BIOTECHNICAL SYSTEMS BIOTECHNIAL SYSTEMS ARE TECHNOLOGIES THAT INVOLVE LIVING THINGS.

Slides:



Advertisements
Similar presentations
Making Healthy Decisions
Advertisements

Calcium. A mineral needed to build and maintain bones and teeth. Food in the milk group are a good source of this.
Food contamination and spoilage
Healthful Eating Chapter 14 PHS Heathy Eating-Ch 14.
Nutrition Chapter Four Lessons One, Two and Three.
W. McConnell 2004 Kinross High School BIOTECHNOLOGY ( a ) Living Factories.
Biotechnology Unit 3.04.
Eating Healthy and Eating Well Nutrition Unit Eating Healthy Foods By eating healthy foods in recommended amounts, you make sure that you will grow and.
Kim Harkins Gabby Fabby Lee Carter John Illuminati.
Chapter 5 Lesson 2 Carbohydrates, proteins and Fats
Regents Biology Cellular Respiration Harvesting Chemical Energy ATP.
Science  Calcium: an element; a nutrient that most living things need. The human body needs calcium to build strong bones and teeth.  Digestion:
Carbohydrates, Fats, & Proteins
Nutrition (Day 3).
Erin McWalter and Kathryn Diakiw Computers 8.   Help you grow and function  Provide energy  Two types:  Fat-soluble  Stay longer—3 days to 6 months.
Nutrition 6 Essential Nutrients. What is Nutrition? What does nutrition mean to you? Do you have good nutrition? Rate yourself on a scale of 1 to 10,
Lesson 5 What are nutrients?. You must eat to stay alive. Food supplies certain important chemicals called nutrients. Your body needs nutrients for growth.
Nutrition. Nutrients Parts of food that the body takes out of food that is necessary for growth and maintenance of life. Carbohydrates, Proteins, Fats,
The Six Essential Nutrients
Nutrients In Food.
How do all living things take in nutrients, breathe and eliminate waste?
Ms. Beer 6 th Health.  The science that studies how the body makes use of food.
How Living Things Are Alike 1.1. Learning Targets  I can explain what a cell is and describe some basic functions of cells  I can identify chemicals.
Nutrition Ch Bell Activity What substances should I limit in my diet?
Good eating habits start young and continue throughout adulthood.
6 major nutrients Carbohydrates Proteins Vitamins Fats Minerals Water.
By Erin Schrack Computers 8 NUTRITION.  Provides energy for body  2 major types  Simple (sugar) –digest quickly & easily  Complex (starches) – chain.
Warm-up (Thurs) Your mother is worried because she heard that the chickenpox vaccine your younger brother is going to receive is actually a weakened form.
CHAPTER 7 SECTION 1 PAGE Carbohydrates, Fats, & Proteins.
Foods for Good Nutrition Ms. Kathy Castillo 6th A.
1. What is the difference between an element and a compound
 Chemical substances from food  Body uses to function properly.
Cells, Chemicals & Activities OCS Biology Mrs. Bonifay.
Chemicals That are Important for life
Chemicals That are Important for life Chapter 1 Lesson 2.
Plants, photosynthesis and respiration
How do all living things take in nutrients, breathe and eliminate waste?
- substances in foods that provide energy and materials for cell development, growth, and repair -measures the amount of energy available in food - the.
Beginnings and Endings Answers BeginningsEndings Cell division is essential (needed) for growth and repair During cell division the parent cell divides.
Feeding the World Chapter Human Nutrition  humans need energy to carry out life processes  Growth  Movement  Tissue repair  humans are omnivores.
Know the six basic nutrients and their functions.
Nutrients Objective: Students will be able to list and describe the six major nutrients.
Chapter 9 Nutrition Lesson 1 Nutrients Your Body Needs.
Chapter 10 Page 254. Substances in food that your body needs to grow, to repair itself, and supply you with energy Carbohydrates, protein, fat, vitamins,
The liquid of life….  Observe the following:  Substance 1 in water  Substance 2 in water  Substance 3 in water.
Nutrition: Introduction Human Biology 11. Nutrition  Obtaining the foods necessary for health and growth.  Humans must eat food to provide cells with.
1. nutrients - substances in foods that provide energy and materials for cell development, growth, and repair 2. energy -needed for activities - amount.
Food Groups & Nutrients. Defined: Foods made from wheat, rice, oats, barley, etc. Examples: bread, cereal, pasta, oatmeal, … KEY NOTE: Make at least.
Nutrition  The science or study of food and the ways in which the body uses food  Nutrients – substances in food that provide energy or help form body.
Chapter 16 Food and Digestion. Section 1 Food and Energy  Objective:  List and describe each of the six nutrients needed by the body.
Nutrition Unit. Bell Ringer Write a half a page red to red about this picture. Save these to be turn in on test day. Worth 10 points.
Nutrition Unit Review. What are the 6 basic food groups?
Unit13 Healthy eating. What is your favorite food?
Food and the Diet.
Nutrients. Proteins  What do they do?  Build, maintain, and replace the tissue in your body.  Makes up most of your muscles, your organs, and your.
Nutrition (Day 2). Bell Ringer (Day 2) Read page 262 in your health book and answer the following questions: –Why should you drink water when you are.
Nutrients.
Food contamination and spoilage.
Water cycle Carbon cycle Nitrogen cycle
Biotechnology.
Cellular Respiration Harvesting Chemical Energy
Biotechnology Living Factories G Davidson.
Chapter 5 Lesson 2 Mr. Martin
L.OL Evidence that Plants make, use and store Food
Nutrients Health and Wellness.
Life Science Chapter 5 Section 5
Chapter 18.1a Nutrition.
Food contamination and spoilage
Health 9/17/18.
Unit 2:3 Micro-organisms and Decay
Presentation transcript:

