3.11 Tro's "Introductory Chemistry", Chapter 3 1.

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Presentation transcript:

3.11 Tro's "Introductory Chemistry", Chapter 3 1

2 Heat Capacity Heat capacity is the amount of heat a substance must absorb to raise its temperature by 1 °C. cal/°C or J/°C. Metals have low heat capacities; insulators have high heat capacities. Specific heat = heat capacity of 1 gram of the substance. cal/g°C or J/g°C. Water’s specific heat = J/g°C for liquid.  Or cal/g°C.  It is less for ice and steam.

Tro's "Introductory Chemistry", Chapter 3 3 Specific Heat Capacity Specific heat is the amount of energy required to raise the temperature of one gram of a substance by 1 °C. The larger a material’s specific heat is, the more energy it takes to raise its temperature a given amount. Like density, specific heat is a property of the type of matter. It doesn’t matter how much material you have. It can be used to identify the type of matter. Water’s high specific heat is the reason it is such a good cooling agent. It absorbs a lot of heat for a relatively small mass.

Tro's "Introductory Chemistry", Chapter 3 4 Specific Heat Capacities

Tro's "Introductory Chemistry", Chapter 3 5 Heat Gain or Loss by an Object The amount of heat energy gained or lost by an object depends on 3 factors: how much material there is, what the material is, and how much the temperature changed. Amount of Heat = Mass x Heat Capacity x Temperature Change q = m x C x  T

Tro's "Introductory Chemistry", Chapter 3 6 Example 3.10: Gallium is a solid metal at room temperature, but melts at 29.9 °C. If you hold gallium in your hand, it melts from body heat. How much heat must 2.5 g of gallium absorb from your hand to raise its temperature from 25.0 °C to 29.9 °C? The heat capacity of gallium is J/g°C.

Tro's "Introductory Chemistry", Chapter 3 7 Practice—Calculate the Amount of Heat Released When 7.40 g of Water Cools from 49° to 29 °C