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NATIONAL NUTRITIONAL PHENOTYPE DATABASE

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Presentation on theme: "NATIONAL NUTRITIONAL PHENOTYPE DATABASE"— Presentation transcript:

1 NATIONAL NUTRITIONAL PHENOTYPE DATABASE

2 National Nutrition Phenotype Database Project
Funded jointly by the Department of Agriculture’s Food Research Programme and Health Research Board €5 million over 5 years (2007 – 2012) Partners: UCD (lead), UCC, TCD & UU Consortium known as JINGO: Joint Irish Nutrigenomic Organisation:

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4 Concept of a Nutritional Phenotype Database
Traditionally, food intake databases linked to Targeted biochemical data Anthropometry data Physical activity data

5 Concept of a Nutritional Phenotype Database
Nutritional Phenotype database extends to Genotypic data Transcriptomic data Proteomic data Metabolomic data Imaging for body composition Energy metabolism Fitness

6 Concept of a Nutritional Phenotype Database
GENES Genomics Transcriptomics Proteomics Metabolomics GENE EXPRESSION PROTEINS METABOLITES

7 Concept of a Nutritional Phenotype Database
Normal approach is to study nationally representative samples in the fasting state In Nutritional Phenotype Databases this is extended to include metabolic “stress” In JINGO the “stress” will involve: Elderly Postprandial metabolism

8 Cohort 1: The Adults Survey
The National Adult Nutrition Survey (NANS) Involves 1,500 adults Also €5m from the same funding source and for the same period Nationally representative sample Diet, Anthropometry, Blood biochemistry, Urine, Physical activity The data will be used in its own right The data will become part of the JINGO database

9 Cohort 2: The Elderly Project
Trinity Ulster Department of Agriculture (TUDA) Project Involves 3 groups of 2,000 Adults (65 yr+) Recruited from patient lists Verified impairment of Cognitive function (St James Hospital) Skeletal function (St James Hospital) Hypertension (Altnagelvin Hospital) Blood collection & dietary data These will be prospective cohorts

10 Cohort 3: The Metabolic Challenge Project
The Metabolic Challenge (MECHE) Project Involves 300 Adults (18-60 yrs) Two types of test drink Oral glucose tolerance test High fat 4 Visits (1 Screening visit, 2 Visits to St Vincent’s Hospital and 1 Visit to UCD Institute of Sport & Health) Blood biochemistry, Urine, Fat sampling, Body composition, Fitness, Body function

11 The Contents of the Database
Food and nutrient intake data Body composition and fitness data Targeted Biochemical data Folate, B12, B2, B6 Calcium, Vitamin D, Hormones, bone metabolism biomarkers Insulin, glucose, adipokines Non targeted biochemical data Proteomics Metabolomics Genetic data

12 Future Impact Allow Ireland to compete at highest international level in Nutrigenomics and Public Health Answer many important scientific questions vital for future food and health research - Identify those nutrients which interact with particular genes to increase the likelihood of developing a certain disease - Result in more accurate means of establishing healthy dietary and nutritional profiles - Develop better functional foods and target them at the right groups, furthering the concept of “Personalised Nutrition” Allow Ireland to exchange data with other major databases across the globe


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