Fisheries and Fishing Techniques

Slides:



Advertisements
Similar presentations
Sustaining Aquatic Biodiversity
Advertisements

Fisheries Fish as Food Commercial Fisheries Trends in World Fisheries Solutions?
OVERFISHING The practice of commercial and non-commercial fishing which depletes a fishery by catching so many adult fish that not enough remain.
Marine Fisheries Terms to Know Fishery – Refers to aspects of harvesting and managing aquatic organisms. Can refer specifically to a species being harvested,
Fishing: An Industry at the Crossroads. Canadian Fisheries Canada’s fishing industry had a bright future up to the 1980’s The fishing industry looked.
Narrated by your classmates 
FISHERIES IN BC. HISTORY - Thousands of years ago, the native peoples of BC were fishing with nets and spears -After settlers came, they made homes and.
Resources From the Sea1 Fisheries. Resources From the Sea2 Food from the sea The animals that are harvested vary widely from culture to culture Polychaetes,
Marine Pollution. Marine pollution threatens resources Even into the mid-20th century, coastal U.S. cities dumped trash and untreated sewage along their.
Natural Resource: Fishing. East Coast Fishery Fisherman noticed they were catching fewer and smaller fish. The Canadian government responded in 1992 by.
First nations and inuit were first to fish here in the 1500’s Natives gained great knowledge of fish growth in BC Used traps and hooks Only took what.
World Geography Supplementary Notes. OIL QUALITY Oil quality varies with viscosity. Heavy, viscous (thick slow running) oil is used for asphalt and electric.
It is tempting to think that the ocean has an unlimited source of fish. After all, the oceans cover 3/4 of the earth's surface. Lately, however, we have.
Fisheries and Fishing Techniques. What are fisheries? A fishing ground for commercial fishing.
INTRODUCTION TO FISHING
A Brief History of Fishing Back in 1497, when John Cabot arrived on the Eastern Coast of North America there were a lot of fish! Since the 1400’s, Europeans.
Fishery Fishing makes its greatest contribution to the economy when it is harvested as a food source. This is the commercial fishery.
See? Food!.
Fisheries and Fishing Techniques. Overfishing What is overfishing? What leads to overfishing?
Sustaining Fisheries and Catching Fish
Overfishing and Extinction: Gone Fishing, Fish Gone (1) Fishery: concentration of a particular wild aquatic species suitable for commercial harvesting.
- Source of protein Jobs depend upon fishing related processing industries (canning, freezing) Pet food, fertilizers Boat building, making nets, ice production.
Humans and the Sea -- Fisheries, management, and sampling Millions of people depend on fisheries… in what ways? –Food 86 million tons/year –Jobs –Products.
Humans and the Sea -- Fisheries, management, and sampling
Fisheries Prepared by - Ms. Uttara Abhyankar
Fisheries in the Seas Fish life cycles: Egg/sperm pelagic larvaejuvenile (first non-feeding – critical period – then feeding) (first non-feeding – critical.
Fishing.
© 2011 Pearson Education, Inc. Emptying the Oceans : The state of ocean fisheries Marine protected areas and reserves.
Fisheries Unlike other natural resources such as oil and gas, fish are a renewable resource. People in coastal regions have been using fish as a major.
Oceans 11. What is “fishing”? Exploitation of marine organisms for sustenance, profit, or fun. Examples: –Fish- cod, halibut, salmon, redfish, stripped.
Jurisdiction Marine Pollution International Fishing.
Marine Conservation Marine protected areas and reserves.
By Jordan Greenberg and Jeremy Berkowitz
Overfishing Jeff Yoo. What is Overfishing? Overfishing can be defined in many way but it all comes down to one simple point: Catching too much fish. Fishing.
upwelling coastal areas Economy = $ 500 species regularly caught employs 15 million people worldwide In 2005: 137 million tons taken $70 billion.
Human impacts on Aquatic Biodiversity… Our large aquatic footprint.
The Fisheries Facts and Figures about Fisheries in Nova Scotia Source: D.F.O.
Commercial Fishing and Fishing Techniques. Oceanography Check-In Focus: What do you notice about the ratio of water to salt in the ocean?
Fisheries Oceans 11 Facts and Figures about Fisheries in Nova Scotia Source: D.F.O.
Fish. Characteristics of Fish Skeleton made of ________ _______________ bladder for buoyancy Mucus to reduce friction, ______________________________.
Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings Fish Harvesting Marine Ecosystems.
Narrated by your classmates. Emptying the Oceans Describe why the old cliché that “there are always more fish in the sea is misleading” Define the terms:
Take a guess… What occupation is being represented?
Why do we fish? Survival- many costal communities, particularly in developing countries, fish as a primary food source. Recreation- fishing for fun.
Fisheries Fishing Methods.
Georges Bank East Scotian Shelf Grand Banks.
Traditional food production and distribution practices are unable to feed the world’s 7+ billion people Will resources in the sea be able to provide enough.
Sustaining Aquatic Biodiversity
Date: 14/10/2015. Watch a video What is overfishing? Catching too much fish for the system to support leads to an overall degradation to the system.
Over-fishing. What is it? Over-fishing occurs when the catch is at a rate greater than natural reproduction can sustain. Worldwide, we are removing 180.
 Fishing.  Canada’s oldest industry  We have the longest coastline in the world  We have more lakes than the rest of the world combined (60% of all.
© 2014 Pearson Education, Inc. Chapter 13 Biological Productivity and Energy Transfer Issues That Affect Marine Fisheries.
Priyum Koonjul Fisheries over view.
Can you name these fish? Cod Herring Mackerel Haddock.
Marine Resources: Fisheries Management
Fishing: An Industry in Crisis
                      Over-Fishing                                          
What Are the Major Threats to Aquatic Biodiversity?
CANADA’S RENEWABLE RESOURCES: PART 3
Facts and Figures about Fisheries in Nova Scotia Source: D.F.O.
Fishing Resources.
Fisheries and the World around Us
Over Fishing Oceans 11.
The Fishery Pp
Fishing: An Industry in Crisis
Fishing at a Crossroads Text Answers
Natural History of Sharks, Skates, and Rays
Fishing: An Industry in Crisis
3/19/18 WARM UP Answer the question on the left and give 3 reasons for your answer.
Land Use Part 3: Food from the Sea
Presentation transcript:

