BR: 02/01/2016 WHY SHOULD ALL HC WORKERS BE CONCERNED ABOUT INFECTION CONTROL?

Slides:



Advertisements
Similar presentations
Unit Aseptic Techniques
Advertisements

Hand Hygiene In-Service for Staff
Clean Hands Save Lives Keeping our hands clean is one of the most important things we can do to keep from getting sick and from spreading germs to others.
Applied Health Services
This slide set “Hand Hygiene in Healthcare Settings- Core” and accompanying speaker notes provide an overview of the Guideline for Hand Hygiene in Health-
Applied Health Services
Departmental Safety Representative (DSR) Session: Infection Control A presentation for all employees who could come into contact with infectious micro-organisms.
GBMC Corporate Competency Health, healing and hope.
 Nosocomial Infection ◦ an infection acquired during hospitalization also called hospital acquired infection
STANDARD PRECAUTIONS Designated for the care of all staff and patients in hospitals, regardless of diagnosis or presumed infectious status. Universal Precautions.
Infection Control.
INFECTION PREVENTION Created by St. Joseph’s Medical Center Modified by Mark Twain St. Joseph’s Hospital.
How are germs spread Germs are everywhere Germs spread by touching They spread from person to person They spread by contact with contaminated objects Many.
Wash, Wipe, Cover…. Don’t infect another! Your guide to better hand and respiratory hygiene Infection Control Service.
Exposure Control Plan What School Personnel Need to Know BLOODBORNE PATHOGENS.
Springfield Public Schools: Handwashing Training.
HAND WASHING & HYGIENE Prepared By Jihad K.Khair
STANDARD HANDWASHING PROCEDURE
HANDWASHING.
Handwashing Unit 13.2.
Quiz 1. What is the most effective way to reduce the spread of microorganisms? 2. Why do you hold your hands lower than your elbows when rinsing? 3. Why.
Hand Hygiene in Healthcare Connie Cavenaugh, BSN Infection Control UAMS.
Infection Control Unit 13
Infection Control in the School Setting
Hand Washing (Skill 1 in Nurse Aide Handbook, pg. 25)
Handwashing Hand Hygiene A Critical Infection Control Issue.
Hand Hygiene: Preventing the spread of germs and illness
ESRD Network 6 5 Diamond Patient Safety Program Hand Hygiene Basics (Infection Control) 2008.
Washing Your Hands Keeps You Healthy Diane Celi M.Ed, BSN, RN, NCSN.
Table of Contents Shelby County ATC Emergency Procedures.
INTRODUCTION TO INFECTION CONTROL. Lessons 1. Microorganisms GoGo 2. Infection GoGo 3. Asepsis GoGo 4. Hand Cleansing GoGo 5. Cleaning Equipment GoGo.
The most basic and fundamental of infection control and prevention skills is hand washing. Rids the hands of germs which cause infections Hands are a.
Infection Control Handwashing and Hand Hygiene. Handwashing: Clean Hands Save Lives Microbes are all tiny living organisms that may or may not cause disease.
Dianne M. Iberg MT(ASCP), SH
Hand Washing By Shauna O’Sullivan. Hand Washing Single most effective way to break the chain of infection.
ASEPSIS IN HEALTHCARE. ASEPSIS Absence of disease-producing microorganisms or pathogens.
Cotulla ISD District Nurse Supporting Student Success.
HAND WASHING.
Personal Health: Hand Hygiene By: Lisa Conenna, Emily Richardson and Erin Castleberry.
AHRQ Safety Program for Long-term Care: HAIs/CAUTI The How To of Hand Hygiene Training Module 1 for All Long-term Care Staff.
Hand Washing.
Sterile medical procedures
Hand Washing.
WELLNESS PROJECT: SAVING LIVES, ONE CLEAN HAND AT A TIME Kristine Mills, RN State University of New York Institute of Technology Department of Nursing.
Hand Hygiene and Infection Control
Hand Washing 101.
Essential Question??? Why and when should we wash our hands?
Hand Washing CDC Guidelines For Effective Hand Washing “hand washing is the single most important procedure for preventing the spread of infection”
Infection Control Lesson 2:
Handwashing Recommendations from the Centers for Disease Control.
Describe OHS Describe Routine Practises Aware of neddle stick Policy Explain types of precautions.
Hand Hygiene & Covering Your Cough Lauren Deming Lindsay Gigon Kate DeRonde.
Hand washing Introduction to Standard Precautions and Infection Control Practices.
1. 2 Despite all the new technology and products, hand hygiene remains the single most important thing YOU can do to prevent the spread of infection and.
Handwashing Recommendations from the Centers for Disease Control.
UNIVERSAL PRECAUTIONS PROTECTING YOURSELF FROM BLOODBORNE PATHOGENS
HEALTH SCIENCE 1 Mrs. Vinson
Handwashing and Hand Care
Recommendations from the Centers for Disease Control
So Why All the Fuss About Hand Hygiene?
Volunteer Training Module Open Door Clinic
WHY SHOULD ALL HC WORKERS BE CONCERNED ABOUT INFECTION CONTROL?
Chapter 15 Infection Control.
Recommendations from the Centers for Disease Control and Prevention
Unit 4: Infection Control and Safety Precautions
Applied Health Services
Hand Hygiene Hands: most common mode of transmission of pathogens
Health Care Skills MODULE THREE:
Important thing to do for FOOD SAFETY
Presentation transcript:

BR: 02/01/2016 WHY SHOULD ALL HC WORKERS BE CONCERNED ABOUT INFECTION CONTROL?

