The Greetland Academy – Autumn/Spring Term Weekly Menu 2016/17 MONDAY 100% Chicken Fillet Burger in a Bun Southern Style Quorn Burger in a Bun (v) Cheese & Tomato Pasta with Crusty Bread (v) Cheese & Bean Panini Sides Mixed Veg Dessert Fruity Flapjack Ice Cream Sponge Roll Yoghurt TUESDAY Meat & Potato Pie with Gravy Fisherman's Pie Jacket Potato with Tuna Jacket Potato with Cheese (v) Cheese Bap (v) Side Diced Carrots Broccoli Peach tart & Custard Frozen Yoghurt WEDNESDAY Creamy Chicken & Ham Pasta Bake with Petit Pain Quorn Lasagne with Petit Pain (v) Ham Wrap Cheese Wrap (v) Peas Sweetcorn Chocolate Brownie & Ice Cream Fruit Jelly (v) Beans Marble Sponge with Chocolate Sauce Melon Boat FRIDAY Fish Fillet with Fresh Potato Wedges & Parsley Sauce Vegetable Hotpot with Crusty Bread (v) Egg Mayo Roll (v) Apple Crumble with Custard Viennese Whirl THURSDAY Cheese & Tomato Pizza (v) Vegetable Burger in a Bun (v) Macaroni Cheese & Petit Pain (v) Cheese & Tomato Sandwich (v) Week 2 MONDAY Cottage Pie Veggie Cottage Pie (v) Chickpea & Spinach Curry with Naan (v) Ham Tortilla Cheese Tortilla (v) Sides Cauliflower Mixed Veg Dessert Fruit Cheesecake Chocolate Mousse Yoghurt TUESDAY Sausage Roll Quorn Sausage Roll (v) Cheese Quiche (v) Tuna Bap (v) Broccoli Carrots New Potatoes Apricot tart with Custard Melon Boat WEDNESDAY Lasagne & Garlic Bread Quorn Lasagne & Garlic Bread (v) Sweet Potato Curry & Rice (v) Cheese Panini (v) Peas Mixed salad Ginger Sponge with Custard Cocoa Crispy Bun Beans Syrup Sponge and Custard Orange Drizzle Cake FRIDAY Salmon Goujons with fresh potato wedges Tuna & Sweetcorn pasta bake with petit pain (v) Cheese Baguette Chicken mayo baguette Chicken mayo Sweetcorn Swedish Apple Cake with Custard Fresh Fruit salad & icecream THURSDAY Cheese & Tomato Pizza and Chips (v) Southern Style Quorn Burger in a bun (v) Vegetable Pasta Bake with Petit Pain Jacket Potato with cheese (v) Jacket Potato with beans (v) Week 3 MONDAY Sausage Casserole Quorn Sausage Casserole (v) BBQ Chicken Panini Cheese Panini Sides Broccoli Sweetcorn Dessert Jam Tart Ice Cream Tub Yoghurt TUESDAY Chicken & Vegetable Pie Quorn & Vegetable Pie (v) Cheese Lattice Finger Roll (v) Jacket Potato with cheese (v) Jacket Potato with tuna mayo Cauliflower Green Beans Bakewell Tart with Custard Carrot Cake WEDNESDAY Roast Beef with Yorkshire Pudding & Gravy Quorn Savoury Mince in gravy with Yorkshire Pudding (v) Salmon & Broccoli Pasta Bake (v) Egg Mayo & Watercress Sandwich (v) New Potatoes Spring Cabbage Diced Carrots Sticky Toffee Sponge with Custard Fruit Smoothie Peas Beans Chocolate Sponge with Mint Custard Flapjack FRIDAY Fish Fillet fingers with Parsley Sauce & mashed potatoes Vegetable Chilli with Rice (v) Tuna Wrap Cheese (v) Wrap Mixed Veg Chocolate Bun Lemon shortcake and juice THURSDAY Cheese & Tomato Pizza and chips (v) Southern Style Quorn Burger in a bun (v) Mexican Cheesy Bake with Tortilla Wrap (v) Jacket Potato with cheese (v) Jacket Potato with beans (v) Fresh salad, fruit and bread available daily All desserts are suitable for vegetarians Healthy Choice Home Produced Higher in Fat Our menu conforms to the School Foods Standards