1. Ciara Frye Period 6 2-11-08 Power point 3

2. The Ingredients for Linguini Salad 1 lb. Package Linguine noodles 1 bottle(16oz) Italian dressing ½ cup Diced fresh tomatoes ½ cup Diced cucumber ¼ cup Salad Supreme seasoning ½ cup Diced onion ½ bag of pepperoni Median size bag of scallop shrimp(optional) Small can of black olives 1 bag of crumble cheese small bag of frozen Broccoli

3. What you need to make linguini salad You need: Pot (for boiling the noodles & broccoli) Big bowl (to put everything in) Pan (to cook the shrimp) Can opener (to open the olives) Knife ( to cut all the vegetables)

4. Boil your noodles, when there are finished drain them, and put them into a bowl. Cook and season the shrimp. When they are finish put them into a container. Boil your broccoli. Drain it when done. Use the can opener to open everything in a can. Cut up all your vegetables. Put them into the big bowl with the noodles. Mix them together with a salad spoon. While mixing pour your bottle of Italian dressing in with everything else. Also put in the shrimp. When your finished with all of that put the covered bowl into the refrigerator for 3 hours.You may leave the bowl in their over night if you want.