The St. Louis Ozone Garden Project: The Beginnings of a Network in 2013 Jack Fishman 1,2 and Kelley Belina 2 1 Department of Earth and Atmospheric Sciences.

Slides:



Advertisements
Similar presentations
WRAP Meeting Nov 11, 2009 Ozone and Nitrogen Concerns in Western National Parks Chris Shaver Air Resources Division National Park Service.
Advertisements

Michael Hanemann University of California, Berkeley Guido Franco California Energy Commission California Climate Action Team March 11, 2009 Sacramento.
Climate Change Impacts and Adaptation in Agriculture Daniel J. Archambault Research Scientist Alberta Research Council February 25 th,2003.
Vision and Missions of the Turkey’s Seed Sector Kazım Abak 2 nd International Workshop on Seed Business Antalya 2-3 December 2013.
NASA AQAST 6th Biannual Meeting January 15-17, 2014 Heather Simon Changes in Spatial and Temporal Ozone Patterns Resulting from Emissions Reductions: Implications.
Quantifying the threat from ozone pollution to food security ICP Vegetation – EMEP collaboration Gina Mills, David Simpson, Harry Harmens et al. > Brief.
Ecology, Climate, Physical Oceanography. Bering Sea, Alaska SeaWifs Image (Norman Kuring image, NASA, April 25, 1998) Turquoise = phytoplankton bloom.
Soybean Yield, Management and Physiology: Comparison To Corn North Central Branch, ASA March 16-17, 2005 Emerson D. Nafziger Crop Sciences University of.
Future trends of commercial agriculture in this region.
Consequences Of a warmer earth.
Remote Sensing Hyperspectral Imaging AUTO3160 – Optics Staffan Järn.
Review for Test 14.
Climate Variability and Irrigation Water Use Joel O. Paz Extension Agrometeorologist Biological and Agricultural Engineering Department The University.
National Park Service U. S. Forest Service Bureau of Land Management U. S. Fish & Wildlife Service.
INTRODUCTION Weather and climate remain among the most important variables involved in crop production in the U.S. Great Lakes region states of Michigan,
Protecting Natural Resources in the West Ellen Porter Air Resources Division – National Park Service WRAP IOC Meeting, Denver, CO.
DROUGHT MONITORING THROUGH THE USE OF MODIS SATELLITE Amy Anderson, Curt Johnson, Dave Prevedel, & Russ Reading.
CLIMATE CHANGE AND FOOD PRODUCTION Glenn Stone Part 1 1.
Climate Change and Food Security
IPCC WGII Third Assessment Report – Regional Issues with Emphasis on Developing Countries of Africa Paul V. Desanker (Malawi) Coordinating Lead Author.
Air quality and the biosphere: Utilizing future satellite air quality measurements to monitor the planet’s response to global change Jack Fishman Department.
Biotechnology Research and Development in Yemen Country paper Prepared by: Dr. Abdul Wahed O. Mukred Vice Chairman Agricultural Research and Extension.
Differences b etween Red and Green NDVI, What do they predict and what they don’t predict Shambel Maru.
Environmental Science Chapter 1 Notes. Environmental Science: Is a multidisciplinary field that draws from all sciences (as well as other fields) Is considered.
Field to Market The Keystone Alliance for Sustainable Agriculture General Background.
Soil Moisture Active/Passive Field Campaign 2012 (SMAPVEx): Carmen-Portage la Prairie A Partnership between Agriculture Canada, NASA, US Department of.
Gas drilling, farming, & public health Living and producing food in an industrial zone.
Introduction To describe the dynamics of the global carbon cycle requires an accurate determination of the spatial and temporal distribution of photosynthetic.
Chapter 5 Remote Sensing Crop Science 6 Fall 2004 October 22, 2004.
West Hills College Farm of the Future. West Hills College Farm of the Future Precision Agriculture – Lesson 4 Remote Sensing A group of techniques for.
A Primer on Drought History in Georgia David Emory Stooksbury, Ph.D. State Climatologist – Associate Professor Engineering and Atmospheric Sciences The.
An Application of Field Monitoring Data in Estimating Optimal Planting Dates of Cassava in Upper Paddy Field in Northeast Thailand Meeting Notes.
Translation to the New TCO Panel Beverly Law Prof. Global Change Forest Science Science Chair, AmeriFlux Network Oregon State University.
Human Food Supply We wish to know: is the world food supply keeping pace with population growth? What are the means of increasing the world food supply?
Number of days suitable for fieldwork Defined as "one where weather and field conditions allow work with machinery to be completed in fields a major portion.
Plant Fluorescence Sensor Aerodyne Research, Inc., Billerica, MA Innovation - Real-time, direct monitor of plant health manifested by chlorophyll fluorescence.
EG2234 Earth Observation AGRICULTURE.
Thanksgiving Extra Credit Project Please Do Now: How would an organic farmer deal with there not being enough nutrients in his fields?
for testing nutrients deficiency in grape
Soil Moisture Active/Passive Field Campaign 2012 (SMAPVEx): Carmen-Portage la Prairie A Partnership between Agriculture Canada, NASA, US Department of.
CASIROZ Fall Meeting Antwerp 2003 What I did last summer Markus Löw (PhD student) Ecophysiology of Plants, Freising, Germany Working Team: Löw, Häberle,
Interactions of EMR with the Earth’s Surface
Climate Change and Agricultural: Trends and Bi-Directional Impacts Dennis Baldocchi Department of Environmental Science, Policy and Management University.
Insert picture of lake from 1st page of ch Chapter 1 Studying the State of Our Earth.
Farms, sensors and satellites. Using fertilisers Farming practice are changing Growing quality crops in good yields depends on many factors, including.
City Council Meeting October 15, Presentation Outline  Project Purpose, Background and Schedule  Overview of Community Input  Overview of Element.
Planning Commission Meeting July 30, Presentation Outline  Project Purpose, Background and Schedule  Overview of Community Input  Overview of.
CLIMATE CHANGE CHALLENGE AND OPPORTUNITY David Skole Professor of Global Change Science Michigan State University.
39 th Conference of Directors of EU Paying Agencies ESTEC, 25 May 2016 M. Drusch, Principal Scientist Earth Observation Programmes Directorate Science,
1 CfE Higher Biology Food Supply. 2 Key areas: 3.1a Food Supply i) Food security and sustainable food production. ●Increase in human population and concern.
Integrated Nutrient Management (Nutrient Management Plan ) A Series of Lecture By Mr. Allah Dad Khan.
Bell Work Define what you think an indicator is.
Using TEMPO to Evaluate the Impact of Ozone on Agriculture
Using vegetation indices (NDVI) to study vegetation
Environmental Factors
Woodland / Shrubland Biome
Global Terrestrial Observing System
Turfgrass and Site Specific Management
Scientific Cooperation Exchange Program (SCEP)
16 June 2010 Biodiversity.ppt.
CHLOROPHYLL FLUORESCENCE AS AN INDICATOR OF CROP GROWTH EFFICIENCY
Vegetable Judging Quiz 2.
By: Paul A. Pellissier, Scott V. Ollinger, Lucie C. Lepine
Biodiversity….THINK ABOUT IT
THE 4Rs ARE NOT JUST FOR FERTILIZER
GLOBAL WARMING.
Animal, Plant & Soil Science
Animal, Plant & Soil Science
Climate Change and Agriculture
Ozone in the 21st Century: It’s not your Grandmother’s Ozone Anymore!
Presentation transcript:

