Tempura Onegai Shimasu Kudasai Fried Green Tea Icecream

History Long ago, after the North Korean Invasion. The Remaining soldiers of the Star Island Returned from the war. American and Japanese immigrants were already pouring I seeking a new home! Because of the invasion, many farms that grew grains, vegetables, and other important foods were destroyed by the North Koreans.

-The only produce that was available was dairy products, milk, and tea leaves

Ice Cream The Americans brought their culture to the island including ice cream.

On the other hand, the japanese influenced the island with their assortment of tea.

One day, a famous chef named Tokuri in the city of Chanto saw a boy eating ice cream. Suddenly, he thought, why don’t I try frying ice cream and see what happens. When he perfected the recipe, he decided to serve it in his restaurant. Soon enough, the word spread and people from all over started to recognize this delight. Finally, the president decided to try this dessert everyone was talking about. The president himself also approved this dessert. He then asked what the ingredients were.

He soon found out that all you needed was green tea and ice cream blended together, with some kind of fryable batter. The Island had plenty of the ingredients so the majority decided, this would be the national dish of Star Island. This dish is still served in independanse day and is also found in Tokuri’s restaurant in Tokiido Inn.

Cooking Show Here’s an updated recipe on how to make the dessert. Enjoy watching the pro chef Randy in his you tube style cooking show.