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BARLAUREA TEAM 3. BACKGROUND Research innovation environment Research service development LivingLab Teach the students how services process work Knowledge.

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Presentation on theme: "BARLAUREA TEAM 3. BACKGROUND Research innovation environment Research service development LivingLab Teach the students how services process work Knowledge."— Presentation transcript:

1 BARLAUREA TEAM 3

2 BACKGROUND Research innovation environment Research service development LivingLab Teach the students how services process work Knowledge is giving by 2 nd year student to 1 st year student Authentic Lunch Buffet Café Beat A la Carte Restaurant Flow Meeting Services/Laurea Events/ Lobby Laurea 6 Units

3 1 000 Customers per day Lunch Buffet = 700 Customers per day Room is able to fit 400 Customers Lack of storage, room and air 50 Customers take soup per day BACKGROUND

4 GOALS

5 METHOD SD Understanding SD ThinkingSD GeneratingSD FilteringSD ExplainingSD Realising

6 HOW THE IDEAS CAME UP SWOT analysis of Lunch Buffet & Café BeatGeneral & Specific questions to the clientInspired by our own schools’ eating habitsInspired by our own experience

7 7 IDEAS… BarLaureaLunch Buffet Decorate the Lunch Buffet Create your own salad Create your own pasta Café Beat SmoothiesMenus Create your own sandwich Fresh fruits

8 DECORATE THE LUNCH BUFFET How did we come up with this idea? What can we do ? Painting on the wall Potted flowers or plants Information about painting a wall Yellow paint: 5.5€ (0.9L) Paintbrush: 12-16€/ per

9 CREATE YOUR OWN SALAD How did we come up with this idea? What can we do ? Greek salad Mexican Salad Caesar Salad Price for “create your own salad”: 2€

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11 CREATE YOUR OWN PASTA Why Pasta? It addresses to everybody Useful for chefs Low-cost Prices = 2,60€ (no salad included) Once a week 2 solutions Self-service Customer Service Quality

12 CREATE YOUR OWN PASTA

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14 SMOOTHIES Features Twice a week Fresh seasonal fruits Prices Small = 1,50€ Medium = 3€ Large = 4€ Why Smoothies ? Fashionable Good for everyone’s health

15 SMALL MENU‘S Sell small Menu‘s in the Café Beat During the whole day Menu with coffee = 2€ Menu with Smoothie = 4€ Theme Days once a week French Menu English Menu German Menu Turkish Menu Rest of the days Finnish Breakfast Why selling Menu‘s ? Attract more people in Café Beat Get International Food in Café Beat

16 CREATE YOUR OWN SANDWICH Attract more customers to Cafe Beat Attract customers who are in a hurry Cafe Beat’s card reduction Half sandwich = 2,5€ Full sandwich = 5€

17 Different flavours Orange Juice Grapefruit Juice Orange/Grapefruit Juice Orange/Lemon Juice Grapefruit/Lemon Juice Prices for Citrus Fruits 1 kg Orange = 0,45€ 1 kg Grapefruits = 0,75€ 1 kg Lemons = 0,70€ Machine 1 = 150€ Machine 2 = 172€ Price for Fresh Juice 100 ml = 1,50€ 200 ml = 2,50€ FRESH JUICES

18 People eat more and more unhealthy food  salter, fatter and with more antidegradant Fresh juices are very healty They include a lot of vitamin and minerals WHY FRESH JUICES ?

19 Thank you for your attention!


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