BIOTECHNICAL SYSTEMS BIOTECHNIAL SYSTEMS ARE TECHNOLOGIES THAT INVOLVE LIVING THINGS.

BIOTECHNOLOGY USING TECHNOLOGY TO PROCESS LIVING THINGS INTO PRODUCTS OR NEW FORMS OF LIFE. YOGURT, CHEESE, BEER, WINE AND BREAD HAVE BEEN MADE FOR THOUSANDS OF YEARS USING BIOTECHNOLOGY.

CHEESE & BREAD IN THE CHEESE-MAKING PROCESS, LIVING BACTERIA MAKE SOUR MILK AND TURN IT INTO CHEESE. BREAD IS MADE THROUGH FERMENTATION. LIVING ORGANISMS FEED ON SUGAR & STARCH, BREAKING THEM DOWN & PRODUCING ALCOHOL & CARBON DIOXIDE GAS.

HEREDITY THE PASSING OF TRAITS FROM ONE GENERATION TO THE NEXT. CAN YOU THINK OF ANY TRAITS THAT YOU GOT FROM YOUR PARENTS? FARMERS USE HEREDITY TO GET THE BEST PLANTS. THEY SAVE THE SEEDS FROM THE BEST PLANTS & USE THOSE AT PLANTING TIME.

CROSSBREEDING CROSSBREEDING COMBINES THE TRAITS FROM ONE PLANT WITH THOSE OF ANOTHER. FOR EXAMPLE, ONE KIND OF WHEAT MAY HAVE LARGE SEED HEADS BUT WEAK STEMS. ANOTHER KIND MAY HAVE STRONG STEMS BUT SMALL SEED HEADS. CROSSBRED THESE PLANTS AND A NEW KIND OF WHEATF WITH STRONG STEMS AND LARGE SEED HEADS MAY BE PRODUCED. CROSSBRED PLANTS OR ANIMALS ARE CALLED HYBRIDS. THEY HAVE THE TRAITS OF BOTH PARENTS.

MODERN BIOTECHNOLOGY THERE ARE THREE DIFFERENT AREAS OF MODERN TECHNOLOGY. GENETIC ENGINEERING NEW FORMS OF LIFE ARE CREATED. BIOPROCESSING TINY LIVING ORGANISMS ARE USED TO PROCESS MATERIALS. ANTIBODY PRODUCTION SUBSTANCES ARE PRODUCED THAT MAY CURE DISEASE.

