INFECTION CONTROL AND ASEPTIC TECHNIQUE. Nosocomial Infections IInfections patients receive while in an acute care hospital or any other healthcare.

Slides:



Advertisements
Similar presentations
Emergency Medical Response You Are the Emergency Medical Responder Your police unit responds to a call for a medical emergency involving a man who has.
Advertisements

Unit Aseptic Techniques
Infection Control.
Infection Control in the Emergency Room. Where the agent enters the next host (Usually the same way it left the old host ) AGENT SUSCEPTIBLE HOST RESERVOIR.
McFatter Technical CenterRevised: January 2008 Health Science Core Chapter 9 McFatter Technical Center Emergency Medical Technician - Basic.
Infection Control Warning: blood and guts to follow !
Disease Transmission Precautions. Standard Precautions These are applied to all __________________ at all times because not all diseases are readily observable.
Infection Control Wanda Opland Health Careers Instructor JAMES VALLEY VOCATIONAL TECHNICAL CENTER.
Infection Control AHS II Unit F. Standard Precautions Sometimes called “Universal” precautions Sometimes called “Universal” precautions Used to break.
Copyright © 2007 by Thomson Delmar Learning. ALL RIGHTS RESERVED.1.
INFECTION CONTROL AND STANDARD PRECAUTIONS
Unit 7 Infection Control Health Science Key Terms Anthrax Antiseptic Asepsis Autoclave Contaminated Disinfectant Local infection OSHA Pathogen Standard.
INFECTION CONTROL.
PERSONAL PROTECTIVE EQUIPMENT
It’s safety and I know it!. The Chain of Infection.
Preventing Disease Transmission Universal Precautions.
Bloodborne Pathogen Bloodborne Pathogen. What are Bloodborne Pathogens? Bloodborne pathogens are microorganisms such as: Viruses or bacteria that are.
1 © 2013 Cengage Learning. All Rights Reserved. May not be copied, scanned, or duplicated, in whole or in part, except for use as permitted in a license.
Mandatory Inservice INFECTION CONTROL. At the completion of this module the participant will be able to:  Define Standard Precautions  Discuss The Chain.
Infection Control Unit 13
MNA Mosby’s Long Term Care Assistant Chapter 15 Preventing Infection
Sterility, Asepsis and Universal Precautions Health Science Technology.
8.02 Aseptic Techniques Implement aseptic technique to maintain equipment Images courtesy of google images.
Chapter 10 Infection Control.
Table of Contents Shelby County ATC Emergency Procedures.
Basic Nursing:Foundations of Skills & Concepts Chapter 21
Keep It Clean In cooperation with: The Emma Barnsley Foundation The PEER Program at Texas A&M College of Veterinary Medicine & Biomedical Sciences peer.tamu.edu.
Infection Control Warning: blood and guts to follow !
Infection Control Warning: blood and guts to follow !
INTRODUCTION TO INFECTION CONTROL. Lessons 1. Microorganisms GoGo 2. Infection GoGo 3. Asepsis GoGo 4. Hand Cleansing GoGo 5. Cleaning Equipment GoGo.
INFECTION CONTROL GENERAL CONCEPTS Data collected & presented by Dr. Mohamed ElBashaar.
Hand Washing, Routine Practices and Disease Specifics Practical Nursing Diploma Program Skill Labs 1.
$1 Million $500,000 $250,000 $125,000 $64,000 $32,000 $16,000 $8,000 $4,000 $2,000 $1,000 $500 $300 $200 $100 Welcome.
Aseptic Technique Infection Control and. MICROORGANISMS MICROORGANISMS A microorganism (microbe) is a small living plant or animal. A microorganism (microbe)
Mosby items and derived items © 2008 by Mosby, Inc., an affiliate of Elsevier Inc. Chapter 14 Preventing Infection.
CNA 2 OSBN Curriculum. layer/movie.php?movie= mrn.com/flv/78808ar_sec01_300k.flv&title =&detectflash=false.
Table of Contents Health Science and Technology Education A PPLIED E DUCATIONAL S YSTEMS Infection Control.
Standard and Transmission-Based Precautions
INFECTION CONTROL Ms. Bystrom Medical Careers. Microorganisms Organisms (living things) that cannot be seen by the naked eye. – Pathogenic: microorganisms.
Chapter 5 Infection Control.
Infection Control Warning: blood and guts to follow !
UNIVERSAL PRECAUTIONS Rules developed by the (Centers for Disease Control) CDC and (Federal Drug Administration) FDA. By following these rules, health.
STANDARD PRECAUTIONS Clinical Internship
Infection Control and Medical Asepsis
ASEPTIC TECHNIQUE IN HEALTHCARE. MICROBIAL GROWTH FOLLOWING FACTORS INFLUENCE MICROBIAL GROWTH: TEMPERATURE PH, OR THE VALUES USED IN CHEMISTRY TO EXPRESS.
Equipment and methods that prevent the transmission of microorganisms from one person to another. 1. Established early in the AIDS epidemic 2. Prior to.
Infection Control Lesson 2:
Chapter 5 Infection Control and Bloodborne Pathogens.
Table of Contents Health Science and Technology Education A PPLIED E DUCATIONAL S YSTEMS Infection Control.
Prevent Disease…. …………….Wash your Hands. The Most common mode of transmission of pathogens is from your hands!
Infection Control.  Small living organisms invisible to the naked eye  Some beneficial…some pathogenic while some helpful  Types: bacteria, protozoa,
Chapter 11 Infection Control. 2 The Infection Cycle Infection cycle: chain of events allowing a pathogen to infect a host: –Pathogen is present –Reservoir.
Chapter 10 Bethann Davis MSN,NP Quincy College PNU145 Fall2015
Infection Control Test 2
INFECTION CONTROL.
Transmission-based isolation precautions
Bloodborne Pathogen.
Review for Preparing For Clinical Duties
Keep It Clean peer.tamu.edu In cooperation with:
INFECTION CONTROL CHAPTER 10.
Standard Precautions Lymphatic System.
Transmission-based isolation precautions
INFECTION CONTROL.
Unit 4: Infection Control and Safety Precautions
Infection Prevention and Control
Prevent Disease…. …………….Wash your Hands.
Infection Control Fundamentals Unit 2.
Spread of Cholera
Standard Precautions Lymphatic System.
Infection Control Practices
Presentation transcript:

