2BeakerUsed to hold and heat liquids. Multipurpose and essential in the lab.
3Test Tube BrushesUsed to easily clean the inside of a test tubes and other glassware.
4Bunsen BurnerUsed for heating and exposing items to flame
5Crucible with LidUsed to heat small quantities to very high temperatures.
6Crucible TongUsed to hold crucibles and evaporating dishes when they are hot.
7Disposable PipetteUsed for moving small amounts of liquid from place to place. They are usually made of plastic and are disposable
8Electronic BalanceUsed for weighing substances or objects, usually in grams.
9Erlenmeyer Flask Used to heat, mix, and store liquids. The advantage to the Erlenmeyer Flask is that the bottom is wider than the topIt will heat quicker because of the greater surface area exposed to the heat.
10Evaporating DishUsed to recover dissolved solids by evaporation
11Florence FlaskUsed for heating substances that need to be heated evenly.The bulbed bottom allows the heat to distribute through the liquid more evenly.Mostly used in distillation experiments.
12ForcepsUsed for picking up and moving small objects.
13Graduated CylinderUsed to measure the volumes of liquids
14Hot PlateUsed for heating substances and liquids in beakers and flasks.
15Mortar & PestleUsed to crush solids into powders for experiments, usually to better dissolve the solids.
16Ring ClampAttached to ring stand and with wire gauze used to hold beakers or flasks while they are heated by a gas burner.
17Ring Stand Used to hold items being heated. Clamps or rings can be used so that items may be placed above the lab table for heating by Bunsen burners or other items.
18ScoopulaFor scooping out small or large amounts of chemicals from bottles, etc.
19SpatulaUsed for moving small amounts of solid from place to place.