GENETIC ENGINEERING GENES DETERMINE HOW OUR BODIES LOOK AND WORK. OUR GENES MAKE US SHORT OR TALL, LIGHT SKINNED OR DARK SKINNED, BLUE-EYED OR BROWN-EYED. IN GENETIC ENGINEERING, A GENE IS TAKEN FROM ONE CELL & SPLICED (MOVED) INTO ANOTHER CELL. THE SECOND CELL HAS TRAITS CARRIED BY THE SPLICED GENE.

BIOPROCESSING A MODERN VERSION OF THE ANCIENT FERMENTATION PROCESS. IN BIOPROCESSING LIVING THINGS DO USEFUL WORK. SMALL ORGANISMS FEED ON PLANT & ANIMAL WASTE, GIVING OFF A GAS CALLED METHANE. THIS IS THE SAME GAS WE USE FOR COOKING & HEATING. THIS PROCESS IS CARRIED OUT IN HUGE VATS, CALLED FERMENTORS.

ANTIBODY PRODUCTION ANTIBODIES ARE PROTEINS IN THE BLOOD THAT FIGHT DISEASE. THEY SEEK OUT INVADING DISEASE-CAUSING CELLS & KILL THEM. TO MAKE ANTIBODIES, AN ANTIBODI- PRODUCING CELL IS COMBINED WITH A CELL THAT PRODUCED QUICKLY. THE CELL THAT RESULTS MAKES ANTIBODIES EVERYTIME IT DIVIDES.

RESOURCES FOR BIOTECHNOLOGY PEOPLE INFORMATION MATERIALS TOOLS & MACHINES ENERGY CAPITAL TIME

PEOPLE SCIENTISTS STUDY LiVING THINGS TO LEARN MORE ABOUT THEM & HOW THEY MAY BE USED. THESE PEOPLE MUST BE EDUCATED IN THE FIELDS OF CHEMISTRY AND BIOLOGY. ENGINEERS DESIGN THE TOOLS NEEDED TO TURN RESEARCH IDEAS INTO LARGE SCALE PRODUCTION. TECHNICIANS RUN EQUIPMENT & HELP THE SCIENTISTS & ENGINEERS IN THEIR WORK. NONTECHNICAL WORKERS SUCH AS MANAGERS, SALESPEOPLE, LAWYERS, & FINANCIAL EXPERTS ARE ALSO NEEDED.

INFORMATION THE MOST IMPORTANT OF ALL RESOURCES IN BIOTECHNOLOGY. NEW DISCOVERIES ARE BEING MADE ALL OF THE TIME. WORKERS MUST KEEP UP WITH THEM. THEY MUST ALSO BRING TO THEIR WORK MUCH KNOWLEDGE ABOUT BIOLOGY & CHEMISTRY.

TOOLS & MACHINES LIVING THINGS ARE OFTEN USED AS TOOLS IN PROCESSING MATERIALS. OTHER BIOTECHNICAL TOOLS INCLUDE LABORATORY EQUIPMENT, COMPUTERS & OTHER ELECTRONIC TOOLS. THESE TOOLS ARE USED TO DO RESEARCH & TO MONITOR BIOTECHNICAL PROCESSES.

ENERGY, CAPITAL & TIME LIVING ORGANISMS GET THE ENERGY THEY NEED TO SURVIVE FROM THE MATERIALS THEY FEED ON. CAPITAL IS USED TO BUY EQUIPMENT & BUILD LABS. SOME CAPITAL COMES FROM INVESTORS. OTHER MONEY COMES FROM GOVERNMENT. IN MOST FACTORIES, PRODUCTS CAN BE MADE IN MINUTES OR HOURS. IN LIVING TINGS, THE PROCESS IS CARRIED OUT WHILE THE ORGANISM IS ALIVE, SOME REASERCH CAN TAKE A GREAT DEAL OF TIME. WE ARE STILL SEARCHING FOR A CURE FOR CANCER.