The St. Louis Ozone Garden Project: The Beginnings of a Network in 2013 Jack Fishman 1,2 and Kelley Belina 2 1 Department of Earth and Atmospheric Sciences 2 Center for Environmental Sciences Saint Louis University St. Louis, Missouri 6 th Air Quality Applications Science Team Meeting (AQAST-6) Houston. TX January 15-17, 2014

What is an Ozone Garden? -A public education and outreach exhibit with plants that are sensitive to ozone air pollution. -With ozone (O 3 ) and weather monitoring equipment. -Panels describe ground-level O 3 air pollution and its effects on plants. -Leaf damage data is collected. The increasing levels of background O 3 air pollution and its effects on the environment are little know components of global change. Youth Exploring Science (YES) student collecting O 3 injury data on cutleaf coneflower leaves in the Saint Louis Science Center/Forest Park garden in summer Despite the fact that urban air has gotten cleaner, average background concentrations of O 3 are now above the threshold where damage to plants can now be observed Trend in St. Louis O 3 Concentrations : Dirty Air is Getting Cleaner, Clean Air is Getting Dirtier

St. Louis Science Center Grant’s Farm SWIC Three Ozone Gardens in St Louis in Saint Louis Science Center (SLSC) – 2 nd year -Grant’s Farm – 1 st year -Southwestern Illinois College (SWIC) – 1 st Year Grant’s Farm SWIC Highlights in 2013

More Ozone-injury Observed at the SLSC garden in 2013 Despite Considerably Lower O 3 Concentrations Highlights in : 40 O 3 Days, 170 Exceedances 2013: 7 O 3 Days, 15 Exceedances Common Milkweed in 2012: Only minimal damage observed in 2012, and none until September Common Milkweed in 2013: Stippling gradually progresses to become prominent dark areas Older leaves show more advanced symptoms than younger leaves After stippling, leaves can become chlorotic (yellow) and/or necrotic (cell death) and often drop early from the plant Cutleaf Coneflower and La Chipper Potato: Both plants exhibited damage in 2013

