1. TOOLS OF THE TRADE LAB

2. BEAKER

3. BALANCE – ELECTRONIC

4. TRIPLE BEAM BALANCE

5. ANALYTICAL BALANCE

6. WEIGH BOAT

7. CENTRIFUGE

8. HOT PLATE

9. BUNSEN BURNER

10. BURETTE

11. -Used in analytical chemistry for the dispensing of variable, measured amounts of a chemical solution -Delivers measured volumes of liquid

12. CLAMPS

13. CRUCIBLE AND COVER

14. DROPPER

15. EVAPORATING DISH

16. WATCH GLASS

17. TONGS

18. ERLENMEYER FLASH

19. VOLUMETRIC FLASH

20. FORCEPS

21. FUNNEL

22. GAUZE SQUARE

23. GRADUATED CYLINDER

24. GRADUATED PIPETTE

25. PIPETTE PUMP

26. PIPETTE

27. THIN STEM PIPETTE

28. MICROPIPETTE AND TIPS

29. MICROSCOPE

30. DISSECTING MICROSCOPE

31. MORTAR AND PESTLE

32. PETRI DISH

33. RING STAND

34. SCOOPULA

35. STIRRING ROD

36. TEST TUBE TEST TUBE RACK

37. TEST TUBE HOLDER

38. TEST TUBE BRUSH

39. THERMOMETER

40. WASH BOTTLE

41. WELL PLATE

42. RULER

43. HOT MITT

44. SI UNITS -Systeme International d’Unites -A globally agreed system of units -Length: meters (m) -Volume: Liter (L) -m 3, cm 3 or cc, & mL -Mass: gram (g)