1 Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 18 Image Slides.

Slides:



Advertisements
Similar presentations
Anatomy and Physiology for Emergency Care
Advertisements

Sensory Reception Chapter 35. Sensory Systems The means by which organisms receive signals from the external world and internal environment Many animals.
Copyright © 2006 Pearson Education, Inc., publishing as Benjamin Cummings The Senses  Somatic senses throughout body, including internal organs  Touch,
Lesson Overview 31.4 The Senses.
Human Biology Sylvia S. Mader Michael Windelspecht
Biology, 9th ed, Sylvia Mader
The General & Special Senses
Title Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 18 Image Slides.
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 4 Image Slides.
Copyright Pearson Prentice Hall
Title Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 16 Image Slides.
Title Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 17 Image Slides.
A REVIEW: SENSES A five part review, Utilize your book and outside resources to fill out your study guide!
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 2 Image Slides.
Chapter 29- The Senses Accommodation Aqueous humor Astigmatism Auditory canal Basilar membrane Blind spot Chemoreceptors Choroid Cochlea Compound eye Cones.
The Body’s Alert System
Copyright © 2009 Pearson Education, Inc. Chapter 12 Sensory Mechanisms  Types of receptors  Somatic senses  Special senses.
What’s in the bag? Blind fold students or (take away other senses) and have them identify different objects. Explain that senses help us receive information.
Sensory Reception Chapter 14. Sensory Systems The means by which organisms receive signals from the external world and internal environment.
Sensory Reception. SENSORY RECEPTORS The senses are the human brain’s connection to the outside world.
Sight Hearing Taste Smell Touching
Human Biology Sylvia S. Mader Michael Windelspecht
Ch 35 Sensors AP Lecture. Sensory Receptor Cells Sensors or receptors that convert sensory stimuli into change in membrane potential. This causes an action.
Human Biology Sylvia S. Mader Michael Windelspecht
Chapter Five Sensation. The Basics  Sensation  The mechanical process by which we “take in” physical information from the outside world  Psychophysics.
Sensory Physiology Sensation  Awareness of changes in environment  Changes can be internal or external  How is perception different?  Awareness of.
THE SENSES. SENSORY INPUTS BECOME SENSATIONS AND PERCEPTIONS IN THE BRAIN – SENSATION AN AWARENESS OF SENSORY STIMULI – PERCEPTION A MEANINGFUL INTERPRETATION.
The Senses. Sensory Receptors Sensory receptors = neurons that react directly to stimuli from the environment. – Light, sound, motion, chemicals, pressure.
Sensation and Perception
The Nervous System Section 35-4: The Senses.
Chapter 3 Sensation and Perception McGraw-Hill ©2010 The McGraw-Hill Companies, Inc. All rights reserved.
Light enters through the pupil, and reaches the lens, which focuses light on the retina. The retina contains light sensitive cells called cones and rods.
A.P. Biology Sense Organs.
The Senses (3) Anatomy and Physiology. The Senses  The body contains millions of neurons that react directly to stimuli from the environment, including.
CHAPTER 14 THE SENSES RECEPTORS RECEIVE INFORMATION AND SEND IT TO THE BRAIN FOR PROCESSING.
End Show Slide 1 of 49 Copyright Pearson Prentice Hall Biology.
Sensory Reception Sensory Receptors Sensory Receptors Photoreception Mechanoreception.
Chapter 15 - The Special Senses $100 $200 $300 $400 $500 $100$100$100 $200 $300 $400 $500 Eye Anatomy Eye Physiology Taste and Smell Ear Anatomy Ear Physiology.
Chapter 3 Sensing & Responding Human Performance Engineering Robert W. Bailey, Ph.D. Third Edition.
S ENSATION & PERCEPTION Chapter 4. V ISION Wavelength (rue) Amplitude Purity Cornea Lens Iris Pupil Retina -transduction Optic disk Optic nerve Rods Cones.
CHAPTER 13 THE SENSES RECEPTORS RECEIVE INFORMATION AND SEND IT TO THE BRAIN FOR PROCESSING.
The Senses Chapter 35.4.
THE SENSES PGS Chapter 35 Section 4. Objectives _______________ the five types of sensory receptors ______________ the five sense organs Name.
NOTE: This presentation was not made for public use. Please do not use this presentations without my permission and the permission of each of the authors.
The Senses.
Chapter 13 Senses.
Chapter 36 Sensory Reception.
Lesson Overview 31.4 The Senses.
The Senses EQ: How does our brain receive and interpret sensory information?
Ch.19 The Nervous System Section 3: The Senses. Section 3 Vision – Your eyes respond to the stimulus of light. They convert that stimulus into impulses.
The Sense Organs. Humans react to both internal and external stimuli – we can detect these stimuli because our bodies contain several types of sensory.
The Senses Vision How do you see? Your eyes respond to the external stimulus of light They convert that stimulus into impulses that your brain then.
Chapter 14 The Senses.
1. 2 Sylvia S. Mader Concepts of Biology © Zanichelli editore, 2012 Sylvia S. Mader Immagini e concetti della biologia.
Senses and Sensory Receptors. 5 major senses –Sight –Hearing –Taste –Smell –Touch Provide information from outside which stimulates the sensory nerves.
SENSATION The basics, vision, and hearing, and the other senses.
Nervous System III, part 2 Chapter 12. Special senses Sensory receptors within complex sensory organs Found in the head Smell in olfactory organs Taste.
KEY CONCEPT The senses detect the internal and external environments.
Chapter 14 The Senses.
Ch. 21 Control and Coordination
1.
Sensory  Systems  .
The Senses.
The Senses of the Nervous System
Sensation & perception
Chapter 6 Safeguarding Your Senses
Chapter Four Sensation
Chapter 14 The Senses.
Vision and Hearing.
35–4 The Senses Objectives: Name the five types of sensory receptors.
Presentation transcript:

