Presentation is loading. Please wait.

Presentation is loading. Please wait.

Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity by Dariush Mozaffarian Circulation Volume 133(2):187-225 January 12, 2016.

Published byDenis Austin Modified over 7 years ago

Similar presentations

Presentation on theme: "Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity by Dariush Mozaffarian Circulation Volume 133(2):187-225 January 12, 2016."— Presentation transcript:

1 Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity by Dariush Mozaffarian Circulation Volume 133(2):187-225 January 12, 2016 Copyright © American Heart Association, Inc. All rights reserved.

2 Diet and cardiovascular and metabolic risk – pathways and mechanisms. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

3 Contrasting results of randomized controlled dietary trials focusing on isolated nutrients (Top) versus food-based diet patterns (Bottom). Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

4 Evidence-based dietary priorities for cardiometabolic health. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

5 Diet quality, obesity, and metabolic risk – a modern paradigm. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

6 Protein-rich foods and long-term weight gain in 3 separate US prospective cohort studies, based on 16 to 24 years of follow-up. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

7 Meta-analyses of foods and coronary heart disease, stroke, and diabetes mellitus. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

8 Meta-analyses of nutrients and coronary heart disease, stroke, and diabetes mellitus. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

9 For defining carbohydrate quality, several characteristics appear to independently alter the cardiometabolic health effects of carbohydrate-rich foods. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

10 Barriers and opportunities for healthy eating. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

11 A roadmap for improving population dietary habits. Dariush Mozaffarian Circulation. 2016;133:187-225 Copyright © American Heart Association, Inc. All rights reserved.

Download ppt "Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity by Dariush Mozaffarian Circulation Volume 133(2):187-225 January 12, 2016."

Similar presentations

©2010 DaVita Inc. All rights reserved. 1 Nutrition and Kidney Disease Sara Colman, RD, CDE DaVita.com Nutrition Project Specialist.

©2010 DaVita Inc. All rights reserved. 1 Nutrition and Kidney Disease Sara Colman, RD, CDE DaVita.com Nutrition Project Specialist.
Worksite Solutions and Wellness Programs Felicia Wade,MD March 31 st, 2007 UMDNJ Confronting the Challenge of Obesity in Our Communities.

Worksite Solutions and Wellness Programs Felicia Wade,MD March 31 st, 2007 UMDNJ Confronting the Challenge of Obesity in Our Communities.
Childhood Obesity By Amemiya S. Callen EEC 4731. What is Childhood Obesity? Obesity is an excess accumulation of fat It’s the result of “caloric imbalance”,

Childhood Obesity By Amemiya S. Callen EEC What is Childhood Obesity? Obesity is an excess accumulation of fat It’s the result of “caloric imbalance”,
Healthy Living Factors in Preventing Serious Disease ( Diabetes, Cancer Heart Attack, Stroke)

Healthy Living Factors in Preventing Serious Disease ( Diabetes, Cancer Heart Attack, Stroke)
CONSEQUENCES WHAT DOES THE WORD MEAN TO YOU?. ARE ALL CONSEQUENCES NEGATIVE?

CONSEQUENCES WHAT DOES THE WORD MEAN TO YOU?. ARE ALL CONSEQUENCES NEGATIVE?
Chapter 16 Circulation. Section 3 Cardiovascular Diseases – Diseases of the cardiovascular system include atherosclerosis and hypertension – Atherosclerosis.

Chapter 16 Circulation. Section 3 Cardiovascular Diseases – Diseases of the cardiovascular system include atherosclerosis and hypertension – Atherosclerosis.
Diet Related Diseases and Disorders Introduce and Begin Project.

Diet Related Diseases and Disorders Introduce and Begin Project.
Copyright © 2006 Pearson Education, Inc. publishing as Benjamin Cummings PowerPoint® Lectures Lectures by Chris Romero, Front Range Community College Rebuilding.

Copyright © 2006 Pearson Education, Inc. publishing as Benjamin Cummings PowerPoint® Lectures Lectures by Chris Romero, Front Range Community College Rebuilding.
Docs Adopt© Childhood Obesity Prevention

Docs Adopt© Childhood Obesity Prevention
Obesity and Weight Control Senior Health-Bauberger.

Obesity and Weight Control Senior Health-Bauberger.
The Dietary Guidelines

The Dietary Guidelines
Malnutrition: a deficiency or an excess in the intake of nutrients and other dietary elements needed for healthy living.

Malnutrition: a deficiency or an excess in the intake of nutrients and other dietary elements needed for healthy living.
By, Rob Barrett Rob Barrett's Website The process in which providing your body with the food and nutrients it needs to be healthy and grow.

By, Rob Barrett Rob Barrett's Website The process in which providing your body with the food and nutrients it needs to be healthy and grow.
BELL WORK What do you think are some factors in the rise of obesity?

BELL WORK What do you think are some factors in the rise of obesity?
Weight Management Maintaining a Healthy Weight. Why is it important to reach a healthier weight? Zfor your overall health and well being. ZIf overweight,

Weight Management Maintaining a Healthy Weight. Why is it important to reach a healthier weight? Zfor your overall health and well being. ZIf overweight,
Moving Toward a Healthy Weight Lesson 2. Obesity is defined as having too much body fat.

Moving Toward a Healthy Weight Lesson 2. Obesity is defined as having too much body fat.
 A healthy diet is the diet that keeps the body in balance, or homeostasis.

 A healthy diet is the diet that keeps the body in balance, or homeostasis.
Fad Diets- Weight loss plans that tend to be popular for only a short time.

Fad Diets- Weight loss plans that tend to be popular for only a short time.
Choosing a healthier option for eating has many benefits. Obesity is becoming the trends with everyone taking the easier option with a ready cooked meal,

Choosing a healthier option for eating has many benefits. Obesity is becoming the trends with everyone taking the easier option with a ready cooked meal,
Choosing a healthier option for eating has many benefits. Obesity is becoming the trends with everyone taking the easier option with a ready cooked meal,

Choosing a healthier option for eating has many benefits. Obesity is becoming the trends with everyone taking the easier option with a ready cooked meal,

Similar presentations

Ads by Google