Science - Year 3/4A Autumn 2

Slides:



Advertisements
Similar presentations
HEALTHY EATING!!!.
Advertisements

Balanced Diet Food Groups. Balanced Diet Food Groups.
Eating a balanced Diet Food Groups.
Match the diet.
Healthy Foods.
A healthy balance Bread, cereals & potatoes Milk & Dairy foods
Today’s Lesson Objectives
Education Phase 2 Food, drink and health.
Diet Learning Objectives: To be able to name and describe the 7 components of a healthy diet. To understand the dietary needs of sports performers.
PowerPoint 102 The eatwell plate © Food - a fact of life 2007.
By K. Bullock Introduction to Diet and Nutrition.
PowerPoint 153 Nutrients.
Diet 1 Diet. What you will learn about in this topic: 1.A healthy, balanced diet 2.How diet can aid a sportsperson Diet 2.
Section 2 Types of Food For Use with the KS2 Science Curriculum Topic 3A Adapted by Oral Health Promotion, Devon 2014.
The Balance of Good Health June 2006 © British Nutrition Foundation 2006.
Eating Why do I need to eat? Today we are going to find out that :- *Food keeps us alive *We need food to stay healthy and to feel fit and well.
Nutrition. Get to know… Nutrition – science of how the body uses food Diet – everything you eat and drink Nutrients – substances in food.
Healthy Eating and Exercise In partnership with PSS Health Trainers.
Food Plants make food... n All food in the world is made by plants. n this is why plants are called producers n green plants produce food using the energy.
Balanced Diet Food Groups.
Copyright of for more videos,visit us. WALT: Understand that people eat a variety of foods from different Food Groups.
Menu for a day. The Eatwell Plate In order to keep healthy it is important to eat a BALANCED diet. The Eatwell Plate can help us understand how much we.
Modern Century Hotels – agate The eatwell plate PowerPoint 151.
The eatwell plate shows the recommended balance of foods in the diet.
Health and Food.
Why do we need a healthy, balanced diet?. So, what is a balanced diet?
Why do we need food? Food groups A. Carbohydrates –They contain H,C and O –They provide energy for movement. –They are divided into two main subgroups:
Nutrition: Introduction Human Biology 11. Nutrition  Obtaining the foods necessary for health and growth.  Humans must eat food to provide cells with.
Land, water and bees – don’t take us for granted A healthy diet.
S2. Healthy Living Five Food Groups and Seven Nutrients.
Unit13 Healthy eating. What is your favorite food?
Nutrition. Lesson Objectives To understand why our bodies need food To learn about the different nutrients and vitamins our bodies require.
What is our WALT today ? HEALTHY EATING!!! WALT Foods that keep us healthy The names of the different ‘ food groups ‘ How the different food groups.
Diet. Diet Balanced Diet “A balanced diet is one where we take in all of the nutrients required in the correct proportion”
Science - Year 3 Animals incl. Humans – Block 3AH Keeping Healthy Session 2 PowerPoint © Original resource copyright Hamilton Trust, who give permission.
Why do humans need food? The body needs a diet containing protein, carbohydrate, fats and vitamins and minerals to be healthy. Humans can survive for a.
Animals incl. Humans – Block 3AH
PowerPoint 102 The eatwell plate © Food - a fact of life 2007.
Animals incl. Humans – Block 3AH
Nutrients.
Today’s Lesson Objectives
Animals incl. Humans – Block 3AH
Nutrition Lesson Objectives - To learn why our bodies need food - To learn about the different nutrients and vitamins our bodies require.
Animals incl. Humans – Block 3AH
DIFFERENTIATION IN ACTION:
T1T2 Nutrients in food NS
HEALTHY EATING!!!.
Science - Year 3/4A Autumn 2
Science Recap for Test 2 Learning objectives:
The Eatwell Guide The new UK healthy eating model.
Science - Year 3/4A Autumn 2
Understanding the Nutritional Properties of Food
What is a healthy lifestyle?
Exercise, Nutrition and Wellness
Eating a balanced Diet Food Groups Chrissy de Gruchy.
Science - Year 3/4A Autumn 2
HEALTHY EATING!!! Created by: L. Stonier
Why do we need a healthy, balanced diet?
Natural Sciences and Technology Grade 6
Eating a balanced Diet Food Groups Chrissy de Gruchy.
PowerPoint 153 Nutrients © Food – fact of life 2008.
HEALTHY EATING!!!.
Eating a balanced Diet Food Groups Chrissy de Gruchy.
Healthy Food Balanced Diet.
The eatwell plate.
Nutrition Lesson Objectives - To learn why our bodies need food - To learn about the different nutrients and vitamins our bodies require.
Stage 5: Designing a healthy recipe
Stage 4: Designing a healthy, balanced meal
Presentation transcript:

