Vegetables are the edible parts of a plant, they can be from many different parts of the plant.

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Presentation transcript:

Vegetables are the edible parts of a plant, they can be from many different parts of the plant. There are many varieties of vegetables. They grow in different climates and places all over the world. Due to great transportation and distribution it is very easy to get different vegetables from all year round, and from many different countries.

Different Vegetable Types

Fruit Vegetables Aubergine, Tomato

Pulses Peas, Beans, Lentils

Flower vegetables Broccoli, Cauliflower

Leafy vegetables Spinach, Cabbage

Stem vegetables Asparagus, Celery

Oyster and Button mushroom Fungi Oyster and Button mushroom

Tubers Potato, Yam

Bulbs Onion, Garlic, Leek

Beetroot, Carrot, Parsnip, Radish Roots Beetroot, Carrot, Parsnip, Radish

Shoots Bamboo Shoots

Storage Fresh fruit and vegetables should be used as soon as possible. If stored, they should be kept in a cool, dark place to prevent sprouting, mould growth and rotting.