Observable and Measurable Differences in Sensitive and Tolerant Soybean Cultivars Planted in 2013 Highlights in 2013 Sensitive soybean cultivar (A.K. Harrow, front) and tolerant cultivar (Williams 82,rear) planted at SWIC in 2013

A National Network of Ozone Gardens Using AQAST Members From June 2012 AQAST Meeting

Status of National Network of Ozone Gardens in 2014 Open in 2013 Planned for 2014

Visualizing the Impact of Global Change on the Environment: The St. Louis Ozone Garden Jack Fishman 1,2,3 Kelley M. Belina, 2,3 and Cindy H. Encarnaciòn 4 1 Department of Earth and Atmospheric Sciences 2 Center for Environmental Sciences 3 Center for Sustainability Saint Louis University St. Louis, Missouri Saint Louis Science Center St. Louis, Missouri Submitted Bulletin American Meteorological Society February, 2013 Revised August, 2013 (response to referees) 2 nd Revision October, 2013 (editor requested shift with more education focus) Forwarded to BAMS Editor-in-Chief Still Waiting for Formal Acceptance! From Jeff Rosenfeld (Editor-in-chief): 2 December 2013 Hi Jack, Peter asked me to take a look at the manuscript and I have done so. I was very close to making some recommendations to you and then got completely derailed with an unexpected health issue before Thanksgiving. I'm sure you'll hear from me, or from another editor, soon. The delay will be worth your while, even if it doesn't seem like it at the moment. --Jeff

Part II: Can Information on Crop Spectral Signatures Be Used by Agribusiness to Improve USDA Commodity Forecasting? Potential Future Collaboration with Wasit (Ghulam) Wulamu (SLU)

Sensitive soybean cultivar (A.K. Harrow, front) and tolerant cultivar (Williams 82,rear) planted at SWIC Ozone Garden in 2013 Ongoing Research at Saint Louis University Sustainable Agriculture under Changing Climate: Nutrient Uptake and Grape Quality Study under Various Soil Moisture Conditions Grape plants under drought-stressed and irrigated conditions exhibit different spectral signatures Drought bedIrrigated bed Potential Tiger-Team Proposals: Determine Spectral Signatures for O 3 -Tolerant and O 3 -Sensitive Soybean Cultivars

rice: Rice: 5021 Rice: bands Hyper-spectral remote sensing has been used to differentiate cultivars of rice (Tong et al., 2004)

Future IPCC Scenarios Suggest Tropospheric O 3 will Increase by 25% Decrease in yield because of increased O 3 is an ongoing research concern of St. Louis-based Monsanto

Future IPCC Scenario: Trop O 3 +25% Decreased Yield ~10% Future IPCC Scenarios Suggest Tropospheric O 3 will Increase by 25% Decrease in yield because of increased O 3 is an ongoing research concern of St. Louis-based Monsanto

Spectral Measurements using PSR-3500 Spectral resolution 3.5nm ( nm); 1500nm; & 2100nm Leaf Area Index (LAI) from LAI-2200 Plant Canopy Analyzer Ongoing Research at SLU Focused on Growing Grapes in an Urban Environment (Emphasis on Urban Sustainability)

Purpose of SLU Research is to Characterize Differences in Spectral Signatures for Two Different Grape Varieties under Drought and Non-Drought Conditions Ultimate Goal: Transform Vast Tracts of Urban Land (either currently vacant or where derelict buildings stand) into Functional Vineyards But first we need to know which grapes grow best Information in the “red edge” portion of the spectrum provides insight into growth of plant

TEMPO will provide measurements in the near-red (red edge) portion of the spectrum that can be used to measure chlorophyll fluorescence Application of TEMPO Air Quality Satellite Measurements to Improve USDA Commodity Forecast Models

Ongoing Research Project at Monsanto

Potential SLU-Monsanto Collaboration Initial Teleconference, January Jack Fishman & Wasit Wulamu from SLU -Marie Petracek & Mike Woods from Monsanto Mutual Interest in Understanding Impact of Ozone on Soybean Crop Yield Use of Monsanto Soybean Test Facility near Belleville IL (~40 km East of STL) Details for Future Plans to be Discussed - Use of Test Facility to make ground-based spectral measurements on multiple cultivars with known sensitivity to O 3 (summer 2014) - Use of Test Facility for future aircraft measurements (2015 and beyond) 2014 “Pre-Tiger Team Activity” Hand-held spectroscopic measurements at 3 Local Ozone Gardens Establish first baseline soybean spectral signature Determine spectral signature of O 3 foliar damage Hand-held spectroscopic measurements at Monsanto Field Site 2015 Tiger Team Proposal SLU aircraft to be available for in situ and remote sensing over Monsanto Field Site Leverage SLU aircraft capability to obtain spectral signatures over Monsanto field site Compare airborne measurements with ground-base spectroscopic signatures

