Display additional product on your table to sell during the event! Training Manual for “ Sunflower Green Giant Chips”-2930068 Sampled Product: *Enjoy the delicious taste of roasted bell peppers, zesty cheddar flavor, and sweet potatoes in Green Giant Veggie Snack Chips! *Green Giant Roasted Veggie Tortilla Chips are made 17 grams of whole grain for Zesty Cheddar, 14 grams whole grain for the sweet potato chips (Sea Salt) *Try Green Giant Veggie Snacks Chips, a delicious snack made with real vegetables and packed with Giant flavors! *The 40% less fat claim only applies only for the sweet potato chips ( Sea Salt) *“Naturally flavored” only appears on Zesty Cheddar Tortilla Chips *Green Giant Veggie Snack Chips are NOT gluten free The Sampled Products: Green Giant™ Multigrain Sweet Potato Chips - Sea Salt – UPC: 1600074308 Green Giant™ Roasted Veggie Tortilla Chips - Zesty Cheddar – UPC: 1600042479 Event day: Arrive on time to set-up your demonstration in a high traffic area near one of the featured product locations. Conduct your demo at your scheduled time. Know where the featured products are located in the store and the current selling prices so you can communicate to consumers. Follow the Preparation Instructions in this manual to prepare samples of the featured product(s). Distribute samples and recite selling points as consumers approach your table. Encourage all consumers to purchase each of the featured products to take home today! Recommendation: Take one 15 minute break during your event. Remember to place the break sign on your table Do not leave for break if there are consumers waiting for a sample. Distribute 200 samples! Fold here What’s in your kit: Break Sign - 1 PromoReport Form - 1 Training Manual - 1 Gloves – 6 Napkin - 200 Allergen Tent - 1 Coupon Fliers - 200 Easel Plus - 1 What to Bring: Demo Table & Kit Debit card Trash bag & can Pen to complete paperwork Apron Hat Cleaning Supplies (Paper Towels, etc) Display additional product on your table to sell during the event! Job#18361

“Green Giant Veggie Snack Chips” In-Store Sampling Event What to Buy: Back up plan/Out of stock: If the featured products are low or out of stock, please purchase more of an available flavor. If all of the products are out of stock, complete the “Out of Stock” form provided on your Event Report Form. Then stay and hand out coupons and promote featured products by intercepting consumers and reciting selling points. If, during the course of your event, you hand out all your samples, continue to stay and promote the products as indicated above. Product Name UPC # Units to Buy # of Samples per Unit Est. Unit Price Total Budget Allotted Green Giant™ Multigrain Sweet Potato Chips - Sea Salt 1600074308 4 25 $3.29 $13.16 Green Giant™ Roasted Veggie Tortilla Chips - Zesty Cheddar 1600042479 After your event: Please make a copy of your receipt on a blank 8.5” x11” sheet of paper and submit it to your agency. Call the phone number on your PromoReport Form OR enter online at www.promoworks.com before midnight, Central time, on the day of your event, and report the results of your event. THANK YOU!! Do not exceed $28.46 (tax included) How to prepare your samples: Wear gloves at all times! Recite selling points as consumers approach demo table. Sampled Product: Step 1: Purchase the product needed for sampling. Step 2: Place 1 to 2 chips on a napkin. Step 3: Serve to interested consumers while reciting selling points. * Please note: Only serve whole or nearly whole chips. *Do not place crumbs on napkin. Encourage consumers to take a coupon and to purchase Green Giant Veggie Snack Chips today! Leftover product/samples/POS: Unless otherwise instructed, please dispose of all demonstration items and point-of-sale materials. Do not take items home with you. It is unlawful to resell sample product or any items used during your event day. What to wear: Standard Attire: * Black pants/skirt: White collared shirt/blouse Winn-Dixe Apron/ Hat No open toed shoes or sneakers When to wash your hands: Before food preparation After coughing, sneezing, using a tissue, eating, drinking After using the restroom After touching any area of the body After touching unsanitary surfaces (i.e., Phone, boxes, pens, trash) Allergens Include: CONTAINS WHEAT AND MILK INGREDIENTS. If you have issues the day of your event, please call the hotline at 800-238-9199