INFECTION CONTROL AND ASEPTIC TECHNIQUE

Nosocomial Infections IInfections patients receive while in an acute care hospital or any other healthcare facility. UUrinary tract most common – catheters WWounds after surgery and respiratory tract infections also common

CYCLE OF INFECTION  Source (Infectious Agent)  Reservoirs of Infection  Portal of Exit  Modes of Transmission  Portal of Entry  Host

Infectious Agent  Pathogenicity – ability to cause disease.  Virulence – ability to grow and multiply with speed.  Invasiveness – ability to enter tissues.  Specificity – organism’s attraction to a particular host.

Modes of Transmission  Direct or Indirect contact (fomite)  Droplet  Vehicle  Airborne  Vector

Microorganisms  Algae  Protozoa  Fungi  Bacteria

Pathogens  Parasites –Protozoa, Helminths  Fungi – yeasts and molds  Bacteria – colorless, minute, one- celled organisms with a typical nucleus  Virus

Viruses  Influenza  Common cold  Mumps and measles  Hepatitis A, B, C, D, E  AIDS

HIV and AIDS HHIV enters the body after exposure through contact with blood or body fluids and attacks the immune system. FFive phases (pg 57) PPractice Standard Precautions and be cautious handling needles NNeedle sticks must be reported

Viral Hepatitis  Inflammation of the cells of the liver  Hep A and Hep E are transmitted by the fecal-oral route  Others by blood or body fluids  Hep B, C and D can be chronic  Acute demonstrated as flu-like symptoms then in 1-2 weeks becomes jaundiced, liver enlarges, liver cells die  Can regenerate unless it turns chronic

Tuberculosis  Most commonly affects the lungs, but can affect any part of the body.  It is a communicable (infectious) disease  Pulmonary TB is treatable if caught early

ASEPSIS AA state of being free from germs MMedical Asepsis - clean SSurgical Asepsis – sterile

GOALS OF HANDWASHING  Reduce number of transient and resident bacteria on hands  Prevent transmission of infection to: –Patients and family members –Health care workers –Yourself

UNIVERSAL PRECAUTIONS  Defined as the minimum standard for safety.  Uniforms and Clothing  Laundry

UNIVERSAL PRECAUTIONS  Gloves should be worn whenever contact with blood or other body fluids or tissue is expected.  Gloves should be changed after each patient.  Masks and eye shields worn to protect from droplets of blood or body fluids  Gowns should be worn if blood/body fluids  Hands and other skin washed immediately

UNIVERSAL PRECAUTIONS  Needles never recapped, bent or broken or removed from syringes.  Needles disposed of in puncture resistant container.  Mouthpieces, ambu bags and vent devices used rather than mouth-to-mouth  Workers with oozing or open sores should refrain from direct contact with patients and equipment.

ISOLATION PRECAUTIONS  Protective Isolation  Imaging Considerations  Transporting Patients

CATEGORY-SPECIFIC ISOLATION CATEGORYPROTECT AGAINST NECESSARY ITEMS STRICTDroplet/directGown,glove,mask CONTACTdirectGown,glove,mask RespiratoryDropletsMask ENTERICFecesGown, gloves TUBERCULOSTBMask, gown(?) Drain/SecretionDirectGown, gloves

Inhibiting and destroying Microorganism growth  Sanitization  Disinfection  Sterilization

Sanitization  Clean with detergent and brush  Ultrasonic

Disinfection CChemical germicides or boiling water CCheck dilution ratio of chemical EExposure to chemical may vary from 20 minutes to 3 hours RRinse

Sterilization  Sanitize first then dry  Wrap or disposable packaging  Hinged instruments should be left open (hemostats)  Place in Autoclave (steam under pressure)

Chemical Sterilization Indicators  Special dyes change color with temperature, pressure or time  Autoclave tape – used to tape package, diagonal stripes turn black  Autoclave – 250 degrees F; 15 min to 30 min

Surgery Suite  Surgical Scrubs, booties, hat  Mask when entering the room  Portable in Surgery; if not, clean one before entering  Sterile bags over tube if positioning over a patient

SURGICAL ASEPSIS  Sterile Attire  Preparing A Sterile Field  Sterile Field

MAINTAINING A STERILE FIELD  Area neat and uncluttered  Organize supplies before procedure  Avoid quick movements or rearrangement once opened  Minimize people walking into areas  Drop supplies w/out reaching over  Close doors and windows

MAINTAING A STERILE FIELD  If clean item touches sterile, its contaminated  Sterile objects >2.5cm from edge of field  Avoid touching face or body with sterile gloves  When pouring, pour small amount into trash then fill sterile container.