MEDICAL ASEPSIS What is it? – The state of being free from disease – causing pathogens How do you think we could maintain this in all healthcare environments/settings? – Hand washing, wearing & using PPE efficiently What would happen in healthcare if we didn’t’ practice medical asepsis? – A HORRIBLE MESS!! Sick pts, staff members spreading infections, equipment disgusting

How to control Infectious Diseases Hand Washing PPE Cleaning & Disinfecting Sterilization

GERM EXPERIMENT Glitter Lotion Which is better? Sanitizer or soap & water

Handwashing Recommendations from the Centers for Disease Control and Prevention

In a Healthcare Setting 1.Regular hand washing is the MOST important practice for aseptic technique. 2.Ingredients = plain or antibacterial soap and water 3.Use regular hand washing for routine cleansing and whenever the hands are visibly soiled.

OSHA Occupational Safety and Health Administration (OHSA) sets safety standards for the workplace. OSHA standards include standards that prevent the spread of bloodborne pathogens. Handwashing – an important safety standard. According to the CDC, “Handwashing is a simple thing and it's the best way to prevent infection and illness.”

Antiseptic Handwashing 1.Use an antimicrobial soap and water. 2.Usually used before invasive procedures, in critical care units, or when a patient is on transmission-based precautions. Should antimicrobial handwashing be used more frequently? Why or why not?

Time Spent Cleansing Hands: one nurse per 8 hour shift  Hand washing with soap and water: 56 minutes – Based on seven (60 second) handwashing episodes per hour  Alcohol-based handrub: 18 minutes – Based on seven (20 second) handrub episodes per hour Voss A and Widmer AF, Infect Control Hosp Epidemiol 1997:18; ~ Alcohol-based handrubs reduce time needed for hand disinfection ~

When Should You Wash Your Hands? 1.When arriving at and before leaving a healthcare facility. 2.Before and after every patient contact. 3.Before moving from a contaminated body site to a clean body site. 4.Any time hands become contaminated during a procedure. 5.Before applying and immediately after removing gloves.

When Should You Wash Your Hands? 6.Any time gloves are torn or punctured. 7.Before and after handling specimens. 8.After picking up an item off the floor. 9.After personal use of the bathroom. 10.After you cough, sneeze, or use a tissue. 11.Before or after any contact with your mouth or mucous membrane (eating, drinking, inserting contacts, etc.)

Antiseptic Hand Rubs Alcohol-based Use when hands are not visibly soiled

Stop & Talk About It When should you wash your hands while at work?

Group Discussion Do all healthcare workers practice all of these hand washing standards all of the time? Based on what you have learned, would you guess that nosocomial infections are almost always preventable, often preventable, or occasionally preventable? Are some healthcare professionals more likely to wash their hands than others? Why?

How Should You Wash Your Hands? 1.Remove Jewelry 2.Wet your hands with clean running water (warm) and apply a generous amount of soap. 3.Rub your hands together to make a lather and scrub them well (be sure to scrub the backs of your hands, between your fingers, and under your nails) 4.Continue rubbing your hands for at least 20 seconds. (Need a timer? Hum the "Happy Birthday" song from beginning to end twice.) 5.Rinse your hands well under running water. 6.Dry your hands using a clean paper towel. 7.Turn off the faucet with a dry clean paper towel.

Who Can Show & Tell Us?

As We take Turns Practicing Create a foldable / tree map that compares & contrasts, – CLEAN – VS STERILE – VS DISINFECTANT – Include descriptions, how it’s done as well as images that will help you remember each one

For More Information & Learning eractiveEducation/ eractiveEducation/

BR: 02/18/15 WHAT WOULD HC FACILITIES BE LIKE IF THERE WERE NO FOCUS ON ASEPSIS?

MEDICAL ASEPSIS What is it? How do you think we could maintain this in all healthcare environments/settings? What would happen in healthcare if we didn’t’ practice medical asepsis?

STANDARD VS TRANSMISSION-BASED PRECAUTIONS AS YOU READ, YOUR GROUP SHOULD FOCUS ON: – WHO (who are precautions used for) – WHAT (PPE you need & what specific actions to take & concerns in order to protect yourself) – WHEN (when are they necessary to use) – WHY (why is it necessary) – CHOOSE SOMEONE TO READ WHO READS WELL

Ticket out What are the differences between standard & transmission-based precautions?