IMPACTS OF BIOTECHNOLOGY BIOTECHNOLOGY IS USEFUL IN MANY WAYS. oLARGE AMOUNTS OF SUBSTANCES NEEDED FOR HUMAN HEALTH ARE MADE oWASTE MATERIALS ARE REMOVED oWE CAN CHANGE PLANTS & ANIMALS TO MAKE THEM MORE USEFUL oLIFE FORMS CAN BE CHANGED oGENES OF FARM ANIMALS ARE BEING ALTERED SO THAT ANIMALS PRODUCE MORE MEAT oPLANTS ARE BEING ALTERED TO INCREASE THE NUTIRIONAL VALUE OF THEIR FRUIT AND SEEDS

OTHER BIOTECHNICAL SYSTEMS BIOTECHNOLOGY INVOLVES LIVING CELLS. OTHER TECHNOLOGIES SUCH AS AGRICULTURE, FOOD PRODUCTION, AND MEDICINE ALSO INVOLVE LIVING THINGS.

AGRICULTURE THE TECHNOLOGICAL SYSTEMS THAT PRODUCE PLANTS & ANIMAL S & PROCESS THEM INTO FOOD, CLOTHING & OTHER PRODUCTS.

HIGH-TECH AGRICULTURE TISSUE CULTURE IS ONE WAY TO PRODUCE NEW & BETTER PLANTS. A PIECE OF KEAF TISSUE IS GROWN IN A TEST TUBE. THE MILLIONS OF NEW CELLS ARE EXPOSED TO MANY DIFFERENT CONDITION, LIKE HEAT OR SALTY SOIL. THE CELLS THAT SURVIVE ARE USED TO GROW NEW PLANTS.

HIGH-TECH AGRICULTURE HYDROPONICS COMES FROM THE GREEK WORDS THAT MEAN WATER & FARMING. HYDROPONIC FARMING IS DONE WITHOUT SOIL. PLANTS GROW IN WATER, GRAVEL OR SAND. THE NUTRIENTS THEY NEED ARE PROVIDED BY THE WATER.

FOOD PRODUCTION PEOPLE MUST EAT TO LIVE. WE EAT A VARIETY OF FOODS PREPARED IN MANY DIFFERENT WAYS. THE HUMAN BODY NEEDS SIX KINDS OF SUBSTANCES, CALLED NUTRIENTS. CARBOHYDRATES, FATS, MINERALS, PROTEIN, VITAMINS AND WATER.

FOOD PROCESSING COOKING WAS ONE OF THE FIRST WAYS FOOD WAS PROCESSED. ANOTHER EXAMPLE OF FOOD PROCESSING TAKES PLACE IN A POULTRY PLANT. THE LIVE CHICKENS ARE KNOWCKED OUT BY AN ELECTRIC CHARGE. THEY ARE THEN KILLED, CLEANED, PACKAGED AND SENT TO THE STORE.

FOOD PRESERVATION PRESERVING FOOD WITH HEAT FOOD IS HEATED TO A HIGH TEMPERATURE TO KILL THE BACTERIA PERSERVING FOOD WITH COLD THE COLD PREVENTS THE BACTERIA FROM GROWING PERSERVING FOOD BY DRYING MOST OF THE WATER IS REMOVED THROUGH DEHYDRATION PERSERVING FOOD WITH CHEMICALS PRESERVATIVES ARE ADDED TO FOOD, SUCH AS NITRATES AND SULFUR DIOXIDE PERSERVING FOOD BY HIGH-TECH METHODS X-RAY RADIATION OR ULTRASONIC VIBRATION KILLS THE BACTERIA IN FOOD.

MEDICAL TECHNOLOGY NEW MEDICAL TOOLS LASERS AND ELECTRONIC TOOLS SPARE PARTS FOR THE BODY ORGANS CAN BE TRANSPLANTED INTO THE BODY AND SOME BODY PARTS CAN BE MADE ARTIFICIALLY WINDOWS INTO THE BODY X-RAY MACHINE, THE C A T SCANNER, AND ULTRA-SOUNDS TAKE IMAGES OF THE BODY

SO WHAT DOES ALL THIS MEAN? BIOTECHNOLOGY IMPACTS YOUR LIFE *HOW DOES BIOTECHNOLOGY EFFECT YOUR LIFE? *MAKE A LIST OF 5 WAYS BIOTECHNOLOGY EFFECTS YOUR LIFE… *THINK ABOUT THE FOOD YOU EAT, YOUR DOCTOR VISITS…..