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Nutrition Month March 2016. Health Info prepared by Public Health March 2016.

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Presentation on theme: "Nutrition Month March 2016. Health Info prepared by Public Health March 2016."— Presentation transcript:

1 Nutrition Month March 2016

2 Health Info prepared by Public Health March 2016

3 Nutrition Month 2016

4 Take a 100 meal journey! Get ready to make healthy changes to your eating habits!

5 Set Yourself Up for Success! Make your goals SMART: S pecific M easurable A ction-oriented R ealistic T ime frame “I will eat a vegetable at lunch every day.”

6 Use these Cool Tools! To help you eat healthy everyday, use these top 3 dietitian-designed apps: 1.eaTracker 2.Cookspiration 3.eaTipster

7 Revitalize Your Food Choices! Choose healthy foods that support your SMART goals: Vegetables and fruit Whole grains Milk and substitutes Nuts, seeds and nut butters Legumes Eggs Fish Meat and poultry

8 Change Your Eating Environment! Many people do not eat because they are hungry, but because they are influenced by cues in their environment. Cues that hinder healthy habits: candy bowl, cookie jar Cues that support healthy habits: fruit bowl, reusable water bottle

9 Take the 100 meal journey. Make small changes, one meal at a time. www.NutritionMonth2016.ca www.dietitian.ca/find Nutrition Month 2016


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