Product Safety Information Gluten Free Information General Mills offers several products that are labeled ‘Gluten Free’.  Please check the package label for the gluten-free statement on the front/side/back of the package.  Only products that can be verified to be gluten free will be declared as gluten free on the label.   We are in the process of labeling our gluten-free products with ‘GLUTEN FREE’ below the ingredient listing.  As always, our product formulas and ingredients may change, therefore the ingredient label on the package is always the best and most accurate information about our products.  Please check the product ingredient list each time you purchase our products.  **It is also important to check the product label each time you purchase a product because it has the most accurate information about the product in the package. Products NOT labeled Gluten Free •           For products not labeled gluten free, we will always declare gluten containing ingredients if they are added to the product.  If the ingredient declaration lists wheat, oats, barley, rye, or derivatives of these grains, then the product contains gluten.  Examples of derivative ingredients include: malt, barley malt, semolina, Durham, triticale, and spelt.  •           We do not include gluten in other ingredients; for example it would not be part of ‘Natural Flavors’, or ‘Spices.’  If there are gluten ingredients in our products, those ingredients are always clearly listed. •           If there are no gluten-containing ingredients listed in the product ingredient label, but the product does not make a gluten free claim, it is because we cannot fully assure that this product is gluten free.  While we have not added gluten-containing ingredients, factors such as sourcing, conditions of manufacture, etc. do not allow us to provide the full level of assurance that a gluten free claim requires. Visit the Live Better America website for a list of General Mills Gluten Free Foods, Gluten Free recipes,  and other resources             www.LiveBetterAmerica.com    Click on Health, then Gluten-Free, then articles, then gluten free resources To: Retail Sampler Subject: Specific Safety Information for the Green Giant Veggie Snack Chip products you are sampling today. With the products you are sampling today for General Mills, we have taken great care to identify for the consumer the allergen information on the package that they need to protect themselves. We have also furnished you with a card which tells the consumers that the product contains allergens. PLEASE PLACE THE ALLERGEN PLACARD IN A VISIBLE PLACE FOR THE CONSUMER TO OBSERVE. But this doesn’t protect any youth or children that could obtain a sample from you. It is important that you DO NOT GIVE OUT A SAMPLE TO YOUTH OR CHILDREN UNDER THE AGE OF 13. This age is used to assure that the consuming youth understands their allergy and will avoid a material which they are allergic. You will also need to be careful that youth or young children under this age DO NOT JUST TAKE A SAMPLE without your awareness to question their age. It is OK if a parent chooses to give the food sample to a child under the age of 13. It is estimated that approximately 2 percent of adults and about 5 percent of infants and young children in the United States suffer from food allergies. Each year, roughly 30,000 individuals require emergency room treatment and 150 individuals die because of allergic reactions to food. Eight major foods or food groups—milk, eggs, fish, Crustacean (shellfish), tree nuts, peanuts, wheat, and soybeans—account for 90 percent of food allergies. At present, there is no cure for food allergies. A food allergic consumer must avoid the food to which the consumer is allergic. A recent study shows that many parents of children with a food allergy were unable to correctly identify in each of several food labels the ingredients derived from major food allergens. Ingredients in foods must be listed by their ‘‘common or usual name’’. In some cases, the common or usual name of an ingredient may be unfamiliar to consumers, and many consumers may not realize the ingredient is derived from, or contains, a major food allergen. In other cases, the ingredients may be declared as a class, including spices, flavorings, and certain colorings, or are exempt from the ingredient labeling requirements, such as incidental additives. We hope this information helps you understand allergens and helps protect the samplers. THANK YOU FOR YOUR COOPERATION AND HAVE A “SAFE” SAMPLING EXPERIENCE. Product Safety Information Job#18361