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EcdyNews Official Newspaper of the 16th International Ecdysone Workshop Vol 2 n° 4 Ghent, July 13, 2006 Our banquet at St. Pieter’s Abbey.

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Presentation on theme: "EcdyNews Official Newspaper of the 16th International Ecdysone Workshop Vol 2 n° 4 Ghent, July 13, 2006 Our banquet at St. Pieter’s Abbey."— Presentation transcript:

1 EcdyNews Official Newspaper of the 16th International Ecdysone Workshop Vol 2 n° 4 Ghent, July 13, 2006 Our banquet at St. Pieter’s Abbey

2 Tour de France … 11 th Etappe: Tarbes - Val d'Aran - Pla-de-Beret: 206.5 km Yellow: Cyril Dessel (F) Green: Robbie McEwen (AU) Beautiful etappe in Pyrenees

3 Today’s program Thursday, 13 July, 2006 8h00-:Registration + coffee 8h30-10h30:Two Keynote Lectures on EcR and USP: by Ron Hill (Australia) and Isabelle Billas (France) 10h30-11h00:Coffee 11h00-13h00:Session 10 “Ecdysteroid receptor EcR and USP” 13h00-14h00:Lunch 14h00-15h30:Session 11 “Ecdysteroid modifications and ecdysteroid receptor activity” 15h30-16h30:Poster viewing and discussion corners for posters of sessions 10, 11 & 12 16h30-18h00:Session 12 “Ecdysteroid genetic hierarchy in non-drosophilid insects” 19h00-19h30:Extra: optional visit to the Our Lady & St. Peter’s Church 19h30- :Workshop banquet at the St. Peter’s Abbey

4 Lunch on Thursday (13h00  14h00) Special soups buffet : Gazpacho, Tomato, Asparagus and chicken soup Every day an alternative suggestion for vegetarians is also provided

5 EXTRA on Thursday: we got an invitation of the priest to visit also the Our Lady & St. Peter’s Church At : 19h00 we meet at the entrance of Our Lady & St. Peter’s Church What you can visit/see: Famous Van Peteghem organ (where Mozart played on in 18 th century; try yourselve…) Small but beautiful treasure room Painting from several Flemish Primitives Guide booklet in Dutch, English, French, Spanish, German is available on what to be seen inside

6 Banquet on Thursday (19h30 ...) Where?: The St. Peters Abbey Sint Pietersplein 11 9000 Ghent <> Ecdysone2006 banquet

7 Sint Peters Abbey

8 Menu Aperitif of the house Duet of sole and scampi’s “Nantua” Duet of lamb crown and lamb filet with thyme Méringue glaçée Mokka with sweets Also vegeterian alternative


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