Fisheries and Fishing Techniques

Overfishing Use the note page provided for notetaking What is overfishing? What leads to overfishing? Few moments for student to think and/or write a response in their journal.

Marine fisheries systems mainly exploit… shelves surrounding continents, to depth of 200 m deeper waters of tropical, temperate, polar areas Fisheries affect marine environments by… changing ecosystem biodiversity and functioning changing habitats (ex: bottom trawling)

Fishing over the centuries Humans have been fishing for millennia. At first, only fish with narrow coastal ranges were at risk of being overfished. Distance offshore and storms prevented the overexploitation of most marine species. This is the reason for perceptions that fisheries were sustainable in the past subsistence fisheries are sustainable, whatever gear they may deploy

Central Case: collapse of the cod fisheries No fish has more impact on human civilization than the Atlantic cod Eastern Canadians and U.S. fishermen have fished for cod for centuries

End of the Line: Part 1 - Cod Watch the following clip to learn what happened to cod. http://www.filmeducation.org/theendoftheline/key_scene_analysis.html Outcome: Large ships and technology destroyed the cod fishery Even protected stocks are not recovering. Prey may now be competing with, and eating, young cod

End of the Line: Part 2 Fishing Technology Watch the following clip to learn how technology has impacted modern fishery practices. http://www.filmeducation.org/theendoftheline/technology.html

How have things changed? The Industrial Revolution led to… steam trawlers diesel engines hydraulic winches inboard refrigeration echo-sounders access to real-time oceanographic data From what you saw in the video, how have these technologies impacted fishing? Consequences (if not brought up by the video): Fishing boats can rapidly locate, catch and process large quantities of fish They can also land them in better condition from longer distances The entire world ocean is now accessible to fishing fleets

The total global fisheries catch has increased

'The thing is we're too good right now 'The thing is we're too good right now. Technologically, not a single hunted animal on this earth has a chance.' Professor Jeffrey Hutchings What can be done?

