Chemistry of a Cell Macromolecule Notes.

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Presentation transcript:

Chemistry of a Cell Macromolecule Notes

Learning Targets I can… Explain the difference between organic and inorganic compounds Describe the structure and function of the 4 main macromolecules: carbohydrates, lipids, proteins, and nucleic acids.

Organic vs Inorganic All substances can be classified as either organic or inorganic. Organic Compounds – contain carbon and are generally associated with living things Very large compared to inorganic compounds Often contain large amounts of oxygen and hydrogen

Organic vs Inorganic Inorganic Compounds – anything NOT considered organic May be metals or nonmetals, pure substances or compounds Have many different uses based on properties EX: water, salts, and other minerals all play an important role in how your body functions

Carbon and Organic Molecules Carbon atoms form the backbone of many molecules that make up biological systems on Earth Biological Molecules – made up of chains of carbon atoms bonded to individual atoms of hydrogen, oxygen, nitrogen, or sulfur Groups of atoms known as functional groups can be present that give molecules specific properties

Carbon and Organic Molecules Why carbon?! Carbon is a small, less-bulky atom that bonds easily to other atoms Carbon has 4 valence electrons which allows it to bond with up to 4 other elements Can also create double and triple bonds making it more versatile

Key Elements Element – a type of matter composed of only one kind of atom which cannot be broken down into a simpler structure 6 Elements Commonly Found in Cells: Sulfur (S) Phosphorus (P) Oxygen (O) Nitrogen (N) Carbon (C) Hydrogen (H)

Organic Molecules More than 90% of all known chemical compounds are organic in nature Small carbon-containing molecules can link together to form a variety of larger molecules that are essential for life When forming compounds, carbon atoms can bond to one another in chains, rings, and branching networks

Complex Organic Molecules Biological molecules are composed of small repeating subunits that form larger molecules Monomer: subunit, or building block, of organic compounds 4 Basic Categories of Complex Organic Molecules: Proteins Carbohydrates Lipids Nucleic Acids

Carbohydrates Carbohydrate – often called sugars and are an immediate energy source Structurally, they are chains of carbon units with hydroxyl groups (-OH) attached Simplest = monosaccharides Disaccharides = 2 monomers Oligosaccharides = 3-10 Polysaccharides = 10+

Lipids Lipids – fats, oils, and waxes Structure – made up of chains of methyl (-CH) units Chains may be long or short, straight or rings Function – most well known is fat that stores energy Also used to make up cell membranes

Nucleic Acids Nucleic Acids – found in the nucleus of a cell Made up of a nucleotide monomer Consists of a sugar, phosphate group, and a nitrogenous base 2 Main Types: RNA – ribonucleic acid – involved in the production of proteins DNA – deoxyribonucleic acid – stores genetic info

Proteins Proteins – consist of long, linear chains of polypeptides 20 standard amino acids combine to form every protein needed by the human body Examples: structural proteins, regulatory proteins, contractile proteins, transport proteins, storage proteins, protective proteins, membrane proteins, and enzymes The make up of the protein’s unique side chain determines the final structure of the protein Side chains can be linear, branched, or ring-shaped Interactions of side chains determines 3D shape Structure determines function of protein Must eat protein in order to gain the amino acids NOT made by the body

Proteins

Visual Review Take out each item in your provided bag Determine which item represents each macromolecule (carbohydrate, lipid, protein, and nucleic acid). Write this down on your note guide Tell WHY you think that represents each BE PREPARED TO BE CALLED ON!

Section Review Questions Using the Quality Core Biology End-of-Course Assessment Book complete the following questions: P.107 Part B & C

Section Review Questions B. 1. Carbon chains are principal feature of both carbohydrates and lipids. What is the primary difference between these two types of biomolecules? B – Carbohydrates carry hydroxyl groups on their carbon backbone 2. What molecule makes up the bulk of a cell? D – Water 3. Carbon is important to living things because C - It can form four covalent bonds with other atoms 4. Nucleotides are to nucleic acids as amino acid are to – C - Proteins

Section Review Questions 1. All living things have a common tie with the Earth on which we live. Explain why this is true. All living things are made up of carbon which is found in the make up of Earth as well 2. What are the 6 elements commonly found in living things? Sulfur, Phosphorus, Carbon, Hydrogen, Nitrogen, Oxygen 3. Why is carbon important to living things? It can create 4 bonds with other elements create very stable and complex molecules