Tiramisù.

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Presentation transcript:

Tiramisù

Tiramisù origin… The origins of the “Tiramisù” are uncertain but it comes from the North of Italy.

Ingredients: To make this sweet you need: 6 eggs To make this sweet you need: 6 eggs 500 gr of fresh cream cheese Mascarpone 400 gr of savoiardi 120 gr of sugar Coffee with sugar (to weat the savoiardi) Powder cocoa

Make the coffee. Mix the egg yolks to the sugar Make the coffee. Mix the egg yolks to the sugar.Smooth the cream cheese and then mix it with the eggs and the sugar. Put the savoiardi (finger egg biscuits) in a cooking tin after dipping them in coffee.

It’s delicious !!