Fishing has industrialized Factory fishing = highly industrialized, huge vessels use powerful technologies to capture fish in huge volumes Even process and freeze their catches while at sea Driftnets – type of gillnet (fish swim into it, gills catch and fish cannot swim out) for schools of herring, sardines, mackerel, sharks Longline fishing for tuna and swordfish Trawling for pelagic fish and groundfish

Purse-Seining

Purse-Seine target species Yellowfin Tuna Porpoise by-catch

Pots, Traps and Creels

Small traps baited with fish which are set down on the seabed to catch crabs, lobsters and other seafloor life.

U.S. Commercial Fishery Methods

End of the Line: Part 3 Subsistence Fishing What other impacts do technological impacts have? Societal Economic http://www.filmeducation.org/theendoftheline/senegal.html

But I don’t see a problem . . . Why has global catch been stable? Fishing fleets can reach less-fished portions of the ocean Fleets spend more time fishing and have been setting out more nets and lines Improved technologies mean we catch more fish

End of the Line: Part 4 Fish Farming What about ‘farming fish’? http://www.filmeducation.org/theendoftheline/fish_farming.html Watch to learn about some of the benefits and risks to fish farming. Are there other options?

Issues >30% U.S. fish stocks are overexploited For >30% of the rest, insufficient information to determine status As one species becomes more rare, fishermen turn to smaller, once-discarded species: “fishing down the food web” – causes changes in age structure and genetics of populations

We are “fishing down the food chain” Schematic representation of ‘fishing down food webs,’ wherein a fishery starts by catching abundant large fish high in the food web (upper left corner), then gradually shifts to smaller fish, lower in the food web, as the former resource becomes less abundant. This process, which occurs in virtually all fisheries of the world, usually goes along with habitat destruction and alteration, as illustrated here by the gradual disappearance of the bottom structure created by bottom organisms.

…Issues NW: N Atlantic: >72,000 jobs lost due to decreasing salmon populations $500 million lost N Atlantic: 20,000 jobs lost in 1990’s due to cod fishery collapse $350 million lost

End of the Line: Part 5 Marine Reserves How do we preserve the ocean’s fisheries? http://www.filmeducation.org/theendoftheline/marine_reserves.html Watch to see how reserves might work.

How do reserves work? Protect species spread outside reserves Increase fish biomass / total catch Increase fish size Decrease mortality and habitat destruction Protect species spread outside reserves Improve fishing and ecotourism Others? Any risks or disadvantages?

Magnusen-Stevens Act of 1976 200-mile Exclusive Economic Zone (EEZ) Regional Fishery Management Councils (RFMC’s) Incentives for U.S. fishermen to upgrade vessels Scientific and Statistical Committees (SSC) to provide information for managers, but RFMC’s not required to follow their advice: overfishing and slow recovery of overfished stocks

Exclusive Economic Zone (EEZ) Countries have the rights to manage and extract resources from an area 200 nautical miles off the coast of its land Will include the continental shelf if it extends beyond 200 nautical miles. Can overlap, leading to dispute! Cod Wars: UK and Iceland Areas outside of the EEZ are fair game for countries to fish

Related Law: Marine Mammal Protection Act (MMPA) Prohibits “take” of marine mammals in U.S. waters or in international waters Prohibits importing of marine mammals Boats must not disturb marine mammals and must keep at least 100 yards from whales Some exemptions for traditional Native American whaling Killer Whales, gray whales, dolphins, seals, polar bears

Exit ticket 10 points What is wrong with the global fisheries situation? What are some solutions to the global fisheries situation? What strikes YOU the most about what you learned today? Using your own piece of paper, use grammatically correct sentences, answer these questions, and turn it into the assignment box.