glucose
Pyruvate
Lactic Acid
2 ATP

9. Anaerobic
Aerobic 38 2

10. Compare & Contrast Aerobic Respiration: Uses ____
Source of energy: __________
____ ATP produced
Waste = ___ + ____
Anaerobic Respiration: No _____
Source of energy:
___________
____ATP produced
Alcoholic Fermentation Waste = ____ +_____
Lactic Acid Fermentation:
Waste = ____