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Food Industry Trends for 2013 Courtney Brooks. Food Industry Food Service Retail Manufacturing.

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Presentation on theme: "Food Industry Trends for 2013 Courtney Brooks. Food Industry Food Service Retail Manufacturing."— Presentation transcript:

1 Food Industry Trends for 2013 Courtney Brooks

2 Food Industry Food Service Retail Manufacturing

3  Veggies Take Over  Fast Casual Makeover  A Toast to Fresh Drink Ideas  Where Did it Come from? Going Local  Shrinking Portions  Food on the Move Menu Trends for Food Service

4 Vegetables Taking Over  Vegetarians  Cost  Healthy Benefits

5 Fast Casual Makeover  Gourmet  Global Flavors

6 A Toast to Fresh Drink Ideas  Fresh Fruit Beverages  Natural Energy  Housemaid Soda  Candy Flavored Vodkas  Beer paring with foods  Hard Cider  Micro-distilleries

7 Where Did it Come from? Going Local  Local Produce & Meats

8 Shrinking Portions  Half Portions  Small Plates

9 Food on the Move  Food Trucks

10 Trends Up & Down the Super Market Aisles  Snacking and Mini Meals  Men Pushing the Cart  Innovation of Protein  Freshening Up Frozen Meals  Baby Boomers  Breakfast is Back

11 Snacking and Mini Meals  Portion Control Made Simple

12 Men Pushing the Cart  Men doing the grocery shopping

13 Innovation of Protein  Promoting Satiety  Meatless Alternatives

14 Freshening up Frozen Meals  Healthier  Fresher Ingredient

15 Baby Boomers  Maintaining Good Health  Catering to a More Mature Population

16 Breakfast is Back  The Most Important Meal of the Day

17 Manufacturing and Marketing Trends  Buzz Words  Going Green  Premium Ingredients  Science Backed Claims  Changes in Labeling Regulations  Niche Markets

18 Buzz Words  Pure  Organic  Natural

19 Going Green  Local  Sustainable

20 Premium Ingredients  Willingness to Splurge on Premium Ingredients

21 Science Backed Claims  Supporting Nutrition Claims

22 Changes in Labeling Regulations  Rethinking Product Based on Labeling Regulations

23 Niche Markets  Niche Markets Increased Demand

24 Questions???

25 For More Information Visit…  Technomic’s Take: What’s Ahead for 2013. Technomic Blog. November 2012. Accessed December 14, 2012. Available at http://blogs.technomic.com/technomics-take-whats-ahead- in-2013/  Stensson A. What’s Hot in 2013 Culinary Forecast Predicts Menu Trends. National Restaurant Association. December 2012. Accessed December 14, 2012. Available at http://www.restaurant.org/nra_news_blog/2012/12/whats-hot-in-2013-culinary-forecast- predicts-menu-trends.cfm  Lempert P. The Top 10 Food Predictions for 2013. Supermarket News. December 2012. Accessed December 14, 2012. Available at http://supermarketnews.com/blog/top-10-food- trend-predictions-2013  Soderlin B. Top 10 Food Trends for 2013. Livewell Nebraska. December 2012. Accessed December 14, 2012. Available at http://www.omaha.com/article/20121207/LIVEWELL02/712079963  Erikson E. Innova Market Insights Announces Top 10 Food Trends for 2013. Food Processing. November 2012. Accessed December 14, 2012. Available at http://www.foodprocessing.com/industrynews/2011/innova-top10-food-trends-2013.html


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