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Overview of Burley Tobacco Production in the USA

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1 Overview of Burley Tobacco Production in the USA
Dr. Gary Palmer University of Kentucky

2 Good Agricultural Practices
Produced in a timely manner Good management essential Use of agronomically sound practices Economically viable returns High yield per acre Reduce Environmental Impact of Production

3 What Will the Term Quality Mean?
Desirable for buyer Contracted amount supplied Cured properly Free of foreign material Low in undesirable elements Nornicotine Nitrosamines nitrate & nitrites Low pesticide residue No unlabeled pesticides No excessive residues of labeled chemicals

4 Timely Production Seeding so that plants will be ready to set on time
Watch weather reports to reduce gas expense Controlling environment to minimize temperature & disease related damage Disease prevention To reduce delays To improve transplant quality

5 Terramaster for pythium control
Producers often described the root systems where terramaster had been applied

6 Transplant on time Can improve yield Reduce disease incidence
Blue mold Virus complex Some curing concerns What’s the difference between a good farmer and a bad farmer?

7 Some Varieties Will Be Dropped
Screening is expensive and older varieties would cost too much to justify upkeep Good alternatives are available to replace most older varieties A good disease package will be essential Use of some varieties may drop 14 x L8 High management Tendency to initiate suckers early KY 907 Lodging & quality TN 86 Quality Public varieties may not be screened Make sure that the variety you use has been screened

8 Burley Tobacco Variety Trial Across 8 Locations – 4 Grades
Locations: Clinton, Henry, Taylor (3), Trimble(2) & Wayne Counties

9 Nitrogen Use Optimum levels Soil Level of N Lbs. N/ac High 150-200
Medium Low

10 Nitrogen Changes in Competing Countries
Brazil Changes Rate From 250 – 300 kg/ha To 160 kg/ha Type From Ammonium Nitrate & Urea To Soda Potash (100% Nitrate Nitrogen)

11 Effects of Nitrogen Source on Burley Yield Lincoln Co
Effects of Nitrogen Source on Burley Yield Lincoln Co. – Dan Cooper Farm Number =kg/ha, U = Urea, AN = Ammonium Nitrate, CN=Calcium Nitrate, SN = Sodium Nitrate is a calcium & potassium nitrate mix. Initial nitrogen was broadcast with addition sidedressed

12 Disease Management Crop Rotation Prevention Conservation Tillage
Utilization of disease free land

13 Blue Mold Preventative Acrobat Actigard Avoid Shade Low wet areas Infected Transplants Black Shank: Rotation Resistant Varieties Ridomil Sanitation

14 Controlling Red Aphids
Admire Platinum

15 Pesticide Concerns Illegal pesticides Could void contract
Indiscriminant use of labeled pesticides Endosulfan (Golden Leaf) MH

16 Recommended Sucker Control
14 L/ha MH L/ha of either Prime+ or Butralin Coarse Nozzles Full cone spray pattern Raindrop particle size Size depend on speed of application equipment

17 Average MH Residues by State 1997-2003
Limited sample numbers on all but KY and TN values are from warehouse sales only

18 Consistent Supply

19 Topping Top can vary by company May change in the future
Top to leaves For companies looking for more tips Topping height can influence other factors Leaf spread Cured leaf color Root development Nicotine levels Disease incidence

20 Harvest date Harvest mature tobacco Usually at 4 weeks after topping
Weather may delay Late maturing varieties may need more time Harvest date Yield Quality

21 Harvest Problems Avoid Green Sunburn Mud

22 Curing Burley Tobacco

23 Curing Problem Low humidity/high temperature Drying, not a cure
Low humidity/satisfactory temperature Variegated, piebald or green tobacco Low or high humidity/low temperature Green tobacco High humidity/high temperature House burn, microbial growth and excessive weight loss

24 Percentage of Tobacco Stripped into Each Grade from 8 Locations
Locations: Clinton, Henry, Taylor (3), Trimble(2) & Wayne Counties

25 “Crop Throw” Typical Flyings – 4 leaves Lugs – 9 leaves
Leaf – 8 leaves Tips – 4 leaves Contract Demand Flyings – 1-3 leaves Lugs – 4-6 leaves Leaf – leaves Tips – 4-6 leaves

26 Market Prep & Storage Wait till cure is complete No fat stems Avoid
High moisture High pressure during baling Non-tobacco related material Storage Minimal amount of time Avoid plastic Provide ventilation


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