Determination of MIC by Agar Diffusion Method
Minimum Inhibitory Concentration (MIC) Definition: is the lowest concentration of an antimicrobial agent that will inhibit the visible growth of a microorganism after overnight incubation. WHY? Clinically, MIC is not only used to determine the amount of antibiotic that the patient will receive but also the type of antibiotic used. This will lower the opportunity for microbial resistance to specific antimicrobial agents.
Common methods used for MIC determination MIC by broth dilution method MIC by agar diffusion method
Principle Different gradient of AB solution Inoculation with the isolated pathogenic microorganism Incubation for 24 hour Observation of the diameter of the zone of inhibition as a parameter of the growth
Principle
Principle (Cont.)
Detailed procedure Materials: Nutrient agar tube Sterile Petri dish Test tube with bacterial culture 2 sterile Pasteur pipettes Sterile Cork borer Sterile blade 4 Wassermann tubes with 4 different concentrations of antibiotic
Detailed procedure
Precautions Pour the agar at optimum temp. (< 50 o C) Mix very well Flame the blade very well after and before each cup Don’t leave any agar debris inside the cup Transfer the antibiotic from the low to the high concentration AVIOD THE OVERFLOW !!DO NOT INVERT THE PLAT!! Transfer the plate very carefully
Expected results
Results Zone Diameter (mm) Log concentration Antibiotic Concentration µg/ml
Zone Diameter (mm) Log ConcLog MIC Results
Zone Diameter (mm) Log Conc Log MIC Results