Science - Year 3/4A Autumn 2 Animals Including Humans Fit For Success Session 2 Teaching PowerPoint © Original resource copyright Hamilton Trust, who give permission for it to be adapted as wished by individual users. We refer you to our warning, at the foot of the block overview, about links to other websites.

There are 5 main types of food in our diet. Fruit and Vegetables Carbohydrates Dairy foods Proteins Sugars and Fats

Let’s find out a bit more about each type of food and what it does in our body

Carbohydrates This food group includes bread, potatoes, rice, and pasta. They are the starchy foods that help us feel full after a meal. Carbohydrates give us energy. They release their energy slowly so they keep us going a long time before we feel hungry again.

Fruit and Vegetables We already know that we should eat plenty of these! What is the minimum number of portions a day to be healthy? 5 But experts agree that ideally we should eat even more. Why? Fruit and vegetables are packed with vitamins to keep our bodies working well and to help fight off colds and other illnesses. They are also full of fibre. What is fibre? Fibre is the plant material that passes right through your body and out the other end! It gives bulk to your poo, keeping it soft and easy to pass. It keeps your bowel healthy.

Dairy Foods Dairy foods are made from milk and include cheese, yogurt and cream. These foods are rich in a mineral called calcium which will give you strong bones and teeth. Some people are not able to digest dairy foods or they can be allergic to them so there are many alternative products like this soya milk. Some dairy foods like cream and cheese can contain a lot of fat.

Protein rich foods These include meat, fish, eggs, nuts, beans, chickpeas and lentils. Protein is an essential part of our diet as it is necessary for our bodies to grow and to repair themselves after an injury. Athletes need to eat plenty of protein to build up strong muscles.

Fats and Sugars We already know we should limit the amount of sugar we eat each day. What is the recommended daily amount? No more than 6 teaspoons a day for children and 7 for adults! But why is too much sugar bad for us? It causes tooth decay It gives us a quick short burst of energy that soon leaves us feeling tired and flat again Extra sugar that we don’t burn off with exercise can be stored as fat Over time it can cause a disease called diabetes

What about fats? Fats are found in both animal products and plants. Animal fats include those in meat and dairy foods like cheese, milk, butter and ice cream. These fats should only be eaten in small quantities, as too much can lead to weight gain, heart disease and other health problems. Fat is a high energy food. If we eat more than we need, our body stores it. Many treat foods are fried in fat, so eating them often can mean you put on weight.

Let’s recap on what we know Which foods are packed with vitamins that help us fight germs and stay healthy? Which foods help our bodies to repair themselves after an injury and help muscles to grow? These foods are rich in … Protein Which foods give us steady energy and keep us feeling full? These foods are called … Carbohydrates

Which foods contain calcium to give us strong bones and teeth? This group is called … Which group of foods can cause health problems like weight gain, diabetes and heart disease if we eat too much? Dairy foods This group is called … Sugars and fats

What is a balanced diet? Carbohydrates Fruit and Vegetables Imagine everything you eat divided into 3 equal groups One third should be carbohydrates One third should be fruit and vegetables One third should be proteins, dairy, fats and sugars combined Proteins Dairy Sugars and fats should be a very small proportion of a balanced diet Sugars And fats

The Eatwell Plate This is a simple idea to help us know what proportion of each group of foods we should eat to stay healthy. It is called The Eatwell Plate. It would be good for each team of researchers to create an Eatwell Plate for their team member. You will be able to use it to teach them the importance of eating a healthy, balanced diet.