1 Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Chapter 18 Image Slides

LEARNING OUTCOMES 18.1 Sensory Receptors and Sensations Distinguish between interoceptors and exteroceptors. Describe the four categories of sensory receptors. Explain the significance of sensory transduction and sensory adaptation Somatic Senses Compare and contrast the functions of proprioceptors, cutaneous receptors, and pain receptors. List specific types of cutaneous receptors that are sensitive to fine touch, pressure, and temperature. Explain the importance of pain receptors to the survival of an organism Senses of Taste and Smell Identify the structures that are involved in taste, including the five types of taste receptors. Describe the sensory receptors involved in smell. Compare and contrast how the brain receives information about taste versus smell.

LEARNING OUTCOMES 18.4 Sense of Vision Identify the structures of the human eye. Explain how the eye focuses on near and far objects. Discuss the function and distribution of rods and cones. Trace the path of a nerve impulse from the retina to the visual cortex Sense of Hearing List the parts of the ear that make up the outer ear, middle ear, and inner ear. Describe the mechanism by which sound waves in the outer ear are converted into nerve impulses in the inner ear. Explain how the inner ear is able to distinguish sounds of different pitches and volumes.

LEARNING OUTCOMES 18.6 Sense of Equilibrium Explain how mechanoreceptors are involved in the sense of equilibrium. Review the structures involved in rotational and gravitational equilibrium. Compare the role of the fluid found in the semicircular canals with the otoliths present in the utricle and saccule Disorders That Affect the Senses List three common disorders that can affect the senses of taste and smell. Explain the anatomical abnormalities that cause color blindness, nearsightedness, farsightedness, and astigmatism. Characterize the three most common causes of blindness in the United States. Describe some common disorders of hearing and equilibrium.

5 Co 18

6 Table 18.1

7 Fig. 18.1

8 Fig. 18.2

9 Fig. 18.3

10 Fig. 18.4

11 Fig. 18.5

12 Fig. 18.6

13 Table 18.2

14 Fig. 18.7

15 Fig. 18.8

16 Fig. 18.9

17 Fig

18 Fig

19 Fig

20 Fig

21 Table 18.3

22 Fig 18A

23 Table 18A

24 Fig

25 Fig

26 Fig

27

28 Page 359

29 Page 359