Summary Ozone Garden: Three Gardens in St. Louis, Three more started in 2013 Two (or More) Planned for 2014 Foliar Damage Clearly Identifiable at SLSC in Annuals need one year to establish - Soybean Species Introduced in 2013 Spectral Measurements (Unplanned Activity for Summer 2014) Provide Baseline Spectral Measurements of Ozone Sensitive and Ozone Tolerant Cultivars at 2014 STL Ozone Gardens to Provide Baseline Spectral Signatures Expand Above Measurements to Monsanto Field Site in Illinois (not currently funded) Use Findings for 2015 Tiger Team Proposal

Back-Up Slides

Production Estimates and Crop Assessment Division (PECAD) Model Knowledge and Forecasts of Crop Production Important to U.S. Agribusiness

Production Estimates and Crop Assessment Division (PECAD) Model: Currently: Only LCLU Satellite Data Used as Input

Production Estimates and Crop Assessment Division (PECAD) Model Can Inclusion of TEMPO Data Improve Crop Forecasts?

Vitis riparia is also know as River Bank Grape. It produces dark fruit that are appealing to both birds and people, and has been used extensively in commercial viticulture as grafted rootstock and in hybrid grape breeding programs. Vitis rupestris is a species of grape native to the Southern and Western United States that is known by common names Sand Grape. It is used for breeding several French-American hybrids as well as many root stocks. It has been listed as threatened or endangered by Indiana, Kentucky, Pennsylvania, and Tennessee because Heavy use of grazing and herbicides have killed out much of the population. The red edge of vegetation is an area usually centered around 720nm and represented by the typical sharp rise in reflectance in the nm range of classic vegetation spectral signature. When plants are healthy and are producing more chlorophyll, the red edge tends to shift toward the right to longer wavelength. This is also accompanied by an increase in the absorption trough at 680nm as the plant absorbs more energy in the photosynthetic process. When plant is stressed, such as in the case of excessive heavy metals in the soil, temperature, or lack of water, the spectra tends to shift toward the left and shorter wavelengths. Stress also tends to produce an increase in reflectance at 630nm absorption trough because less slight is being utilized for photosynthesis and chlorophyll. In our case, the red edge reflectance of river bank grape is always centered at the longer wavelength than sand grape. Furthermore, the 680nm chlorophyll absorption trough is always lower than its counterparts. So, it seems the river grape is healthier than sand grape in both condition throughout the growing season. This is also visibly distinguishable in the field. I am not pretty sure which species is drought resistant,but I assume sand grape is more resistant than the river bank grape based on its name and places it found in nature. If this is the case, supposedly, the sand grape should grow healthier than the another due to its genetic traits may be. However, due to wet weather or irrigation scheme plants might not get enough stress that makes drought-resistant species survive, non-resistant suffer.

Crop Value Year billion $$ Value of U.S. Soybean Crop Reduction of Soybean Crop Production by Ozone (a Few Percent) Costs Several Billions of Dollars to the American Farmer

Wild Plant Conservation Milkweed is the monarch caterpillar’s primary food source Decreasing the amount of healthy milkweed effects monarch butterfly populations Common milkweed in the SLSC Ozone Garden in 2013 Monarch caterpillar on common milkweed in the SLSC Ozone Garden in 2012 Monarch butterfly Milkweed flowers

National Crop Loss Assessment Network (NCLAN) Conducted Studies in the 1980s to Assess Impact of Ozone on Crops Many crops show decreased yield ~40 ppb

Analyses Conducted in 1980s and 1990s Confirm Hypothesis that Tropospheric Ozone Has Increased during 20 th Century (from Marenco et al., J. Geophys. Res., )

Observations from 1950/1960s Observations from 1990s Montsouris Measurement ~1900 From Staehelin, et al., Atmos. Environ., 28, 75-87, 1994 Analyses Conducted in 1980s and 1990s Confirm Hypothesis that Tropospheric Ozone Has Increased during 20 th Century

Pacific Coast (US) Background Ozone Concentrations Still Increasing into Beginning of 21 st Century Mace Head (Ireland) (From Cooper et al., Nature, 463, 2010)

 Canopy reflectance :  Leaf Optics  Soil reflectance  Canopy structure  LAI N C a+b C m C w Prospect Lillesaeter SailH LAI Selection of water sensitive bands Tempo