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Keeping Your Employees, Equipment, Spirits and Business Safe

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Presentation on theme: "Keeping Your Employees, Equipment, Spirits and Business Safe"— Presentation transcript:

1 Keeping Your Employees, Equipment, Spirits and Business Safe
Lessons Learned Keeping Your Employees, Equipment, Spirits and Business Safe John McGree – PayneWest Insurance Mike Delaney – Cincinnati Insurance John McKee – Headframe Spirits Mike Sherman – Vendome Copper & Brass Works Kevin Getz – Cincinnati Insurance Co.

2 Distillery Incidents While catastrophic distillery accidents are infrequent, most could have been avoided entirely or the damage minimized had certain precautions been taken While the causes of some of these may vary the results are too common

3 Common hazards in distilling operations
Combustible dust Electricity / static electricity Combustible vapor Storage/aging of flammable liquids Multiple ignition sources Chemicals

4 Combustible dust Keep accumulations at a minimum
Maintain proper ventilation Make sure conveyance equipment is properly grounded keep area separate from ignition sources Use ESD Safe (electrostatic discharge) equipment

5 Electricity / Static Electricity
Proper grounding of equipment – particularly the mill area and augers that carry grain Eliminate use of extension cords Keep electrical panel area clear and doors closed Consider thermography scan

6 Ignition sources / combustibility
Open flame Welding Lightning Static Arcing Escaping vapor Use of air monitors in poorly ventilated areas or in still room

7 Protecting your investment and livelihood
There are many considerations when surveying a distillery. Not only are there exposures which will threaten the physical property but more importantly exposures which can affect your employees and invited guests.

8 Property protection A loss control survey will likely address the real property, your business personal property including stock and inventory as well as the potential for loss of business income. Sprinkler protection Housekeeping Proper storage of chemicals and flammables Existence of portable extinguishers Separation of operations Protective devices (alarms, containment, ventilation, etc) Redundancy of operations Aggregation of values (particularly stock)

9 Life safety Protecting employees and invited guests should be a top priority. Provide employees with PPE (personal protective equipment) Rubber gloves Eye protection Hearing protection Chemical aprons Rubber boots Considerations for invited guests Designated tour route Appropriate footwear – no open toed shoes or heels Keep groups to a manageable size No access to critical areas

10 Safety plan Due to the nature of the operation a safety plan should be present and practiced by all employees The plan should include the following items: Identify critical areas Lock out/tag out Use of personal protection Evacuation plan Spill containment plan Signage Fall protection

11 Claims examples Tank Collapse

12 Claims examples Tank Collapse

13 Claims Examples Slip and fall during tour Explosion and fire
Burns from hot liquid Various weather related claims (ie. wind) Mechanical failure

14 Questions


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