Week MondayTuesdayWednesdayThursdayFriday Week 1 11/04 02/05 23/05 20/06 11/07 Main Salmon Fishcake with New Potatoes Beef Lasagne with Garlic Bread Roast Turkey with Roast Potatoes and Gravy (H) BBQ Chicken with Rice (H) Pork Sausages with Chips & Tomato Sauce (H) Vegetarian Cheese and Tomato Pizza with Jacket Wedges Vegetable Chilli with Rice Creamy Vegetable Pie with Roast Potatoes Vegetable and Pasta Medley Veggie Sausages with Chips & Tomato Sauce Coleslaw Garden Peas Roasted Seasonal Vegetables Sweetcorn Glazed Carrots Cauliflower Broccoli Sweetcorn Baked Beans Garden Peas Dessert Fruit Crumble with Custard Organic Yoghurt Fresh Fruit Platter Seasonal Fruit & Ice Cream Organic Yoghurt Fresh Fruit Salad Chocolate & Mandarin Sponge Organic Yoghurt Fresh Fruit Platter Banana Loaf with Custard Organic Yoghurt Fresh Fruit Salad Lemon Drizzle Sponge Organic Yoghurt Fresh Fruit Platter Week 2 18/04 09/05 06/06 27/06 18/07 Main Shepherd's Pie with GravyChicken Neapolitan Pasta with Spinach (H) Roast Gammon (H) with Roast Potatoes and Gravy Beef Spaghetti Bolognaise Fish Fingers with Chips & Tomato Sauce Vegetarian Macaroni Cheese Vegetable Toad in the Hole with Creamed Potatoes Cauliflower Cheese with Roast Potatoes Quorn & Vegetable Stir Fry with Rice French Bread Pizza with Chips Garden Peas Carrots Sweetcorn Green Beans Cabbage Glazed Carrots Broccoli Sweet corn Baked Beans Garden Peas Dessert Fruit Smoothie Organic Yoghurt Fresh Fruit Salad Carrot & Courgette Cake with Custard Organic Yoghurt Fresh Fruit Platter Fruit Yoghurt & Shortbread Organic Yoghurt Fresh Fruit Salad Orange Triangle Organic Yoghurt Fresh Fruit Platter Ice Cream with Toffee Sauce Organic Yoghurt Fresh Fruit Salad Week 3 25/04 16/05 13/06 04/07 Main Fish in Batter with New Potatoes Lamb Chilli with Rice Roast Chicken with Roast Potatoes and Gravy (H) Beef Goulash with Rice Beef Burger in a Bun with Chips & Tomato Sauce (H) Vegetarian Cheese & Leek Quiche with New Potatoes Cheese & Tomato Pizza with Jacket Wedges Vegetarian Wellington with Roast Potatoes Vegetarian Spaghetti Bolognaise Red Pepper & Cheese Frittata with Chips Green Beans Sweetcorn Carrots Broccoli Green Beans Carrots Roasted Seasonal Vegetables Sweetcorn Garden Peas Baked Beans Dessert Yoghurt and Raisin Cake with Custard Organic Yoghurt Fresh Fruit Salad Seasonal Fruit with Ice Cream Organic Yoghurt Fresh Fruit Platter Feathered Iced Marble Sponge Organic Yoghurt Fresh Fruit Salad Strawberry Mousse Organic Yoghurt Fresh Fruit Platter Pear & Banana Muffins Organic Yoghurt Fresh Fruit Salad SUTTON FFL SILVER SUMMER MENU 2016 If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child Options include: Jacket Potato and fillings, Fresh Fruit, Organic Yoghurt and Cheese & Biscuits daily Plus Homemade Bread and Selection of Salads (H) On the menu indicates Halal meat option is also available on that day